Muy Bueno Cookbook: Beef Brisket Tacos
Another recipe taken from my newest cookbook. Ed liked the sound of this and I liked, guess? The simplicity of it. Again, the only ingredient I had to buy was the brisket, as I had made Chicken Tortilla Soup (recipe: https://evewine101.com/2012/02/08/chef-101-humpday-eve-makes-six-cans-%E2%80%93-and-more-%E2%80%93-tortilla-soup) the day before! I found the meat a little on the dry side, which…