Thoughts During a Time of Covid, and What We’ve Been Drinking Through it All

July 10, 2020 by evebushman

We all have found a new normal here in California since our original stay-at-home orders hit us in March and still continue now with the slow re-opening of businesses. There are those that lamented daily on social media and those that joked about it. We all had to find a way to get through this. Personally we had just finished up a wine trip to Paso, and were looking forward to another the same month, then WHAM!

My last trip to Paso was just before the stay-at-home orders.

I was one of those people that focused on the positive on social media, sometimes by sharing silly light-hearted posts. I also decided to work for free. Created and promoted the New-Haul Drive-Through event, suggested that the Vine 2 Wine event I was working on with Circle of Hope change to a To-Go format (where they ended up earning just as much as they had in their last live event), did an Influencer’s Night for one restaurant’s reopening, and spent more time promoting bars, wineries and restaurants on social media more than ever before. Because why not. What did you do and learn from your Covid time out?

Here are a few takeaways of what I learned, and some of the wine and cocktails that have gotten me through it so far:

First off I began to notice that social media had really taken off, there was 30% to 100% more people online daily than ever before. I used this information to begin promoting local businesses by either sharing their posts or by making my own from photos and videos every time I ordered food and drinks to-go.

Along with more attention to social media, and having the time to notice things around me more, I began reaching out to check on friends near and far. Often on Zoom and always with a drink in hand. Friends were more than appreciative.

The “Gin Old Fashioned” was cocktail my nephew Zack told me about. Couple of ounces of gin with a little simple syrup, bitters and an orange peel garnish. He gave me the recipe a couple of years back, but in my effort to find something new to drink at home I tried it again. Very refreshing.

Created a new motto, “If you can afford it support it” that pretty much covers how I feel. It’s been a time to focus on businesses that aren’t doing as well, and if you can help them out why not?

Discovered EmergenCee Hydration packets that I could add to my water and have during my now daily workouts. With spending less time driving to and from the gym I found that I had more time for exercise, and often spent an hour walking my neighborhood after a workout. The energized water may have helped, and at the same time it has helped me feel more covid-protected.

An old time favorite, the Aperol Spritz, came back as March turned into June. With the heat, and missing a planned trip abroad at the same time, it helped to have the simple-to-make drink at home. It was almost like being in Italy…almost.

Pizza, Amish Bread, Rye and Rolls, oh my! My husband had already been baking bread before this all began, but he upped his game during Covid. The weekly pizza and bread added a nice 5 pounds to my mid-section but it was so worth it! And what goes better with pizza than wine?

Wine on the Porch: this is something we’ve done for years, but once we could get together when friends again, we found a way to add more chairs and space them out. Now pals that aren’t ready to dine out yet have asked to have drinks on our porch with us.

Downloading the TikTok app and enjoying all the booze-related stories I could share on social media. For those of us with a short attention span, or if you don’t have too much time for social media, TikTok is a Godsend.

These wineries were amazing in the Vine 2 Wine, To Go event so support them if you can: Mystic Hills, Entourage by Two Papas, Alonso Family Vineyards, Pagter Brothers, Hoi Polloi, Pulchella, Parhelion Cellars, Byron Blatty, Cavaletti Vineyards, Artisan Uprising, Dusty Nabor and Bolt to Wines.

#CovidCrazy was my hashtag one day as there have been some horrific things happening – won’t go into the specifics here as everyone knows and I prefer not to get political – that I personally think may have been actions partially fueled by the stress of Covid-19.

Wine-themed masks became the rage. A good pal and my sister-in-law made me versions that no one else could duplicate. Thanks again ladies.

We bid on and won a future trip to an all-inclusive – yes including liquor – resort vacation, for up to 8 guests in Barbados. Wouldn’t ever have bid on that if we hadn’t been locked up at home and desperate for a vacation in the future.

I’m going to miss finding a plate of cookies or some other treat on my porch. And I’m sure my neighbors may miss the bottle of wine given in thanks on theirs.

Free local wine delivery, often by the winemaker, was very nice! I was sorry that they had to discount their wines and offer personal delivery at their own cost though.

Zoom offerings became the standard, and some had to step out-of-the-box to be seen as everyone began offering them. Unique ones included Daily Drinking with Wes Hagen, Cheese and Wine pairings with Phifer Pavitt, weekly wine tasting with Byron Blatty and virtual tastings with Paso winemakers.

Things weren’t all perfect, not by a longshot, like everyone else lamenting what they missed so did we: our daughter’s graduation from CSUN and her birthday, missing many friends that have compromised health and couldn’t leave their homes, Santa Barbara Culinary Experience, The Cab Collective, the Tenth Annual Universal Whisky Experience, the Fifth Annual Masters of Taste, Art Beyond the Glass, Wine on the Roof, judging a Chili Cook Off, my birthday and a 12-day cruise that had us starting in Venice (where of course I had booked some wine tastings for a few days before), Greek islands, Croatia (wine tasting again) and Turkey before coming back to Venice.

