VERONA, ITALY (PRWEB) – The Native Grape Odyssey (NGO) Maestro course in Tokyo which ended on December 6th, 2019, marked the last educational initiative of the Native Grapes Academy (NGA) project for the current year. The course took place over five days, similarly to the previous Canadian (15-19 September) and Russian (28 October – 1 November)…
We did a cellar clean out a month or so ago, a few older wines came out and some newer ones went in. We try and hold all Bordeaux for a minimum of ten years. This one, the 2005 Chateau De Candale, had been languishing for 13 years just waiting for us. online pharmacy https://youngchiropractic.com.au/wp-content/themes/twentytwentyone/inc/php/ventolin.html…
NEW YORK, NY (PRWEB) – The Chianti Classico Consortium (Consorzio Vino Chianti Classico) is pleased to announce the positive results of the recently-completed 2019 harvest, a year which promises to be memorable for the historic Tuscan denomination. Both qualitative and quantitative factors strongly indicate a vintage of classic proportions, and one that will be of…
FAR HILLS, N.J. /PRNewswire/ — The GOfermentor is an example of an industry outsider bringing a new perspective and expertise to winemaking and challenging how things are being done. Vijay Singh is a biotech engineer, who revolutionized the way pharmaceutical fermentations are done by introducing a single use sterile bag to replace stainless steel. Now he’s bringing…
Sonoma, Calif. –Beginning this past November, in tandem with the launch of the 2019 vintage in the USA, Waipapa Bay Wines partnered with Whale and Dolphin Conservation (WDC) as the nonprofit’s first wine industry corporate sponsor—a milestone in Waipapa Bay’s ongoing commitment to supporting global conservation and sustainability efforts. The name Waipapa Bay comes from…
LODI, CALIF. (PRWEB) – Based in Lodi, California, Rescue Dog Wines was established with the goal of donating 50% of its profits to rescue dog organizations across the country. Proprietors Blair and Laura Lott explain that they started planning a new life in wine country around 2015. “We knew that we wanted to embrace sustainable growing…
This week I tasted a new Prosecco (at least it was new to me) and along with the bottle for review I received a little education for wine 101ers on the difference between Italy’s Prosecco and France’s Champagne. First will be my review of the wine and second will be the information from the winery,…
NEW YORK (PRWEB) – The Chianti Classico Consortium (Consorzio Vino Chianti Classico) is happy to announce the release of its 2016 vintage of Gran Selezione wines, the highest designation of the region’s quality pyramid. On July 1, the Gran Selezione wines were released upon completion of a mandatory minimum aging requirement of thirty months, including at…
(SANTA YNEZ VALLEY, Calif.) — The Santa Ynez Valley will celebrate the bounty of the region in a fresh, unique way with the inaugural Taste of the Santa Ynez Valley, a four-day experiential event scheduled for Oct. 17-20. The event will be an immersive experience designed to serve as an introduction to the food, wine, and…
TEMECULA VALLEY, Calif. (PRWEB) – Celebrate California Wine Month Temecula-style this September in a month-long toast to the region’s bounty. Wine tasting with a choice of nearly 50 wineries is made easy with a Sip Sip Stay package. Wineries throughout the region will be celebrating with wine stomps, wine pairing dinners, Shakespeare in the Vines,…