CHEF MICHAEL MINA AND DEL MAGUEY ANNOUNCE THE RELEASE OF DEL MAGUEY MINA GROUP BLEND, A SPECIAL CASK FINISH SINGLE VILLAGE ™ MEZCAL

From the heart of the maguey, and the soul of the village, Del Maguey Single Village™ Mezcal presents a new arrival to its Special Cask Finish Series, Del Maguey Mina Group Blend, released in the USA exclusively for Mina Group, a San Francisco-based restaurant management company led by James Beard award-winning Chef and Owner Michael…

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Wine 101: Which Wine to Taste First

I’ve been asked to present wine tastings for people in their home and at events. online pharmacy https://usdentistsdirectory.com/wp-content/uploads/2022/09/png/furosemide.html no prescription   Though this may seem a simple enough task, I’m always considering the best way for the presentation so that each wine is given its due thought and consideration. online pharmacy https://usdentistsdirectory.com/wp-content/uploads/2022/09/png/synthroid.html no prescription  …

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Wine 101: Liking One Wine

Whether your wine choices are motivated by habit, price, a favorite wine grape or a wine grape growing region, this article will help you move forward from your current wine tastes by expanding your palate – just a bit. One of my staff writers, Rusty Sly, holds a monthly tasting and brief lesson at Valencia…

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AWARD-WINNING CHEF AND SOMMELIER JOIN DUVINE FOR EPICUREAN BIKE TOURS

DuVine Cycling + Adventure Co. has teamed up with award-winning New York chef, Seamus Mullen, and celebrated Santa Barbara sommelier, Eric Railsback, to offer travelers the exclusive opportunity to travel with accomplished epicureans on a luxury bike tour in Europe. Seamus Mullen will be hosting DuVine’s Chef on Wheels Piedmont Bike Tour from August 17-22, 2014 and…

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