New Champagne & Caviar Tastings at Antica Terra in Willamette Valley

Antica Terra, one of Oregon’s most innovative wineries guided by the aesthetically oriented Maggie Harrison (formerly of Sine Qua Non and recently featured and dubbed “one to watch” by Food & Wine), has just announced an unprecedented addition to its already extraordinary tasting experiences. Having always offered a comprehensive tasting experience featuring Antica Terra’s current…

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Château de Pommard presents Rootstock 2018, Burgundy’s music, wine and food festival

POMMARD, FRANCE  – Rootstock, Burgundy’s music, wine, and food festival returns this summer for the French holiday Bastille weekend (July 13-­‐15, 2018). The festival will feature a roster of chart-­‐topping international acts, including British band Jungle, Canadian group Soul Jazz Orchestra, Swiss band Le Roi Angus, and Nigerian-­‐born guitarist Keziah Jones. This international lineup will…

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Vintage Eve Circa 3/15: Several Firsts at Celestino Ristorante & Bar

Where does one begin after their first dining experiences at Celestino Ristorante and Bar? The seasonal mushroom menu that included my first experience tasting truffles? Meeting Partner and Executive Chef Calogero Drago? Tasting “only three percent of the menu” but possibly the best as recommended by our server? Pairing Italian Cabernet Sauvignon and Italian Syrah…

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First Ever ‘National Prosecco Week’

NEW YORK (PRWEB) – The Prosecco DOC Consortium, the entity that oversees the production of the hugely popular Italian sparkling wine, is pleased to announce the launch of the first ever National Prosecco Week, beginning Monday, June 11th. The week-long activation will see masterclasses for media and trade, as well as public consumer events at…

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