Alberto Battaglini Debuts Spring Cocktails at S.Y. Kitchen – Cocktail Class 4/21

Four Seasonal Cocktails are Inspired by Wildflowers, Market Produce and Botanicals Cocktail Class on Spring Drinks Scheduled for April 21st WHO: Alberto Battaglini, Mixologist at S.Y. Kitchen in Santa Ynez, California WHAT: Alberto Battaglini, the acclaimed mixologist at S.Y. Kitchen, presents four new spring cocktails inspired by the warming temperatures, local market produce and botanicals….

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Introducing Continental: Toluca Lake’s Best New Dining and Drinking Destination Presents Contemporary Global Cuisine & Time-Honored Cocktails with a Twist!

Eve’s Wine 101ers — check out this press release for a great new restaurant in Burbank. We visited it recently to check it out for ourselves. You’ll have to wait until next week for the details but if you want to know the answer to the burning question after my last article — Can Michael…

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Wine 101 – Learning About Two of Spain’s Winemaking Regions: Rueda and Ribera del Duero

Spain’s Great Match, now in its 21st year, is a tasting event organized by the Trade Commission of Spain, in which American importers and distributors of Spanish wines present their top products, new wines and their latest vintages to the American wine industry professionals and consumers…and offers a great education for wine 101ers! Lecture: Verdejo…

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An Interview with Andrew McNamara, Master Sommelier and Director of Fine Wines for Premier Beverage Company By Scott Richardson

I recently spent some time with Master Sommelier, Andrew McNamara during the Court of Master Sommelier’s Introduction and Certified level exams here in Orlando, Fl. Andrew was one of ten candidates to pass this rigorous exam in 2007, Andy is also one of the very few in the court’s history to successfully complete all three…

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