What did you gain and what did you miss? We pray that you have been well and the same for our loved ones.

Eve Bushman has a Level Two Intermediate Certification from the Wine and Spirits Education Trust (WSET), a “certification in first globally-recognized course” as an American Wine Specialist ® from the North American Sommelier Association (NASA), Level 1 Sake Award from WSET, was the subject of a 60-minute Wine Immersion video (over 16k views), authored “Wine Etiquette for Everyone” and has served as a judge for the Long Beach Grand Cru and the Global Wine Awards. You can email Eve@EveWine101.com to ask a question about wine or spirits.

Circle Of Hope Does 180: Vine2Wine is Now Vine2Wine, To Go (Eve is Co-Chair)

May 22, 2020 by evebushman

Circle of Hope Pivots From Vine2Wine Event To Virtual Online Event

with Food, Wine, Beer, Music, Auction, Chef Demos, Winemaker Talks and Wine Lesson

SANTA CLARITA, CA – Non-profit Circle of Hope recently announced enormous changes to their annual Vine2Wine event, now taking place on May 30. “During our April meeting I suggested that we seriously contemplate a change in our plan to a to-go and online format, and I wanted us to be the first to create this type of event,” Eve Bushman co-chair explained. “I wanted our winemakers to have as much exposure as possible so I proposed the task of moving all of the wine from bottles into minis to mimic the wine tasting experience.” The 17-member strong board added ideas that included an online auction to start a week before, on May 23, as well as board member Melanie Meyer serving as the evening’s Master of Ceremonies, entertainment from board member and popular singer Alesia Humphries, food from three beloved local restaurants, winemaker talks, chef demos and a wine Q and A with Bushman.

Circle of Hope board member Janine Jones making masks for guests of the event.

Taylor Kellstrom, past chairman and co-chair of the event commented, “Our community needs this. The idea is unique and I’m proud of our board for jumping right in with more concepts to make it a successful much-needed fundraiser.” Tickets are available on the Circle of Hope Website at www.circleofhopeinc.org .

Laura Kirchhoff, Executive Director for Circle of Hope added, “We are taking all the popular and exciting aspects that have drawn attendees over the years to this highly anticipated signature event, plus we added a few more, and we are offering them in a quarantine safe, fun and friendly way – in their own homes.”

Tickets include a choice of a dinner selection from one of three of Santa Clarita’s most popular restaurants: Salt Creek Grille, The Old Town Junction and Wolf Creek Restaurant and Brewing Co. VIP tickets will also include an additional bottle of wine and a ticket to be entered into the exclusive VIP Opportunity Drawing.

When guests pick up their meals curbside from the restaurant of their choice, they will also receive a Vine2Wine kit in a bag. The kit includes a wine glass, wine samples, beer, dessert, other assorted favors, giveaways and a program of the evening’s activities – with a link to join the event live.

The on-line silent auction will go live one week prior to the event on Saturday, May 23, 2020. The entire community, whether purchasing a ticket to the event or not, is encouraged to register and participate in bidding on boutique and library wines, creative baskets, post quarantine trips, gift certificates, home décor, beauty products and more. The online auction can be found at https://charityauction.bid/Vine2WineToGo .

“We are so thankful to all those in our community that have recognized the need to help those with cancer now,” stated organization officials. “Cancer did not stop with COVID-19 and the immediate needs of those with cancer cannot wait until this pandemic is over.” Funds raised at this event will help those in need to pay for their cancer related medical bills and treatments.

Circle of Hope is grateful to Cowe Consulting, Sebastian Velona Foundation, Henry Rodriguez State Farm, Thrivent Financial, Chicago Title, City of Hope and our presenting Sponsor, Logix Federal Credit Union for sponsoring this event. Sponsorship opportunities are still available.

Wineries include Mystic Hills Vineyard, Stephen Hemmert Wines, Byron Blatty Wines, Bolt To Wines, Dusty Neighbor Wines, Alonso Family Vineyards, Artisan Uprising, Navarro Vineyards, Parhelion Cellars, Double Trouble Wine Room-Pagter Brothers Winery and Hoi Polloi Winery, Entourage by Two Papas Wines, Firestone Vineyard, Gloria Ferrer Caves and Vineyard, Lincourt Vineyards, Pulchella Winery and Tasting Room, La Crema Wines, Cavaletti Vineyards, Bouchaine Vineyards and Winery.

