Ingredients: 1 (3 1/2 lb) chicken 3/4 teaspoon salt 1/2 teaspoon fresh coarse ground black pepper 2 tablespoons dark brown sugar 2 tablespoons balsamic vinegar 2 tablespoons dry vermouth (I use chicken stock) 2 teaspoons oregano or 2 teaspoons rosemary, for garnish 1. Preheat oven to 375 degrees F. Remove giblets and neck from chicken;…
Family loved this but, right off the bat, things that went wrong for this chef 101er included: the bacon should have been COOKED first. Eddie pulled it out of the casserole, and fried it up quick, just to get the flavors back into the dish = outstanding. I added cheddar to the mozzarella for more…
Ingredients: (1/4 cup) dry white wine 2 tbs tamari (wheat-free soy sauce) 1 tbs wholegrain mustard 1 garlic clove, crushed 4 (about 225g each) veal cutlets, excess fat trimmed Salt & freshly ground black pepper Panzanella salad, to serve Directions 1.Combine the wine, tamari, wholegrain mustard and garlic in a large glass or ceramic bowl….