Sip, Swirl, Savor and Learn The Third Annual “In Your Backyard” Series Brought to you by Edible Monterey Bay and Holman Ranch January – June 2014 in the Holman Ranch Tasting Room

CARMEL, CA Inspired by the culinary bounty of California’s Central Coast, Holman Ranch Tasting Room, located at 19 E. Carmel Valley Road in Carmel Valley Village, is working Edible Monterey Bay to invite local culinary chefs and artisans to demonstrate how wine can be best complemented with fresh culinary products found throughout the Central Coast….

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Tasting Notes: Quintessa, Hall and Cuvaison

Quintessa (All blends using Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carmenere)   2010 Both aromas and flavors of spiced-up blueberries, freshly cracked green peppercorns, rich Swiss dark chocolate and firm tannins.   2009 Woods after the rain, blackest of blackberries, sautéed mushrooms, black licorice, fresh anise and balanced tannins.   2008 This had…

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