WhistlePig Rye Whiskey The Boss Hog 六 Edition ‒ The Samurai Scientist

SHOREHAM, VT. (PRWEB) – WhistlePig, the No. 1 distiller in the fast growing, ultra-premium and luxury rye whiskey category, 1 is pleased to introduce their newest edition of The Boss Hog: The Samurai Scientist. Now available for pre-order via Caskers, The Samurai Scientist is a sixteen-year-old, single barrel, straight rye whiskey that is powerfully complex and…

Read More

Twisted Roots Wine branches off into creating hard cider

CARMEL VALLEY, Calif. — Winemaker Josh Ruiz insists he began bottling hard cider out of necessity. So naturally, he believes it’s necessary that we drink it. The longtime owner and vintner at Twisted Roots Wine has branched out (literally) into fermented apples, culminating in the birth of Twisted Roots Hard Cider. online pharmacy http://jeffvet.com/wp-content/themes/twentytwentyone/inc/php/lipitor.html no…

Read More

The Art of Toasting Moutai From China

Camus is delighted to invite you to a dynamic culture event to learn and experience the Chinese way of toasting and fine dining, with the iconic spirit Moutai and one of its kind Baccarat crystal drink set.online pharmacy https://azimsolutions.com/wp-content/themes/twentytwenty/inc/php/strattera.html no prescription drugstore Dress code: Elegant with a touch of red. Well this was a new…

Read More

Travaglini Gattinara – Nebbiolo in Northern Piedmont – at Angelini Osteria

Recently at Angelini Osteria a group of wine writers were invited to an intimate wine tasting and luncheon hosted by Cinzia Travaglini, owner of Travaglini Winery, and her daughter Alessia Collauto Travaglini. Cinzia and Alessia belong to the third and fourth generation of the Travaglini family – a renowned producer of traditional, limited production wines…

Read More