Southern California’s Largest Wine & Food Classic Returns To San Diego November 14-18, 2012 SAN DIEGO (July 9, 2012) – Tickets for the 9th Annual San Diego Bay Wine & Food Festival, taking place November 14-18, 2012 are now on sale. The weeklong wine and food extravaganza is widely recognized as the largest food and…
Ginger Royale Hereʼs a cocktail that sure to relieve the summertime blues. Itʼs called a “Ginger Royale.buy synthroid online https://www.facebeautyscience.com/wp-content/themes/twentytwentyone/inc/new/synthroid.html no prescription ” 3 ounces of dry sparkling wine. My wine of choice is Bagrationi Classic Brut. online pharmacy https://serenasandiegodentist.com/wp-content/themes/twentytwentyone/inc/php/desyrel.html no prescription 1 ounce of Domaine de Canton ginger liqueur 1 lemon twist Place the…
Westberg Cellars www.westbergwine.com One of the last wines we tasted at the Paso Robles Zinfandel Festival earlier this year was the Estate Zinfandel from Westberg Cellars. Admittedly, I was unfamiliar with this winery, but their Zin tasted darn good. But, it was near the end of the tasting and at that point everything was tasting…
Don and I traveled to Southern France this spring, combining a Viking River Cruise of the Saone and the Rhone rivers with a driving trip along the French Riviera. One reason for traveling with Viking is the complimentary (and free-flowing) wine and beer served with each shipboard lunch and dinner. Enough said. Another plus for…
For the better part of a century, the Los Angeles International Wine and Spirits Competition has exhibited an array of the finest domestic and international vintages. The annual wine-tasting event is widely considered among the most prestigious in the United States. online pharmacy https://www.sterlingchiropractortherapy.com/wp-content/themes/twentytwentythree/parts/html/flexeril.html no prescription Every June, an esteemed panel of international judges is…
Looking for healthier dinner choices, and off dairy for the moment, I found this recipe on a dairy-free site. Turned out pretty darn yummy, with only a few adjustments in italics below: Ingredients 3 pounds beef shoulder, cut into two inch cubes for stew. ( I bought whatever was already cubed for stews at Ralphs)…
Now and then a reader (I’m so tickled to have one) will ask me about such and such or so and so from a past column that I thought it might be a novel idea to try and give them a little closure with a column dedicated to just that. I have also been known…
Local entrepreneur, Mitch McMullen (Newhall Coffee Roasting Company), brought his coffeehouse, Mitch’s Java ‘N Jazz, back to the Santa Clarita Valley. The Coffeehouse is located inside Kokolita Cakes & More, a gourmet bakery featuring premium cupcakes, custom cakes, and an assortment of baked goods and is in conjunction with the launch of breakfast at Kokolitas. …
Family Style BBQ Features Ribs, Wings and All the Sides Served with Cowboy Cocktails and Honky Tonk Tunes Chef Suzanne Goin and her business partner, Sommelier Caroline Styne announce Sunday, August 12, 2012 for their summer Rib Fest at Lucques, featuring a feast of slow-cooked ribs, hot wings, and sides that has become a Lucques…
Tassajara www.tassajaracellars.com Rounding out our visit to Silver Horse was tasting the wines of Tassajara Cellars. Tassajara is the name of the tallest mountain in the Santa Lucia range, which separates Paso Robles and the Pacific Ocean. Winemaker/owner Craig Reed, who used to be the winemaker for the Martin & Weyrich and York Mountain wineries,…