Bar Toscana Debuts Three New Cocktails For Fall by Mixologist William Perbellini (Eve visits too!)

Three Seasonal Italian Inspired Cocktails are Created by Gifted Mixologist William Perbellini Bar Toscana, the popular Brentwood bar and restaurant, debuts three new fall cocktails designed by the talented William Perbellini, resident mixologist. The seasonal additions to the cocktail menu of specialty drinks include the Barrel’s Share; La Figata; and the French Quarter.  Perbellini, who perfected his craft at the famed Hotel Cipriani in Venice, created…

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Vintage Beacon Circa 2/11: Why we need Sommeliers in SCV: A discussion with Patina’s Silvestre Fernandes

In a land far, far away – well, actually, it’s just downtown Los Angeles – the classic award-winning French restaurant, Patina, knows the importance of having a sommelier on staff. Here, in Santa Clarita, two valleys away and with wine pursuits ranging from restaurants to wine bars, I have to wonder, why don’t we have…

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