Chef 101 Humpday: Strawberry-Cabernet Sorbet (My commentary is in italics below)
Strawberry – Cabernet Sorbet Betty Crocker Cooking with American Wine 1 pint strawberries (Is that the same as a double-sized plastic thingamajig that you can buy at the market?? Hope so.) ½ cup sugar 2 tablespoons lemon juice 2 cup Cabernet Sauvignon or dry red wine. Place strawberries, sugar and lemon juice in a food…