WHO: Chef/OwnerDavid Lentz, The Hungry Cat, Santa Monica Canyon
WHAT: ½ Off Oyster Mondays
A full selection of freshly shucked oysters offered for half off the menu price.
½ dozen for $7.50 (normally $15)
or a dozen for $15 (normally $30)
1 pound Grilled Maine Lobster served with market vegetables and paprika butter for $32
WHEN: ½ Off Oyster Mondays – Every Monday 5 p.m. to closing
Lobster Tuesdays – Every Tuesday 5 p.m. to closing
Effective immediately, continues indefinitely; only at Santa Monica Canyon location
WHERE: 100 West Channel Road
Santa Monica, CA 90402
WHY: Chef /Owner David Lentz creates a new American Seafood sensibility inspired by his Maryland roots, incorporating sustainable, seasonal
fish, shellfish and produce into his weekly changing menus. This Santa Monica Canyon outpost brings it all together with its seaside setting, complete with
signature raw bar, perfectly mixed artisanal cocktails and camaraderie at the bar and tables.