“It’s one from the cellar tonight, Eddie!” Looking for something to try, that ended up scoring well with the critics, I got my corkscrew into a St-Emilion 2009 Chateau Monbousquet with my husband Eddie’s blessing. It had been a bit since my last one bottle post so I got my pen and pad ready too….
Very excited about our now-annual November visit to Napa wineries – our Thanksgiving Chef Ann (my husband’s sister) moved to No CA so we follow her there now for dinner and enjoy wine tasting on the same trip! I had already shared a teaser of who we were to visit in this blog, read it…
ST. HELENA, CALIFORNIA – HALL, a family-owned Napa Valley winery focused on premier Cabernet Sauvignon, has announced new wine tasting experiences in its historic Bergfeld winery to enhance the way people are educated, taste, and socialize with wine. The historic Bergfeld winery, originally constructed in 1885 out of stone and wood, was one of the…
We have a “wine night” with friends pretty frequently and it recently dawned on me that I’ve never written about how that works. For some, or even most of you, you have some experience with this: you invite pals over, everyone brings a bottle or two to share over dinner, and you talk about the…
We visited Hourglass winery in 2017 and were so smitten with their wines that we put ourselves onto a wait list to get put onto their allocation list. Took a couple of years I think and now we are just getting into some of our new wines. Starting with the 2017s and their Napa Valley…
It was one of the nights that I will not be forgetting anytime soon. I knew we would have “lovely hors d’oeuvres made by Chef Giancarla, accompanied by the Casanova di Neri wine tasting” at one of my favorite places: Bar Toscana, but I was ill-prepared for tasting a Brunello di Montalcino that had not…
I didn’t know much about the Beni Di Batasiolo family-owned winery “in the heart of Barolo” until I saw a full page ad in Tasting Panel magazine listing six of their wines that have received 90 points or higher in ratings by Tasting Panel, Wine Spectator and Wine Enthusiast magazines. So, suffice it to say,…
Getting caught up on unsolicited (wines sent that I didn’t expect) and solicited (new friends that have the gift – of wine) produced this hodgepodge of tasting notes: Hawk and Horse http://www.hawkandhorsevineyards.com 2007 Red Hills Lake County Cabernet Sauvignon 14.1% alcohol The color was a clear, beautiful ruby with slight tawny edge in one ounce…
Novelist and column writer Auberon Waugh (1939-2001) wrote a wine book in 1986, that albeit is very dated when it comes to specific wine reviews, shows great wit. I found this interesting as my wit has all been drained from me after completing the Wine & Spirit’s Education Trust Level 2 course, that trains sommeliers…
The process: Savino is an elegant and easy-to-use wine preservation system that keeps your open bottle of wine fresh for days after it was first uncorked. Simply open a bottle of your favorite wine, enjoy a glass, pour the remainder of the bottle into your Savino wine preservation system, and insert the float to create…