Wine Tasting and Dinner Celebration!
On Saturday, April 28, 2012 at 7 PM. Le Chene will be featuring the following wines: Domain Barat Chablis Premier Cru Les Fourneaux 2002 to start, paired with Baby Mixed Salad with Apples, Olive Oil and Meyer Lemon plus Coquilles St. Jacque with Leek au Gratin. Followed by Lous Max Nouit St. Georges Les Liebres 2001 with an entree of Veal Scallopini with Calvados Cream and Apples, Carrot Puree’ and Saute’ Potatoes. Dessert includes Beignet de Pommes a la Normandie, Apple Sorbet along with Sparkling Apple Cider.
$75 includes dinner, wine, tip, tax and a good time! For more information and to make your reservations online, please visit http://lechene.com/menus/tour-of-normandie-wine-tasting-a-dinner.html. You may also call the restaurant at (661) 251-4315 or e-mail us at info@lechene.com. Le Chene is located at 12625 Sierra Hwy., Santa Clarita, California, 91390. Please make reservations, as seating is limited.
About Le Chene Restaurant
Le Chene French cuisine opened in September 1980 by chef owner Juan Alonso.
Through remodeling and expansions Le Chene has grown in size and customer base. Le Chene is a true destination restaurant located only an hour from downtown Los Angeles.
Le Chene is located in a secluded oasis of Santa Clarita, surrounded by centennial oak trees, which is where Le Chene (the oaks) gets its name from. Le Chene is the place to escape from the cities hustle and bustle.
The outside of Le Chene has the look of a small castle, made of river rock. Once you open the door the rock motif continues through the entrance then opens to a large bar overlooking the garden, underground wine cellar full of mature wine and an open patio shaded by oak trees.
Fine Wines
Le Chene Restaurant has been awarded year after year with the Best of Award of Excellence by the Wine Spectator for their wine list. Le Chene is fortunate to possess underground cellar ideal for storage and aging of fine wines.
32,000 bottles are resting and aging in the cellar waiting to be enjoyed by our customers. Our wine list encompasses over 900 different French and Califonia wines.
Most of the wines are from California and France, with a large selection of Bordeaux, Burgundies, Cabernet Sauvignons, Merlots, Zinfandels, California and Oregon Pinot Noirs, Chardonnay’s, and many more to choose.
Our goal here at Le Chene is to have a bottle of wine that you can enjoy at a reasonable price.
Wine Cellars of Le Chene
First and foremost, we are a restaurant and we’re proud to offer one of the most extensive wine lists in the Los Angeles area and indeed, all of California. This wine list is our working wine list and is subject to change.
From time to time we may sell some of our wines but since some of our prices are below retail value, we would like to reserve those for our restaurant customers, who come to enjoy the unique atmosphere and excellent food that is part of the dining experience of Le Chene, along with our extensive wine list.
If you are interested in purchasing one of our wines from the website, please consider your order as a wish list and e-mail or call us to let us know what you’re interested in purchasing. If we have enough of it, without affecting our restaurant service, we will be glad to ship to you. Also, if you are looking for specific vintages, we will be glad to try and locate them for you.
Should you have any questions or need more information, our wine buyer and sommelier will be more than happy to assist you by email info@lechene.com or by phone at (661) 251-4315.
My boyfriend and I have been coming to Le Chene for all of our special celebrations, i.e, birthdays, anniversaries, New Year’s. LOVE the FOOD! Especially the stuffed mushroons, the salad, the buffalo filet (when you have it on the menu) and the soufflé’s – but especially the potatoes gratin. Is there any chance of getting the potato gratin recipe?
Happy Holidays – we will be seeing you on New Year’s Eve!!!