For information on Vine2Wine, To Go, Circle of Hope services and programs or to receive sponsorship information, please contact Circle of Hope at info@circleofhopeinc.org or at 661 254-5218. Donations and ticket purchases can be made through the Circle of Hope website at www.circleofhopeinc.org .

Circle of Hope is a 501(c)3, nonprofit organization. For more information on Circle of Hope and the services they provide, please visit their website at www.circleofhopeinc.org or call 661 254-5218. The Circle of Hope office and Wellness Center is located at 23033 Lyons Ave., Ste 3, Newhall, Ca. 91321

Circle Of Hope Announces Online Auction Open To All This Saturday, May 23

May 21, 2020 by evebushman

Cult Wines, Library Wines, Themed Baskets, Gift Cards, Dream Vacations for the Future and More – All Will Be Available Beginning May 23

SANTA CLARITA, CA – With Vine2Wine, To Go poised to start on May 30 with wine, food and a goodie bag for ticket holders there is one thing non-ticket holders can get their hands on to enjoy the fun as well: Circle of Hope has announced their first online auction to start Saturday, May 23 and will close a day after the main event, on May 31.

In keeping with their out-of-the-box idea for the “To Go” event Circle of Hope has created another unique idea, changing their traditional in person silent auction to an online auction, substantial in the wine department, for both guests and non-guests to partake in and enjoy.

Circle of Hope Auction Chair Debra Ragonig commented, “We wanted to get the auction rolling early, and get interested parties that want to support Circle of Hope, and get their hands on some very cool auction items as soon as possible, so we have our online auction starting a full week before our big Vine2Wine, To Go party. Getting our interested bidders online now and registered will help us get the ball rolling.”

Co-chair Eve Bushman added, “Many good friends have really outdone themselves with their incredible generosity diving deep into their own private cellars, including Vine 2 Wine’s long time Wine Chair Jeff Jacobson who also recruited his two adult children and their spouses: Julie and Chris Hovden and Jeremy and Michelle Jacobson. In addition he recruited longtime Vine 2 Wine supporters and friends Russ and Leslie Bretall. Jeff and I both recruited our mutual friends Steve and Amy Elzer. Rounding off our donors included my pals Marlee Lauffer, Karen and Michael Perlis, Rose and Steve Chegwin, and my husband Eddie Bushman.”

How it works: This Saturday, May 23 go to the Circle of Hope website, https://circleofhopeinc.org/vine2wine/ , and look for a button for the online auction or go directly to the auction link here. There is no fee to sign up and participate. Register there and start bidding. If you really want something and don’t want to come back to see how the bidding is going we encourage you to look for the “buy it now” price and the item will be yours. Wines and other auction items will be available for pick up in Santa Clarita on June first.

A preview of the auction items include: gift cards to local restaurants such as Salt Creek Grille and Wolf Creek Restaurant; gift baskets with loads of items like a “Sephora Extravaganza” and “It’s Time to BBQ!”; jewelry, candles and fashion Items; liquor; trips that can be taken in 2022; retro basket with popcorn maker, snow cone machine and tons of 80’s retro candy; Father’s Day baskets like “MEGA Poker Night” or “Liquid Gold (aka Jack Daniels)” and more.

“Some of the library wines featured include Sine Qua Non Rosé, Joseph Phelps Vineyard Cabernet Sauvignon, Williams Selyem Pinot Noir, Vin Gris of Pinot Noir and Chenin Blanc, Justin Isosceles and Cabernet Sauvignon, Tobin James Bordeaux Blend and Reserve Syrah, 1993 Silver Oak Cabernet, 1994 Dalla Valle Cabernet, 1996 French Cab Franc, 1999 Whitcraft Lagrein, 1997 Vintage Port, 1998 German Riesling, Australian Grenache, Brunello di Montalcino and more wines from McPrice Myers, Robert Biale, Shane Wines, Regusci, Booker, Denner, Clavo, Veraison and Linne Calodo” Bushman said.

Support Local Restaurants and Wineries – That Have Supported the Local Community

May 8, 2020 by evebushman

People that know me for the events I’ve worked on know that I have a couple of pet peeves that I make pretty clear to organizers before I’ll consider getting involved. The first is the pay-to-play event where the restaurant or winery is not only asked to donate food/wine and their personnel, they are also asked to pay for the privilege. Really? I don’t work on those.

Shannon Mee, Eve, Simon Mee. The Mees own Egg Plantation and Newhall Refinery.

The second pet peeve are the non-profit events where the organizers (and/or volunteers working for them) recruit wineries and restaurants and yet don’t “return the favor” by buying wine from the wineries, or dining in said restaurants.

I think both practices are pretty shameful. Today I’ll tackle how to rectify the latter issue, and how we can support our local community by dining out and buying wine now.

