Get Hooked On Executive Chef Marc Johnson’s New Contemporary Seafood Menu At Tipple & Brine In Downtown Sherman Oaks!

Sherman Oaks, CA: Fifteen miles inland from the sea, tucked into the warm and sunny San Fernando Valley, Tipple & Brine remains fixated as a hot spot for fresh, sustainable, top-quality seafood in the most unexpected of locations, the Ventura Boulevard corridor of Sherman Oaks. Now featuring even more seafood forward contemporary cuisine from new…

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