winery
Wines of South Africa 2017 – Will Be Here Next Wednesday 10/4!
Marina Del Rey, Calif. (September 27, 2017) – Join WineLA and Marina City Club in welcoming the Wines of South Africa to the greater Los Angeles area on October 04, 2017. This Wines of South Africa event will be held at the incredible seaside Marina City Club in Marina Del Rey. This event will feature…
L.A. Loves Alex’s 8th Annual Cookout Raises Record $1.3 Million for Childhood Cancer Research
Annual Cookout with Culinary Stars Breaks New Record with Enthusiastic Support from the Entertainment Industry The 8th annual L.A. Loves Alex’s Lemonade Stand was an overwhelming success raising over $1.3 million for Alex’s Lemonade Stand Foundation, breaking last year’s record for the event. Located at Royce Quad on the campus of UCLA, the day was perfect…
Learning at the Western Foodservice and Hospitality Expo 2017, Part One
I think this is the third time I visited the Western Foodservice & Hospitality Expo at the Los Angeles Convention Center and yet I always find several new items to taste, learn and see each time. If you work in the food industry, or own a bar, restaurant, catering business or winery you definitely should attend this…
Halter Ranch’s Lucas Pope: The First Vineyard Manager Named to Wine Enthusiast’s 40 Under 40
Paso Robles, Calif. – Halter Ranch Vineyard in Paso Robles, is proud to announce that its Vineyard Manager, Lucas Pope, has been named to Wine Enthusiast’s coveted 40 Under 40 List in the upcoming October 2017 issue. Pope is first vineyard manager to ever make the list. “I couldn’t be more pleased that the work…
Perlis Picks: From Abe Schoener — Wine Study in the Loire: Lessons in the Foundation of Winemaking – Part Two
A Continuation of Abe Schoener’s [The Scholium Project]… A NEW LESSON IN THE MORAL NATURE OF WINEMAKING: LES JARDINS DES ESMÉRALDINS Questions of Technique: the Beginning of Thinking The first bottle is a white wine from 2004. He makes only two wines, one red, one white. The white, 100% Chenin. Six years in barrel before…
Perlis Picks: From Abe Schoener — Wine Study in the Loire: Lessons in the Foundation of Winemaking – Part One
I’ve made no secret that I am a huge fan of Abe Schoener, owner/winemaker of The Scholium Project. His wines are never mere quaffs and consistently require at least this wine lover to pay extra attention to what is in his glass. His writing is often the same, and he provides his mailing list readers…
Nick Jonas Welcomes 2017 Harvest Season at Honig Vineyard and Winery
NAPA VALLEY, CA (Newswire.com) – Nick Jonas (singer, songwriter, producer, and actor) visited Napa Valley’s Honig Vineyard and Winery on Thursday, August 10th to help kick off the 2017 harvest season, and to offer his thanks for the incredible fundraising event that was held at the winery to raise money for Type 1 diabetes. Nick…
The Lost Colony Wine & Culinary Festival debuts September 29 & 30, 2017
Roanoke Island, NC (PRWEB) – On Roanoke Island where history, legends and grapes intertwine, The Lost Colony Wine and Culinary Festival’s Grand Tasting debuts on Saturday, September 30th. On the grounds of the famous outdoor drama, The Lost Colony, attendees will taste wines from around the world, discover local craft beer, sample savory local fare…
Vintage Eve Circa 2/14: What’s New in the California Wine World
What’s New in the California Wine World: Chatting with Tom Silberkleit, award-winning editor and publisher for Wine House Press in Sonoma. www.Californiafinewineries.com. His books have been featured in USA Today, People, and on Good Morning America. Let me start by saying it takes a LOT to convert me from wine to vodka…no that isn’t right…to…