In this time of the Coronavirus I’ve made lists of all of the restaurants that have remained open that have donated to any of the events I’ve worked on or promoted. It was always appropriate to pay them back before, and to me, even more so now. So below you will find several lists of Santa Clarita businesses that have given their food or wine away to our non-profits for free.

At press time, this is a list of the restaurants on the FeedSCV website offering Drive-Thru/take Out. From this list I’ve selected the ones (and some I’ve added) that have supported the SCV by way of an event or other means (food for students) and if my memory serves me correctly they include:

Double Trouble Wine Room, Egg Plantation, Newhall Refinery, Gyu-Kaku, Honu Coffee, Jill’s Cake Creations, Lazy Dog Restaurant and Bar, Lucille’s Smokehouse Bar-B-Que, Marston’s Restaurant, Nealie’s Skillet, Newhall Press Room, Old Town Junction, Olive Terrace Bar and Grill, Route 66 Classic Grill, Salt Creek Grille, The Local Pub and Grill, The Social, Wolf Creek Brewery, Wolf Creek Restaurant, Alchemy, Solita Tacos and Margaritas.

Other restaurants that I’m not sure (again at press time) if they are open, but we may be able to buy gift cards from to support them now, and/or dine in them once the re-open. These include Greater Pacific in the Hyatt, Nothing Bundt Cakes, Smokehouse on Main, Claim Jumper, Red Lobster, Brewery Draconum, DeRobertis Family Artisan Cheeses (offers classes), Clarice’s Cake and Candy Supplies and Jersey Mike’s.

Local wineries (again some may be open for curbside service so check with them first) that have participated in non-profit events include Pulchella Winery, Parhelion Cellars, Entourage by Two Papas, Due Nasi, Pagter Brothers, Hoi Polloi Winery (Pagter and Hoi Polloi share the Double Trouble Wine Room on Main Street in downtown Newhall), Golden Star Vineyards, Alonso Family Vineyards (at Le Chene), Stephen Hemmert Wines, Reyes Winery and Agua Dulce Winery.

For me, to date, I’ve purchased from Newhall Press Room (dinner and groceries), Salt Creek Grille (dinner and wine), Egg Plantation (lunch and groceries), Route 66 Classic Grill (dinner and cocktails to go), The Social (dinner and cocktails to go), Olive Terrace Bar and Grill (dinner and wine to go), Wolf Creek Restaurant (dinner and wine to go), Parhelion Cellars (free no-touch delivery and discounted wine) and Pulchella Winery (club wine delivered). I have many more to go. (Note: When I’ve shared photos on social media there is usually one or more comments regarding other restaurants people want me to visit. Nothing against those, we all have our reasons to support different local businesses, but I have my way and you may have yours. Doesn’t make either wrong! Support local is good any way that you do it, just do it.)

The events that come to mind when I made these lists are food and wine centric. These include my own Cocktails on the Roof and Wine on the Roof as well as other big non-profit events like our Taste of the Town, Vine 2 Wine, The Wine Affair, Sunset in the Vineyard and the SCV Charity Chili Cook Off – and I’m sure there are others I haven’t thought of.

So if you have attended a food or wine event in this town, please take a moment to think of the wines and dishes you’ve enjoyed, and make your own list. Those in the service industry need our support now more than ever. And if you happen to be reading this in another community, I challenge you to seek out and patronize the restaurants and wineries that have supported your town as well. And then keep up the habit!

Being An Armchair Wine Writer Again, and Focusing on Local Wineries to Support

May 1, 2020 by evebushman

I think it was the book Accidental Tourist where I first I heard the phrase “armchair writer” to describe the main character who was a travel writer that wrote from home. For me the phrase was apropos because when my daughter was under 18 I really didn’t want to leave her with a sitter to go out to a wine event, let alone a weekend or longer. Now with the COVID-19 and zero events to cover and zero travel plans, it’s time to dust off the chair and write about wine like I used to – more about supporting the wine industry itself and not about the events that drive it.

For my first, in what I hope will be a minimal series of armchair articles, I will focus on local wineries and what we can do to support them at this time. I sent emails to some of the wineries near me (which are also near to local readers) to ask how we can support them at this time, their current varietals available (and how we can get them) and any specials. Also, look for most of these wineries at the upcoming Vine 2 Wine 2 GO benefitting Circle of Hope set for May 30.

Photo from “Romancing The Vine” article in SCV Elite Magazine. Me and Eddie, maybe just short of 10 years ago.

Pulchella Winery

The winery is currently offering bottle sales for pick-up via the tasting room in Newhall, Fridays from 4pm-7pm and Saturdays from 1pm-4pm (call ahead, email orders, or walk ups welcome). Bottles can also be purchased via the website for shipment directly to your home.

