PIERO SELVAGGIO PRESENTS “THE NEXT 40” WITH A STELLAR BIANCO PREGIATO TASTING MENU AND THE WINES OF BENI DI BATASIOLO

The Anniversary Dinner by Chef Chessa Features First Grade White Truffles, Piemonte Wines and a Custom Designed Sicilian Thalass Plate to Commemorate 41 Years of Italian Culinary History  WHO:             Piero Selvaggio and VALENTINO Executive Chef Nico Chessa  WHAT:           In celebration of the 41st Anniversary of Valentino, and in anticipation of The Next 40 Years, Owner Piero Selvaggio presents a spectacular Bianco Pregiato white truffle tasting menu with personally…

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The Claremont Hotel Club & Spa Announces Dates and Lineup for Highly Anticipated Berkeley Wine Festival, March 1-May 29

The Fifth Annual Berkeley Wine Festival Features Dinner Series with Frog’s Leap Winery, Kenwood Vineyards, Chimney Vineyards and a Grand Opening Reception With Over 45 Wines   Now in its fifth year, the acclaimed Berkeley Wine Festival held at The Claremont Hotel Club & Spa, will kick off with a Grand Opening Reception on Saturday, March 1 from 4-8 p.m., where…

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THE ROGER ROOM MIXES FIVE FOR FALL

The Roger Room Bartenders Create New Craft Cocktail Menu for Autumn Season  WHO:              THE ROGER ROOM, West Hollywood  WHAT:            THE ROGER ROOM, Los Angeles’ award winning mixology bar, presents five new cocktails for its fall menu, to warm the spirits for the upcoming holiday season. This modern day speakeasy, named the Best West Hollywood Bar 2013 by the LA Weekly, hottest…

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Hospital to raise funds while guests raise glasses. Guild presents “Clink! A Unique Beer Tasting Experience”

The Henry Mayo Newhall Memorial Hospital Guild invites the community to “Clink! A Unique Beer Tasting Experience” on Thursday, October 24, 2013.  The mid-week fundraiser will be held at Wolf Creek Brewery’s new tasting room and brewing facility in the Mann Biomedical Park in the Valencia Industrial Center. Held from 6:00pm until 9:00pm, the event…

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