Eve Makes Uber-Easy Asian Salad with Sesame Ginger Chicken
It was one of those nights that I put more time and effort into making cocktails than I did dinner. It had been house-cleaning day, Ed said he would cook, then he got busy…and all we wanted was my French Gimlet Martini ( https://evewine101.com/2012/03/07/eve-maximizes-her-liquor-cabinet-with-the-french-gimlet ). We had gotten as far as marinating chicken breasts…