They are happy to announce a few “stimulus packages” during this current “stay-at-home” time, which include: 20% off 6+ bottles (30% for members), 30% off 12+ bottles (40% for members), plus cases of 2014 Distinguished red blend are $150+ tax. They are also offering 50% off shipping costs via the website for all orders being shipped within CA.

Email customerservice@pulchellawinery.com for questions or orders, go to the website, or call the tasting room at 661-799-9463 to place an order. Feel free to leave a message with your order if you’re not calling during the limited hours above.

Golden Star Vineyards

Golden Star Vineyards is an Estate Vineyard and Winery in Los Angeles County with Estate bottled Tempranillo, Cabernet Sauvignon, and Malbec; and locally sourced Viognier, Chardonnay, Syrah and Purple Haze. They are currently open Sat/Sun 12-5 pm for VINO2GO at the winery in Littlerock, CA with contactless curbside pickup, as well as free delivery within the greater Antelope Valley area (3 bottle minimum). Wine Club members get 20% off all wines and non-Wine Club get 15% off 3 bottle minimum. They are also offering 50% Off shipping in CA with a 3 bottle minimum. Please go to their wine store of current releases at:

https://goldenstarvineyards.orderport.net/wines/CurrentReleases or call 661-713-6660.

Hoi Polloi and Pagter Brothers, of the Double Trouble Wine Room

The Double Trouble Wine Room, featuring the wines of the Pagter Brothers and Hoi Polloi Wineries, is open for bottle sales Thursday and Friday 4 to 7 pm and Saturday and Sunday 2 – 5 pm. They sanitize every bottle before delivering. Guests can pick wines up inside at a socially approved distance or they’ll deliver curbside to your car. They will also deliver to your home (in the SCV area) with the purchase of 6 bottles or more. For case sales they will extend an additional 10% off on top of their usual discount. “If you are in need of a last minute bottle when we’re not usually open just email us and we can zip over and meet you.” They are also working on a Zoom concert and a Zoom tasting, “Not tasting Zoom, but tasting our wines with the winemakers giving tasting notes, more to follow. If you’re not receiving our emails, please send your email to Scott@PagterBros.com or DKMinnick@mac.com”

Parhelion Cellars

Parhelion Cellars is a small family owned winery in Santa Clarita. They have been dedicated to making outstanding wine since 2017, and carry a wide variety of wines: a Cabernet from the Mount Veeder region of Napa, a Zinfandel from Paso Robles, and a single vineyard Sparkling rosé from Clement Hills in northern California. These are just three of the outstanding wines they offer.

Please visit their website at parhelioncellars.com, where they are currently offering a 30% off discount by using coupon code F&F on all our products. They also always offer FREE non-contact delivery to LA County. After you’ve selected the wines that you would like, choose “in person pick up” and make sure you share your phone number. The winery will then contact you and schedule a date and time that is perfect for your delivery. You can also reach them by phone: 661-644-9478.

Entourage Two Papas Wine

Entourage Two Papas Wine is a boutique winery based in Valencia, specializing in Rhône varietals. Each wine is produced with meticulous care while allowing the grapes to fully express their full flavor potential. Their grapes are sourced from the two top Rhône varietal vineyards in Santa Barbara County, Thompson and Saarloos Vineyards.The current inventory includes: 2017 Saarloos Grenache ( $20- 90 pt WS), 2018 Saarloos Grenache ($30), 2017 Thompson Grenache ($35- 90 pt WS), 2018 Thompson Grenache ($37), 2017 Thompson Syrah ($35- 90 pt WS), 2018 Thompson Syrah ($37)
2018 Thompson GSM ($37), 2018 Thompson Grenache Blanc ($27) and 2019 Thompson Stainless Steel Chardonnay.

“Until July 1st we are offering discounts of 10% off our normal prices while ordering 3 or more bottles. Order a mixed case and the discount will go to 15%. Current and new members will receive a discount of 20%. As always, all orders within 30 miles will be delivered to your front porch, much like the milkman of the 60’s. Check us out at Entourage Two Papas Wine or call me (winemaker Rick Pratt) direct at (323) 974-7021.”

Coruce Vineyards and Winery Tasting Room

Located at 1055 West Columbia Way (Avenue M) in Lancaster, Coruce proudly features award winning wines of the Antelope Valley and Los Angeles County. They offer a variety of white and red blends as well as several vintages of single varietals like Zins, Viogniers, Chardonnays and “some lip smackin’ Syrahs.” They currently have a “screaming deal on some delicious clearance wines.” For the immediate future all purchases at their website (www.corucevineyardsandwinery.com) will be shipped for a flat $10 fee. They are open for purchases through pick up or delivery of bottles or cases. Hours are 1 PM to 7PM Thursday, Friday, and Saturday and 1PM to 6PM on Sunday. Call ahead at 661-494-8877 and “we’ll have everything ready for you to minimize contact time and number of people present at any one time.”

