Oregon’s Willamette Valley Welcomes Two New Nested Appellations

PORTLAND, ORE. (PRWEB) – With the recent addition of Tualatin Hills and the Laurelwood District AVAs, the state of Oregon is now home to 21 federally recognized winegrowing regions. The regions, called American Viticultural Areas (AVAs), offer unique winemaking conditions thanks to a combination of widely varied physical geology and climate. Both areas are situated in…

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Perlis Picks: 91 Harvests

On March 19, 2020, members of the J Dusi Winery wine CLuB (including me) received the following email regarding the film “91 Harvests”: Initially set to premiere this week at the SLO Film Festival, because of the Coronavirus situation the Film Festival has been cancelled.  This short movie has a very special place in our hearts, not only…

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Larkmead Vineyard Celebrates 125th Anniversary in Napa Valley

CALISTOGA, CALIF. (PRWEB) – Larkmead Vineyards (https://larkmead.com) is celebrating its 125th anniversary this year, a milestone rivaled by few wineries in the United States. Founded as a wine estate in the late 1800s, Larkmead is now under the stewardship of proprietors Cam Baker and Kate Solari Baker, who have overseen Larkmead’s elevation to a world-class estate winery…

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Native Grapes Academy 2019 by numbers

VERONA, ITALY (PRWEB) – Three nations, 490 wines tasted, and 120 “heroes”: these are the 2019 achievements of the Native Grapes Academy (NGA). NGA is a project co-financed by the European Union and coordinated by Unione Italiana Vini (UIV) and Organización Interprofesional del Vino de España (OIVE) aimed at training wine specialists on PDO, PGI and…

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Enologist and Educator Marcus Rafanelli Joins L’Ecole N° 41 as Winemaker

WALLA WALLA, Wash. – L’Ecole N° 41, one of the Walla Walla Valley’s early founding family wineries, has announced that experienced enologist and educator Marcus Rafanelli has joined L’Ecole as Winemaker. Rafanelli comes to L’Ecole from Walla Walla Community College’s Institute for Enology & Viticulture, where he has been the Instructional Technician/Cellarmaster, overseeing 65 students…

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Waipapa Bay Wines Pledges Support for Whale and Dolphin Conservation With 2019 Vintage Launch

Sonoma, Calif. –Beginning this past November, in tandem with the launch of the 2019 vintage in the USA, Waipapa Bay Wines partnered with Whale and Dolphin Conservation (WDC) as the nonprofit’s first wine industry corporate sponsor—a milestone in Waipapa Bay’s ongoing commitment to supporting global conservation and sustainability efforts. The name Waipapa Bay comes from…

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Sequoia Grove Celebrates 40th Harvest with Sustainability Certification

NAPA VALLEY, Calif., /PRNewswire/ — Sequoia Grove Winery, a Napa Valley producer of Cabernet Sauvignon since 1979, is celebrating its 40th harvest in a new winemaking facility in Rutherford, California.  This family-owned winery continues to make significant investments in winemaking, vineyards and sustainability to craft distinctive, varietally-correct wines that are unmistakably Napa Valley. Sequoia Grove…

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Stags Leap District Library Wine Black Card Offers Taste of History

NAPA, Calif. (PRWEB) – Commemorating decades of winegrowing excellence and the 30th anniversary of its recognition as an American Viticultural Area (AVA), the Stags Leap District Winegrowers today introduced the Library Wine Black Card, a new program offering enthusiasts the chance to uncork rare Stags Leap District Cabernet Sauvignons. For the month of November 2019, cardholders…

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Larkmead Vineyards to Plant Viticultural Research Block in Napa Valley

CALISTOGA, CALIFORNIA (PRWEB) – Larkmead Vineyards, celebrating its 125th anniversary in 2020, announced today the planting of a Research Block in preparation for the next 125 years of Napa Valley viticulture. The Research Block will be located at the Larkmead estate in Calistoga and will host several different grape varieties, clones, and rootstocks for trial purposes…

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