Ingredients

3 to 4 teaspoons of fresh pineapple

3 to four teaspoons of mango puree

1.5 oz of Parton silver

3/4 oz triple sec

1 teaspoon agave syrup

juice of 1.5 limes

Directions

mix well and add ice.

Garnish with slice of lime.

From Heidi, “Didn’t follow any recipe, just experimented til we got it right…haha!”