KOHLER, Wis. (PRWEB) – From sweet to savory and all points in between Celebration of Chocolate is a foodies reverie. For the sixth year, this signature three-day culinary event boasts a line-up of chocolate-inspired demonstrations, a five-course pairings dinner, and various tastings hosted by the resort’s talented chefs on February 16-18, 2018 at Destination Kohler….
LOS ANGELES (PRWEB) – Dryver, the nation’s largest personal driver service for both individuals and businesses, today announced its partnership with Korbel California Champagne to help everyone have a safe holiday season by offering 2,018 free designated drivers during the month of December. As roads begin to fill with people shopping, visiting relatives, and celebrating…
Chef Akasha Richmond and Partner Alan Schulman’s AKASHA present VODKAS & LATKES, a holiday Hanukkah Dinner served nightly from Tuesday, December 12th through Wednesday, December 20th. Or if you prefer to dine at home with family and friends, try AKASHA’S Hanukkah To-Go Menu. CHEF AKASHA, in addition to her ever-popular dinner menu, presents Hanukkah specialties….
I think this is the third time I visited the Western Foodservice & Hospitality Expo at the Los Angeles Convention Center and yet I always find several new items to taste, learn and see each time. If you work in the food industry, or own a bar, restaurant, catering business or winery you definitely should attend this…
Los Angeles, CA – Global Spirits US, a privately held, international manufacturer and marketer of wines and spirits, received numerous Gold Medals at the Los Angeles International Spirits Competition [LAISC]. Winning products include Odessa V.S.O.P. Brandy, LEAF Organic Vodka Made With Alaskan Glacial Water, and Khortytsa Platinum and Ice Vodkas. Both Odessa V.S.O.P. Brandy and…
PURCELLVILLE, VA (PRWEB) – Catoctin Creek Distilling Company has won multiple awards at the San Francisco World Spirits Competition (SFWSC), including a Double Gold medal for the cask proof version of its popular Roundstone Rye Whisky that was finished in premium French Bordeaux oak barrels used to make the distillery’s 1757 Virginia Brandy. Released just…
New York, NY – The Ultimate Spirits Challenge has awarded Blue Nectar Tequila and iichiko Shochu with their highest honor, the Chairman’s Trophy. Dubbed the “world’s trailblazing spirits competition,” the Ultimate Spirits Challenge is led by globally renowned spirits reviewer Paul Pacult and an expert panel of judges from around the world. The judges taste…
It’s perfect for those friends that say they usually don’t like to drink wine. Nice and friendly on the palate. Great with appetizers. Ingredients: 1 Bottle of Beaujolais Nouveau 1/2 C Triple Sec (Not the pricey one) 1/2 C Brandy (Not the pricey one) 1 Small Bottle Pom Wonderful Pomegranate Juice 1/4 C- 1/3 C…
Becoming a seasoned winemaker or experimental spirit distiller is closer than you may think with the help of the first for home-use, barrel aging apparatus known as the Oak Bottle. The Oak Bottle is an unprecedented bar essential that’s revolutionizing the way consumers enhance the flavor profiles of their favorite alcoholic beverages in the comfort…
It was great fun to introduce my Associate Publisher at Elite magazine, Amanda Benson, to Paso Robles. She had a fun time and is already itching to go back. And the one big discovery for Amanda: discovering a distillery in the new Tin City wine tasting area: Wine Shine. We were actually entering Clos Solene…