Byron Blatty

Byron Blatty Wines, which features locally grown, Los Angeles wines, is currently offering free, contactless delivery on all orders in the Los Angeles area, and are running several “Stay at Home Specials” which include 3 bottle packs of select wines for $99 + tax. (30% off). “We are also holding weekly tastings on Zoom every Friday, which are free to attend.” https://purchase.byronblatty.com/stay-at-home

Circle of Hope: Vine2Wine 2Go Set for May 30!

May 1, 2020 by evebushman

Welcome to the 2020 Vine2Wine,To Go! This exciting event is creating quite the buzz with all those missing the good ‘ole days of special events and fundraisers here in Santa Clarita. So it’s back, but with a whole new twist!

On May 30th, Circle of Hope is offering a new version of this popular and highly anticipated fundraising event with a new name for 2020…..Vine2Wine,To Go! We are taking all the popular and exciting aspects of this signature event, plus a few more, and moving the venue to a new location…..your very own living and dining room. Guests can purchase either a general or VIP ticket. Tickets include your choice of a dinner selection from one of three of Santa Clarita’s most popular restaurants….Salt Creek Grille, The Old Town Junction and Wolf Creek Restaurant & Brewing Co. VIP tickets will also include an additional bottle of wine and a ticket to be entered into the exclusive VIP Opportunity Drawing.

When picking up your meal curbside from the restaurant of your choice, you will also receive your Vine2Wine kit in a bag. Your kit will include a wine glass, wine samples from various wineries, beer, and other assorted favors and giveaways. Your kit will also include an agenda of the evenings activities that you will surely enjoy. The Vine2Wine party will include, via your computer, a table-side cooking demonstration of your meals being prepared from your chosen restaurant, Wine 101 presented by Eve Bushman, a virtual winery & brewery tour of the featured wineries and breweries, live music & entertainment and a fabulous on-line auction! Your evening’s activities will be hosted live by the entertaining and beautiful Melanie Meyer.

Ticket sales are now live. Sponsorship opportunities are available. Contact Circle of Hope for details. Watch for details in the coming days!

The Vine2Wine auction will be posted in the coming weeks prior to the event and will include, trips, fabulous auction baskets, gift cards, library wines, liquor themed baskets and so much more!

We look forward to “seeing” you all there!

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Circle of Hope provides emotional, educational and financial assistance along with supportive wellness therapies all free of charge to the Santa Clarita Valley cancer community. Your tax-deductible donation will make a positive impact to the success of this event and will enable Circle of Hope to continue to support cancer survivors and those undergoing cancer treatment. Funds raised will go towards supporting financial assistance for medical treatments and wellness therapies to members of our community who are fighting their battle with cancer.

Circle of Hope’s Vine 2 Wine: Still the Coolest Spot on a Hot Night

July 26, 2018 by evebushman

Santa Clarita, California – Where will you be on August 11, 2018 at 7:00 p.m.?

You could be slouched in front of your TV fanning yourself, or you could be sipping the coolest wines, the frostiest beers, and tasting the best food Santa Clarita has to offer! Join friends and neighbors for the 17th Annual Vine 2 Wine: An Evening of Wine, Brews and Food in the Main Gallery at California Institute of the Arts, where you’ll experience Fine Wines, Craft Brews, Gourmet Food, Live Music, Silent Auction and more! Expect a showcase of local, California and International wines, including selections of fine library varietals you will never taste anywhere else. Spirited coffees, microbrews, IPAs and traditional brews will be yours for the tasting. Your favorite local eateries will be dishing out offerings of their tastiest menu items.

Circle of Hope is pleased to announce the return of Logix Federal Credit Union as Presenting Sponsor for this year’s Vine 2 Wine gala. As one of the credit union’s “Community Stars,” Circle of Hope is the grateful recipient of funds accrued through Logix’s yearlong workplace giving program.

Also returning this year is Title Sponsor Nola Aronson’s Advanced Audiology. Nola’s personal bout with breast cancer inspires her daily to help those in Santa Clarita who fight the various forms of this insidious disease. Through Advanced Audiology, Nola continually raises funds for donation to Circle of Hope.

Cabernet Sponsor City of Hope will be joining us again. This highly respected organization has a similar name and a similar mission here in Santa Clarita: simply put, helping those with cancer. City of Hope provides the community with unparalleled care and innovative cancer treatments close to home for patient comfort and convenience, expanding access to City of Hope’s world-class level of care.

