Bar And Restaurant Expo 2026: What We Discovered!
We’ve honestly lost track of how many years we’ve covered the Bar & Restaurant Expo in Las Vegas since I was first introduced to the event by our contributing editor, Michael Perlis. When we were consulting for bars/restaurants/wineries, I attended the classes at the expo to share what I learned with my clients and write…
Remus Bourbon invites accounts to experience the Remus Distiller’s Vault private collection barrel program
Accounts and bourbon groups can select rare barrels in person from the master distiller’s private collection ST. LOUIS, /PRNewswire/ — In the era of Prohibition, there were those who had their secret stashes, and those who didn’t. That spirit carries on to this day at the historic Ross & Squibb Distillery, home of award-winning Remus Bourbon. Accounts…
TICKETS NOW ON SALE FOR SECOND ANNUAL PUERTO RICO WINE & FOOD FESTIVAL PRESENTED BY THE PUERTO RICO TOURISM COMPANY
Culinary and cultural celebration runs April 23 through 26 featuring acclaimed chefs and mixologists, including Mario Pagán, Ayesha Nurdjaja, Juan Manuel Barrientos, Geoffrey Zakarian, Scott Conant, Ming Tsai, Todd English, and more SAN JUAN, Puerto Rico, /PRNewswire-HISPANIC PR WIRE/ — Tickets are now on sale for the second annual Puerto Rico Wine & Food Festival presented by…
Vegas Unstripped Confirms Final Chef And Bar Line Up
Tickets Now Available for Annual Culinary Event at Palms Casino Resort April 26 LAS VEGAS, NV – Vegas Unstripped has released the finalized list of confirmed chef participants for this year’s event. The city’s celebrated chef-driven food festival will return to the Palms Casino Resort pool deck on Sunday, April 26, 2026, from 6 to…
Tasting Regenerative Organic Certified Wines Versus Conventionally Farmed Wines
I was recently offered the opportunity to try the same wines from Robert Hall in Paso Robles that were made two different ways: Regenerative Organic and Conventionally Farmed. If you know me you know that I have the unpopular opinion that I don’t care how the wine is made, organic or not, I just want…
World-Class Wine And Culinary Celebration Returns to Wine Country
The Fifth Annual Healdsburg Wine & Food Experience, May 14–17, 2026 HEALDSBURG, Calif., /PRNewswire/ — The Healdsburg Wine & Food Experience returns May 14–17, 2026 for a four-day celebration of Sonoma County’s farmers, growers, winemakers, and chefs alongside acclaimed wines from leading regions around the world. Set among the vineyards and rolling hills of Healdsburg in California wine country,…
Innovative Dining Group Expands to Napa Valley with BOA Steakhouse at Casa Mani Resort Napa Valley, Curio Collection By Hilton
The modern American steakhouse brings its high-energy dining experience to Napa’s luxury resort landscape in May 2026 NAPA VALLEY – Innovative Dining Group (IDG), the award-winning hospitality company behind BOA Steakhouse, Sushi Roku, and Katana, will debut BOA Steakhouse Napa in May 2026 at the newly reimagined Casa Mani Resort Napa Valley, Curio Collection by Hilton. The opening marks IDG’s first…
Masters of Taste 2026 Introduces Event Hosts Chef Thomas and Chef Vanessa Tilaka Kalb + More on April 19
(Los Angeles, CA) – Masters of Taste, Los Angeles’ premier outdoor luxury food and beverage festival, proudly announces the return of its highly anticipated eighth annual event, taking place on Sunday, April 19, 2026, from 3:00 PM to 7:00 PM, once again on the field of the iconic Pasadena Rose Bowl Stadium. 100% of the proceeds will directly benefit Union Station Homeless Services,…
From Apogee 21: Reviews of Casazul Tequilas
Two years ago, at the WSWA Conference (Wine and Spirits Wholesalers of America) I was thrilled to see my old chum Mark Newman, who is with Apogee 21 Holdings Inc, manning a large booth. I sampled quite a few items, including their Monkey in Paradise vodka and Andale tequila at that time – both winners…
McPrice Myers Wines Launches Student Tasting Program to Support and Inspire the Next Generation of Wine Enthusiasts
Paso Robles, Calif., – McPrice Myers Wines is proud to announce the launch of a new Student Tasting Program, designed to make wine tasting more accessible to college and university students while helping support and inspire those interested in studying and pursuing careers in the wine and hospitality industry. Students who present a current, valid…
