McClintock Distilling is Certified as Maryland’s First and Only Organic Distillery

FREDERICK, Md. – McClintock Distilling has been officially certified as Maryland’s first ever USDA Organic Distillery as of the permit issue date of January 20, 2018. McClintock Distilling has been using organic ingredients from the opening of the business in December 2015 and went through a year of compliance with the Maryland Department of Agriculture…

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Suzanne Goin and Caroline Styne Announce 2017 Hollywood Bowl Food + Wine Concepts

Chef Suzanne Goin and Restaurateur Caroline Styne Introduce New Offerings for their Second Season with the Hollywood Bowl LOS ANGELES, CA  – The Los Angeles Philharmonic Association announced today details of enhancements and menus from Hollywood Bowl Food + Wine for the 2017 season. Building on the success of last summer’s inaugural season with James…

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NEW MAGAZINE: “THE CLEVER ROOT” DEBUTS FROM PUBLISHERS OF THE TASTING PANEL AND THE SOMM JOURNAL

New quarterly magazine debuting fall 2015 features everything good that grows LOS ANGELES -The publishers of The Tasting Panel magazine and The SOMM Journal have announced the fall 2015 launch of The Clever Root, a new quarterly magazine about everything good that grows. A chef-driven, farm-to-table and ingredient-focused publication, The Clever Root lends an informed…

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