Got to try a sample from a new bakery in Awesometown, one that specializes in homemade cookies. Below is my review of their chocolate chip variety, and below that is their news release:
Salt Sugar Flour Chocolate Chip Cookie Review
Delivered to my door, the cookies from Salt Sugar Flour came in a nice white box with a clear cellophane lid and wrapped up in a ribbon. I gazed down expectantly at the huge chocolate chip cookies nestled inside. Did a quick video (see my Facebook, Twitter or Instagram for that) and then settled in to do the work. If doing tasting notes on a cookie can be called work!
Just like evaluating wine or spirits I noted my observations before the tasting: a generous number of what I thought was both dark chocolate and semi-sweet chocolate chips in cookies that were almost as large as my hand. When I tasted I noted both a crisp edge and a softy, chewy middle. The flavor was spot on, creamy, chocolatey, with just a hint of spice. I noticed both cinnamon and stewed apple in the ingredient list and thought that these favors would pair nicely with Bourbon.
I lingered on one cookie for five or ten minutes, then I reached out to the baker, Chelsea Huntley, for some more info. I wanted to know specifically about the apple and why she used it. I guessed for both flavor and consistency. Also wanted to confirm the chip variety.
“Yes! It’s dark chocolate and semi-sweet chocolate! And yes, that stewed apple makes them chewier and keeps them moist longer! The use of apple is definitely my secret ingredient,” Huntley answered. “It’s the perfect key to the texture I look for in a cookie.” I had to agree that Huntley’s secret ingredient did make a remarkable difference in a cookie! And of course, I want more.
Salt Sugar Flour News Release
There’s a New Cookie in Town The Cookie you’ve been waiting for!
Salt Sugar Flour announced their Official Opening on November 25, 2020!
Salt Sugar Flour is a Home Based Bakery that specializes in fresh, delicious and made to order cookies. Flavors ranging from the Signature Chip, a perfectly gooey chocolate chip cookie with a sprinkle of sea salt to finish it off, to the Salted Caramel Pecan, a delicate cookie accentuated with dark chocolate, pecans, and fresh caramel chunks, there is a cookie for every palette. The appeal of a Home Based Bakery is the eye for detail and passion for quality ingredients. With NO added preservatives, colors or flavors, these cookies will satisfy your sweet tooth while supporting a local business.
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“Baking was never a job for me, it has always been a passion, but after years of family and friends telling me I should let the world try them, I have finally answered that call!” – Chelsea, Founder of Salt Sugar Flour.
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Features and benefits of Salt Sugar Flour include.
- Freshly Made to Order Cookies
- Packaging that caters to the customer. Ranging from individually wrapped for office/communal settings, to family boxes and catering platters
- Contact Free Delivery in SCV at NO additional cost
- Lady-Run Small Business catered to delivering happiness and cheer through comfort food
- Customizable orders and competitive pricing
- Made completely from scratch with quality ingredients and no artificial additives
Made to Order Cookies are available starting at $20 per dozen. This includes free delivery, packaging and optional flavor mixes per dozen. (Up to 3 flavors available per dozen ordered) For more information on the delicious and in high demand cookies, please visit saltsugarflour.com
About Salt Sugar Flour: Based in Valencia, Ca Salt Sugar Flour is a Home Bakery that specializes in freshly baked, delicious cookies that have truly made a reputation for themselves. Catering to the customer’s dietary needs and preferences, Salt Sugar Flour hopes to make the cookie experience feel like just that, an experience. Each fresh batch of cookies is baked with tremendous amounts of love and meant to be enjoyed by all cookie lovers old and young.
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Eve Bushman has a Level Two Intermediate Certification from the Wine and Spirits Education Trust (WSET), a “certification in first globally-recognized course” as an American Wine Specialist ® from the North American Sommelier Association (NASA), Level 1 Sake Award from WSET, was the subject of a 60-minute Wine Immersion video (over 16k views), authored “Wine Etiquette for Everyone” and has served as a judge for the Long Beach Grand Cru and the Global Wine Awards. You can email Eve@EveWine101.com to ask a question about wine or spirits.
