Rabbit Hole Distillery Unveils Raceking: A Six-Year Aged Chocolate-Forward Bourbon Worthy of the Winner’s Circle

Limited-Edition Expression Celebrates Patience, Craftsmanship, and Kentucky’s Horse Racing Heritage LOUISVILLE, Ky., /PRNewswire/ — As Kentucky’s most celebrated racing season kicks off, Rabbit Hole Distillery is proud to announce the launch of Raceking, a six-year aged, limited-edition Kentucky Straight Bourbon Whiskey. This milestone release builds on the original Raceking introduced in 2020, now aged longer to deliver even greater…

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FREY RANCH® DISTILLERY ADDS TO ITS CORE LINE UP WITH THE LAUNCH OF FREY RANCH FARM STRENGTH UNCUT RYE + Eve’s Review

Today I’m pleased to share this news below from Frey Ranch Distillery, regarding their brand-spanking-new Uncut (aka cask strength) Rye. I am also happy to have received a bottle for review. Sharing below some bullet points from the news release, my review, and then the full release: My Review (Evaluated in the Neat tasting glass…

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Kavalan Is 2026 ‘Distiller of the Year’ at World Whiskies Awards

Taiwan’s Leading Distillery Wins WWA’s Highest Honour as Two Expressions Advance to Finals TAIPEI, /PRNewswire/ — Taiwan’s trailblazing whisky distillery, Kavalan, has achieved a landmark moment at the World Whiskies Awards (WWA) 2026, one of the most respected competitions in the global whisky industry. Kavalan was named Distiller of the Year, securing the highest global honour and…

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Domaine Carneros Named Sustainable Business of the Year

Marks Nearly Four Decades of Environmental Leadership NAPA, CA  – Earlier this year, Domaine Carneros Winery received the Sustainable Business of the Year award from the Napa Chamber of Commerce, presented by MCE Clean Energy, a not-for-profit public agency that has set the standard for clean energy in California since 2010.   Domaine Carneros was founded by the Taittinger…

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Paso Robles Emerges as Global Epicenter of Regenerative Organic Viticulture

(Paso Robles, California) — The adoption of regenerative agriculture around the world over the last five years has been one of the most encouraging developments in sustainability. Within this movement, one wine region is setting the pace for viticulture: the Paso Robles American Viticultural Area (AVA) on California’s Central Coast. Of the few dozen U.S. wine…

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