Rosé Snow Cones from the Tasting Table Test Kitchen
Ingredients Simple Syrup ¼ cup granulated sugar ¼ cup cold water Snow Cone 1 cup rosé wine (preferably a full-bodied rosé) ½ cup simple syrup 5 cups ice Directions 1. Make the simple syrup: Place the sugar and water in an airtight container, cover and shake until dissolved (or heat the sugar and water…