Saturday, February 13th &
Sunday, February 14th
Four-Course Dinner for Two
Appetizers:
~Assorted Cheese and Dried Fruits ~
~Crostini Topped with Caramelized Onions and Gruyere Cheese~
Salad:
~Heirloom Tomato, Arugala, Corn and Beet Salad, Asiago Cheese and a Basil Vinaigrette Dressing~
Entrée:
~Grilled Filet Mignon, paired with Chicken Rosemary, Roasted Fingerling Potatoes, Roasted Butternut Squash and French Green Beans with a Cabernet Reduction Sauce~
Dessert:
~Three-Chocolate Mousse Parfait~
Wine:
~Includes One Bottle of Wine Per Couple~
Live Music:
Saturday: Classic Rock with Acoustic Soul ~ 7:30-10:30
Sunday: Jazz with Marseilles Express ~ 5:30-8:30
$99 per couple (plus tax & gratuity)
Reservations Available for the following Days/Hours ONLY:
Saturday, 6:00pm-7:30pm ~ Sunday, 5:00pm-7:00pm
(Based on Availability ~ Combined Seating)
Credit Card Required at Time of Reservation** 661/799-7979
