A Menu Created by Chef Michele Lisi and Wine Pairings by Sommelier Samantha Johnston in Celebration of Jonata’s Cult Wines As part of a continuing series of dinners showcasing domestic and international winemakers, Nerano presents an intimate five-course dinner tasting menu paired with wines from Jonata, one of the Central Coast’s most sought after wine producers, on Tuesday, August 22, 2017. The wines selected…
Last week, I shared with you about the seminar provided for trade and media to kick off the Paso Robles Wine Country Grand Tasting Tour held at the Newport Beach Marriott. This week, I’ll tell you our favorites of the wines we tasted at the Grant Tasting… …
NEW YORK, NY (PRWEB) – This month, Domaine Drouhin Oregon, the family-owned and operated Joseph Drouhin estate based on U.S. soil, kicked off its celebration of 30 years of success in the Willamette Valley’s Dundee Hills. Now run by the family’s fourth-generation, each of the four siblings play a large role in the success of…
Auckland, New Zealand – New Zealand travel experts New Zealand In Depth announce a wine-centric travel program which recognizes winners of the Air New Zealand 2016 Wine Awards with a “pairing” of gourmet, local food experiences. The personalized 13-day New Zealand Food and Wine Tour visits New Zealand’s three main wine regions, Hawkes Bay on…
Downtown Newhall is fast becoming an all-in-one destination for the Santa Clarita Valley. With a state of the art public library standing guard at the north end of Main Street and Newhall Refinery restaurant and Pulchella Winery tasting room near the southern end, along with everything else going on nearby and in-between, it is easy…
Paso Robles, Calif. – The Paso Robles CAB Collective celebrates the family roots that run through member wineries. In many cases, multiple generations work together to create exceptional, age-worthy Bordealais wines that are highly coveted. It is this family commitment to winemaking and grape growing, and to the continued stewardship of the appellation, that has…
For most of my wine drinking life I’ve espoused the belief that my favorite wine experiences are one-on-one situations with the winemaker, often of a fairly low-budget operation sharing his or her creations with me, sometimes while standing at opposite ends of a barrel or out in a vineyard. I’ve tended to avoid the high…
Paso Robles, Calif. – Écluse Wines, a boutique, family-owned winery located on the Westside of Paso Robles, was just named a Top 25 American destination winery by Travel + Leisure magazine. The recent story, The Top Vineyards All Around the U.S., names Écluse Wines as No. 9 of the 25 wineries listed. Écluse was the only…
When Karen and I plan trips to Paso Robles Wine Country, I tend to wax nostalgic. Having been visiting wineries there for almost 20 years, I often look at the past through rose colored glasses [or is that rosé?]. Admittedly, I do kind of miss the days when Paso was our little secret to introduce…
Atascadero, Calif., — Sustainability in Practice (SIP) Certified, a rigorous third-party certification program for vineyards and wineries, is pleased to share they have been awarded Project of the Year from the Environmental Leader Product & Project Awards. Considered a model project by judges, SIP Certified has been recognized for their dedication to preserving and protecting…