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Ole Smoky Moonshine Puts A Modern Spin On A Brunch Cocktail Favorite…

February 15, 2015 by evebushman

A Green Bloody Mary Made the Southern Way:

Ole Smoky Green Bloody Mary

Ingredients:
6 tomatillos
2 yellow heirloom tomatoes
1 dill pickle
3 garlic cloves
1 serrano chili (seeds remove)
1 oz. Ole Smoky Original Moonshine
1 ½ tablespoon preserved lemon
Juice of ½ lime
3 dashes Tabasco
½ teaspoon each sugar, salt and pepper

Photo courtesy of Noah Fecks

Photo courtesy of Noah Fecks

Directions:
In a blender, puree ingredients. Fill glass with ice and strain in blended mixture.
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To salt rim of glass:
Put 1 Tablespoon each salt, pepper, sugar and Aleppo pepper (optional) in a saucer. Wet rim with lime wedge, dab in saucer

*Cocktail recipe courtesy of Distilled NYC

Shine Responsibly®

Visit olesmoky.com or find us on social media: Facebook.com/olesmoky, Twitter.com/olesmoky and Instagram.com/olesmokymoonshine

Filed Under: Guests Tagged With: cocktail, moonshine, recipe

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Eve Bushman

Eve Bushman, owner Eve’s Wine 101 and Eve Bushman Consulting.

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