Marinaded Shrimp Salad Ingredients Cilantro Marinade/Dressing 1 head of Butter Lettuce 6 Tbsp Lime Juice 2 lg Haas Avocados 4 Tbsp Olive Oil 1/2 C Cilantro Salt and Pepper to taste 1 Onion Sliced 3 Garlic Cloves- chopped 1/2 a lemon sliced 1/2 lb Asparagus 1/4 C Honey 1lb Shrimp any size Directions Combine all…
The latest episode of WINERAM Productions WINERAM Australia series, in which the filmmakers successfully completed the worlds first documented shark cage wine tasting, is now available on Hulu and Hulu Plus. To view the episode online, please visit http://www.hulu.com/wineram. (Additional photos here) WINERAM Australia is a documentary series that targets the Generation Y Demographic in…
From Facebook friend Robin Rothwell Allison: Here’s one recipe, but I like less sugar and more lime, and use Patron Citronage instead of triple sec. You can also cheat and use watermelon juice drink, but fresh is always better! I added ice to each drink later so as not to water it down in the…
Ingredients 3 to 4 teaspoons of fresh pineapple 3 to four teaspoons of mango puree 1.5 oz of Parton silver 3/4 oz triple sec 1 teaspoon agave syrup juice of 1.5 limes Directions mix well and add ice. Garnish with slice of lime. From Heidi, “Didn’t follow any recipe, just experimented til we got it…
Presented By Joe Giacomin’s Martin Chevrolet To Benefit The Palos Verdes Peninsula Land Conservancy: A Growing Tradition in Southern California The sixth annual Wine & Beer Festival will take place from 12:00 p.m. to 4:00 p.m., on Sunday, August 24, 2014, at Trump National Golf Club Los Angeles. The event, including world renowned wineries and…
The remoteness of Montenegro in South-eastern Europe makes it a challenging destination to deliver superyacht supplies to, however more and more yachts are choosing to cruise there. Montenegro has become a popular base for charter activity in the Adriatic, particularly for superyachts cruising in Dalmatia. Mike Shore, executive director at Berba, a leading wine supplier…
Growing Preference Among U.S. Wine Consumers for Natural Cork Stoppers 90 Percent of Top 50 Selling Restaurant Brands Sealed with Cork LOS ANGELES – 100% Cork (www.100percentcork.org<http://www.100percentcork.org>) said today that recent independent market research of wine sales in restaurants and retail outlets confirms the growing preference by U.S. consumers for wines sealed with natural cork…
50 Acclaimed Wineries from the California Central Coast and Tastings from Select Restaurants to Benefit the Michael Bonaccorsi Endowment at Hancock College Wally’s Wine & Spirits will host Wally’s 9th Central Coast Wine and Food Celebration (WCCWFC), benefiting the Michael Bonaccorsi Endowment Fund at Allan Hancock College Department of Viticulture and Enology on Sunday, July…
Big Sur, CA- A celebration of the amazing array of wild foods will be the centerpiece for a weekend of gourmet food, world-class wine and beer, entertainment, expert-led foraging hikes and a friendly chef competition with celebrity judges. Save the dates of January 16th through 18th, 2015. Big Sur area restaurants will host the culinary…
Pineapple Sage Champagne Ingredients 2 tablespoons Pineapple Sage Syrup Champagne 1 fresh sage leaf, garnish Directions Add the syrup to a glass. Fill the glass with Champagne. Add the sage leaf. Serve. Pineapple Sage Syrup http://foodfashionandfun.com Ingredients 2 cups Pineapple Juice 3 fresh sage leaves Directions Heat the juice and sage leaves in a…