These three outstanding organizations join the wineries, breweries, restaurants, musicians and more than 50 volunteers who come together every August to raise funds for Circle of Hope’s Client Advocacy Program. Proceeds from this event will pay for cancer-related medical bills, health insurance premiums and co-pays for those uninsured and underinsured individuals who live, work or are treated in the Santa Clarita Valley for colon, melanoma or men’s and women’s reproductive cancers.

Tickets for the 17th annual Vine 2 Wine are $90.00, or alcohol-free $55.00. VIP/Early Bird entry for $120.00. For information on how you can be a part of Circle of Hope’s Client Advocacy Program, or for more information on Vine 2 Wine and other events, call 661-254-5218 or write info@circleofhopeinc.org. Vine 2 Wine tickets are now on sale at http://circleofhopeinc.org/vine2wine/

Circle of Hope Inc. provides financial, emotional and educational support to those diagnosed with cancer in the Santa Clarita Valley. See website for details. Circle of Hope is a 501(c)3, #20- 0680327. Visit http://www.circleofhopeinc.org

Sour Grapes and Grain: A Film Review and A Warning

January 6, 2017 by evebushman

The only auctions we’ve ever purchased wine from were Juan Alonso’s at Le Chene benefitting the senior center, Circle of Hope’s Vine 2 Wine and an event I co-hosted: Toast and a Wish. Those were little auctions in comparison to the ones held in Napa Valley that raise hundreds of thousands of dollars, or any auction – ever – held by a respected auction house like Sotheby’s or Christie’s. Why no those? Because we don’t have that kind of money.

If you do buy wine via wine auction, or are a vinophile, you’ve undoubtedly heard the story of Rudy Kurniawan by now. (I’ll be just abbreviating his name to RK for the rest of this article, as he’s all over this.) RK wormed his way into the wine world first by buying wine in large amounts, possibly driving up price and demand, and then started selling large amounts of it.

A new film on Netflix, Sour Grapes, is an a eye-opening documentary on RK that I just watched before writing this article.

The wine RK sold via auction couldn’t be pinpointed to a specific source or cellar other than his own and he relied on the opinions, or so he said, of other respected somms of their quality.

There were no actual tests done by the auction houses to authenticate the wines before putting them up for sale.

Things unraveled when one millionaire buyer and a French winemaker started to question RK more and more. The film is compelling to watch as the sleuths uncover RK’s work and, finally, get into his Arcadia home where everything from a printing press to bottles soaking in a sink long enough to remove their labels are exposed.

We learn in the film that Petrus didn’t make a magnum for the vintage year RK sold, glossy photos of bottles in the auction program were of fakes, one winery didn’t even exist in the vintage years sold and while a label looked brand new – albeit misspellings appeared – the foil capsules were definitely from older vintages.

Also of note in the film was a person I recognized in several shots drinking with RK: Calogero Drago of Pasadena’s Celestino restaurant. I Googled their names together and found nothing. But, if you watch the film, you will see and hear from many people that trusted, and some that still trust, RK. I found that interesting too.

We wine people are a tight bunch. If I find someone I like to taste with, that is sharing some nice wines, I might not ask/care how the wine was obtained. But I would be embarrassed to have liked a wine that turned out to have been blended by someone other than the true winemaker.

There is a scene with Christian Navarro of Wally’s Wine where a few bottles of Rudy’s wine is brought in and tasted, two or three people claim it as being perfect, and Navarro calls it out for crap. That was hard to watch.

Then this hit my newsfeed: a report of Fake Whiskey in the auction market. The article highlights a 1903 Laphroaig but the story doesn’t end there. Like RK’s cellar, these whiskies may still be out there and available via auctions, and in personal collections.

How much fake wine and whiskey could there be on the market? How much may already be purchased but the buyer left unaware? Are the auction houses now taking more serious precautions? I’m a wee bit grateful not to be a millionaire right now.

For your further study:

A little more on the ongoing story of Rudy Kurniawan.

Follow more Sour Grapes news on Facebook.

Eve Bushman has a Level Two Intermediate Certification from the Wine and Spirits Education Trust, a “certification in first globally-recognized course” as an American Wine Specialist ® from the North American Sommelier Association (NASA), was the subject of a 60-minute Wine Immersion video, authored “Wine Etiquette for Everyone” and has served as a judge for the Long Beach Grand Cru. You can email Eve@EveWine101.com to ask a question about wine or spirits. You can also seek her marketing advice via Eve@EveBushmanConsulting.com

What to Look For at VINE 2 WINE

August 4, 2016 by evebushman

On August 13 from 6-10 pm thirsty Vine 2 Wine guests are invited to return to their favorite venue, Cal Arts, which has always been perfect for a wine event of this size! And as so many wine events in our popular valley benefit non-profits, Circle of Hope would like you to know up front what your generous donation (the purchase of a ticket) helps to pay for: they serve the needs of women and men in our community who have been diagnosed with cancer.

