Last week in the SCV Beacon I shared all that I was expected to learn at my Level 1 Sake class awarded by Wine and Spirits Education Trust (WSET). This week I want to share some of what I learned that I thought readers might enjoy: A small wine glass is “ideal for serving premium…
Starting March 2017, Les Marchands resumed their acclaimed educational program with WINE WEDNESDAYS and SOMM TASTINGS, designed and created by new Retail Wine Manager Jeremy Bohrer and General Manager and Advanced Sommelier Emily Johnston, respectively. Weekly, Les Marchands offers WINE WEDNESDAYS, an informal way to taste wines among fellow wine lovers. The early evening wine…
Feeling a wee bit under the weather? I recently was. So in looking for comfort food to make, and wanting something both simple and flavorful, this one came up in an Internet search and looked to fit the bill. My wee changes/tweaks are in italics as usual below: Easy 30-Minute Homemade Chicken Noodle Soup, Averie…
Miramar Beach, FL (PRWEB) – The Sandestin Wine Festival, one of the top wine festivals in the country, today announced the addition of two major players at the upcoming April 20-23, 2017 event. The Sandestin Wine Festival is pleased to announce that Coastal Living signed on as a presenting sponsor for this event for the…
As we welcome the beginning of spring, IKEA invites family and friends to celebrate the Easter holiday with its annual Swedish Påskbord. On Friday, April 7, 2017, join participating IKEA stores nationwide** for an all-you-can-eat smörgåsbord buffet filled with traditional Swedish classic food offerings such as Swedish meatballs, smoked salmon, assorted Swedish cheeses and many…
The boutique vineyard and resort in one of the top wine capitals of the world now offers wine enthusiasts the opportunity to become winemakers in Mendoza, Argentina Mendoza, Argentina—Casa de Uco, a family-owned vineyard and boutique resort spanning 800-acres in the Uco Valley, launched sales of its organic, fully managed vineyard parcels for wine enthusiasts…
Two different expressions of vodka made by the same brand, the difference only based on the location of the water each was distilled from, awaited for me in sampling LEAF® Vodka. One is made from Alaskan Glacial water and the other is made from Rocky Mountain Mineral water. The Alaskan version has a green colored leaf…
Chef John Cox’ Refined Ranch Cuisine is Founded on the Rich Ecosystem of the Parker Ranch in Foxen Canyon Wagyu Cattle, Chicken, Quail, Pigs and Produce Raised on the Ranch to Supply the Restaurant LOS OLIVOS, California; March 2017 – Eli and Ashley Parker of the Parker Hospitality Family announce their restaurant, The Bear and Star, opening in…
