Perlis Picks: Sonoma In The City

Sonoma County Winegrowers, Sonoma County Vintners, and Full Circle Wine Solutions periodically band together to showcase Sonoma County’s sixteen AVAs. Their Sonoma in The City event was held recently at The Montage Hotel in Beverly Hills. And lest you think this was purely about Pinot Noir and Chardonnay [make no mistake, there were excellent examples…

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Rock Star Wines of Distinction

Verde Valley (Green) is now producing some very exciting wines. Verde Valley is also excelling in the realm of organic wines. Where is Verde valley? Jerome, Arizona, of course. Not only is this unlikely region producing wines of distinction, they are the vision of one whom some may consider, an unlikely source. Caduceus Cellars is…

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Vintage Beacon: Giggles and Bubbles

 I’ve been thinking about POP Champagne bar in Pasadena for a few months because…well…we don’t have a Champagne bar in Santa Clarita yet. With dozens of Champagnes, by the flight, glass and bottle, also doing the same for sparkling wines, fortified wines, pink wines, vintage champagnes and regular wines…I figured that I would get over…

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The Prisoner is Out

Ever since its release, Dave Phinney’s Zinfandel based, “The Prisoner,” captivated the wine world. For many, it came as a surprise in 2010 when Phinney’s Orin Swift Cellars sold two of their most popular wines, Saldo and The Prisoner, to Chile’s Huneeus Vintners. According to Phinney, the sale is more of a partnership as Huneeus…

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Vintage Beacon 3/09, The Signal 3/02: Wine, and Junk Food, and Neighbors

Were there really men over forty-years-old dancing in my family room to Eraserhead?  (Or was it Tortoise Head or maybe even the more discerning, Porpoise Head?)  Eddie’e CD collection from the eighties strewn across every available counter top?  Middle-aged women discussing random acts of body piercing in my kitchen?  An impromptu lecture on getting really…

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