Staff & Guests

 

 

 

 

 

 

 

 

 

I have been pursuing my passion for wine for more than 25 years. I have had the good fortune of having numerous mentors to show me the way, as well as a wonderful wife who encourages me and shares my interest. After a couple of decades of learning about wine, attending events, visiting wineries and vineyards, and tasting as much wine as I possibly could, I had the amazing luck to meet Eve Bushman. Now, as Contributing Editor for Eve’s Wine 101, I do my best to bring as much information as possible about wine to Eve’s Wine 101 faithful readers.

As Vice President of Eve’s Wine 101 Consulting, every document released to the press, every photograph and every weekly newsletter of ours and those we write on behalf of our clients is either written and/or edited by me.  There will always be two of us scrutinizing our work, before our clients even see it.  Eve and I are in constant communication, not only to discuss how to help our clients, but also to examine every new marketing tool available to us.

 

 

 

 

 

 

 

 

 

 

 

Rusty Sly is a Rocket Scientist, no pun intended.  He is a specialist in the Launch Systems and Integration Department for an aerospace company where he is involved with launch interface requirements.  Well versed in Chemistry, he enjoys brewing and creating new beer recipes.  He also has a passion for fine wines, especially French wines, which he studies and analyzes from a technical approach.  He can be reached at rdsly@sbcglobal.net.

 

R. Gregory Alonzo is a sommelier, vodka connoisseur, and distributor of specialty wines and spirits. Educated in both the United States and Europe, he is fluent in seven languages. Greg’s passion is what he calls, “Tasting History.” For Greg, the discovery of the ambrosial delights of kings, the Caesars, and tsars is his personal quest. To share these discoveries is his joy. Gregory Alonzo Excess within control

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Staff photographers include Eddie Bushman and Karen Perlis, frequent contributors have included Chef Lance Cowart, Don and Cheryl Dellepiane, Diane Ghilardi, Chef Eileen Wright, Gary Warburton, Chef Mike Fraschilla and Carrie DuShey.  (If you’ve contributed more than one article to Eve’s Wine 101, e-mail me your photo at ebushman@earthlink.net and I will be happy to include it here!)