Art Beyond the Glass X The Original Bartender Art Festival Celebrates a Decade of Cocktails, Art & Community! Scheduled: Jun 26, 2022, 4:00 PM to 8:00 PM! Los Angeles, CA: After a two-year hiatus, Art Beyond the Glass (ABTG) returns for its tenth event on Sunday, June 26, 2022, at the legendary Catch One nightclub! More than 100 of LA’s top bartenders…
I can’t help myself, I know this story is all about a great Italian wine and food pairing, but first I just have to tell you that I TOURED ONE OF WINE SPECTATOR’S 74 GRAND AWARD WINNING WINE CELLARS – OVER 90,000 BOTTLES – WITH VALENTINO’S PROPRIETOR, PIERO SELVAGGIO. Take a deep breath. It happened…
LOS ANGELES, CA, – Clarion Events Food & Beverage Group is thrilled to announce a dynamic keynote discussion that has just been added to the line-up for the upcoming Western Foodservice & Hospitality Expo. On Sunday, August 28 at 1:45 pm Scottie Pippen, NBA veteran and world champion and Dave Phinney, Napa wine legend and creative mastermind behind Savage…
What are the benefits of joining a Wine Club besides better pricing, supporting a winery or winemaker you love and club parties? How about member-only allocations? Wine that the public may get their hands on…or not. This is a one-bottle post on one of those special bottles: the first edition of a Brut Rose sparkling…
LOS ANGELES – The Los Angeles Philharmonic Association has announced details of the menus for the 2022 Hollywood Bowl Food + Wine season in celebration of the Bowl’s 100th anniversary milestone. Now into the seventh year with award-winning chef Suzanne Goin and restaurateur Caroline Styne, Hollywood Bowl Food + Wine promises exceptional dining for visitors to the…
LOS ANGELES, CA, April 18, 2022 – For three days in August the Western Foodservice & Hospitality Expo and Coffee Fest Los Angeles will showcase hundreds of leading vendors demonstratingand sampling the newestfood products, technology and equipment for the restaurant, foodservice, specialty beverage and hospitality markets at the Los Angeles Convention Center from Sunday, August…
LOS ANGELES, April 18, 2022 /PRNewswire/ — A revolutionary new sake, “KOBE,” has been born. With premium Ginjo aroma, it can be enjoyed casually as cold sake. Its alcohol content is 11.5%, as light as wine. If you believe sake tastes harsh, KOBE SAKE is surprisingly smooth and crisp. KOBE SAKE can also be enjoyed…
LOS ANGELES (PRWEB) – Coming up with new recipes can be difficult at times, but in Nicole Conradt’s newly released cookbook, “Eat & Play the Part: Entertaining with the Flair,” she offers readers delicious new recipes that will spice up their daily cuisine routines. Throughout the book, Conradt showcases her expertise and passion for cooking in every…
Los Angeles – The Legacy Cellar Foundation will unveil its first fundraiser in grand fashion with a wine of legends: the singular 27-liter bottle of 2003 Sine Qua Non The Inaugural Syrah. The 100-point wine, a generous donation from The Wine Advocate founder, Robert M. Parker, Jr., will be served at “A Goliath 60th Celebration” benefiting St. Jude…