Just to keep you titillated, I can’t give away the whole story on Carrie’s vodka, or any of the Russian and Polish vodkas we tasted last week, because the full report will be running tomorrow on this blog. But, at least you’re prepared!
But what I can give you is Carrie herself – she was willing to be filmed making our specialty cocktails. How she made the bacon-infused vodka, the cocktail and the dressing is all in this week’s video. Click here.
