Another recipe from my Disneyland-purchased Jambalaya cookbook. What can I say? It’s Eddie’s favorite. This one, albeit over-the-top-cardiac-arrest-rich like all the rest, didn’t give me tooooooo much trouble. Except for:
- Noodles don’t come in 5 oz packages and I don’t own a scale.
- I own a garlic press but can’t get said garlic out of said press when I use it so I
minced?cut really small. - My family loves mushrooms, used the whole pre-sliced 8oz package.
- Even though the recipe called for Green Onions my husband says to just use the white end, while my sister says the green. Not a clue which is giving the proper clue.
It was very tasty, a perfect family casserole. Will make again. Paired with our Joseph Phelps house wine: Mistral.