Your one ticket includes unlimited tastings of wine, craft beer, food from our popular restaurants…and a few selections of “library wines” poured from personal cellars of generous Circle of Hope supporters. In between all of this sampling guests are encouraged to enjoy the music provided by the Lance Allyn Jazz Group and partake in both an opportunity drawing and silent auction.

The Details
Beginning with the now iconic rosé associated with this event, the Lucy wine from Pisoni Vineyard, will be available for tasting along with:

WINERIES

Reyes Winery

Gagnon Cellars

Golden Star Vineyards

Schwartz Library Wines (private cellar donor)

J Lohr Vineyards and Wines

Pear Valley Estates Wine

LeChene/Alonso Family Vineyards

Berg Dessert Wines (private cellar donor)

Tolo Cellars

California Fruit Wine (served by Pinots Palette)

Broken Earth Winery

Jacobson Library Wines (private cellar donor)

Bretall Library Wines (private cellar donor)

Priest Ranch Wines

Tranche Cellars

Stephen Hemmert Wines

Tobin James Cellars

Pulchella Winery

Navarro Vineyards

Shining Sons and Dancing Daughters (spirit sample)

BEER

Fireman’s Brew

Wolf Creek Brewery

Stella Artois

Stella Cider

Golden Road Hefeweizen

Golden Rd Point the Way IPA

Lagunitas Brewing Company

FOOD

The Hidden Havana Cuban Cafe

Nothing Bundt Cakes

Stonefire Grill

Rattler’s Bar B Que

Parashars Indian Kitchen

Persia Lounge and Restaurant

Bake U Happy

Wolf Creek Restaurant and Brewing Company

Castaic Water

Truffles N Toffee

Marston’s

Rita’s Italian Ice

Nestle Toll House Cafe

Culinary Wonders – SCV’s Cooking Studio

Vincenzo’s Pizza

WINE THEMED AUCTION DONORS

Pulchella Winery

Newhall Refinery

Ancient Peaks Winery

Stolpman Vineyards

Bergstrom Wines

Magnavino Cellars

Boisset Wine Collection

Mystic Hills Vineyards

Tolo Cellars

Eve Bushman and Michael Perlis, Eve’s Wine 101

HIGHLIGHTED SPONSORS

Logix Federal Credit Union – Presenting Sponsor

Nola Aronson’s Advanced Audiology – Title Sponsor

TICKETS

All-inclusive tickets are $75 presale and $95 at the door: https://circleofhopeinc.org/vine2wine/

Only guests over the age of 21, please.

Vintage Beacon Circa 7/2011: Drinking the 1994 Quintessa

March 15, 2016 by evebushman

As I was getting ready to leave the Circle of Hope’s Vine 2 Wine CLASSIC last month, there was a rumor swelling…all opened bottles had to be finished, poured out, or stored properly in the trunks of cars to enjoy at home.

I made a beeline for the Library Wine tables first, and there was my pal, Steve Elzer, pouring wines from a cellar that he and his wife, Amy, had generously brought to the event. He handed me a 1994 Quintessa Rutherford Napa Valley red blend that he had opened, but hadn’t yet poured.

Score!

I didn’t even try this at another table, I felt I got more than I thought was my due and so I watched while other volunteers zigzagged their way around to find their own treasures.

No, I didn’t have it the same night as the event, as my glass had been kept more-than-full-enough with wonderful tastes all day.

So, fast forward, to day two after the event for my review:

Quintessa 1994

Rutherford Napa Valley

Red Wine (Blend of Cabernet Sauvignon, Cabernet Franc and Merlot.)

Color – Deep garnet with an amber edger. (The edge color indicates some aging.)

Aroma – White pepper, plum, mushroom.

Flavor – Medium tannins, blackberry fruit, balanced.

Length – Medium length.

Conclusion – After five minutes in my glass the wine softened much more than I had expected it to. Quite enjoyable for having so much age on it, possibly the Merlot factor as a Bordeaux with a lot of Merlot can go a long time.

My curiosity got the better of me and I checked the ratings on Wine Spectator. I found a 1997 review of the 1994 that gave it 91 points. This $70 bottle was expected to be good through 2001.

Ratings, for me, are not the end of the wine discussion. Reading them ahead, or any tasting notes for that matter, can prove to make the experience far too subjective to me.

So, my conclusion is that I was more than happy with my wine. It was a generous gift, a wonderful memory from a wonderful day and damn good well past 2001.