Domaine de Canton, the world’s first super premium ginger liqueur, has some stylish and seasonal Halloween offerings that are sure to impress even the most discerning cocktail expert! The spirit’s ginger flavor profile is perfect for the brisk fall weather, and mixes well with honey, apples and other seasonal ingredients. Created by John Cooper, a third generation cordial entrepreneur, Domaine de Canton is hand crafted from an infusion of Cognac with rare baby ginger.
Canton Gingered Apple
1 oz. Domaine de Canton
1 ½ oz. 42 Below Honey Vodka
Fresh apple juice
Shake and serve up
Heirloom Bloody Mary
1 part Canton
2 parts Pravda Vodka
Fill with Bloody Mary mix
No olives or fruit
Serve in a tall glass filled with ice.
17th/18th century style punch service. A modern interpretation of this classic style of imbibing.
The word “punch” is derived from the Hindu word “panch or paunch” meaning “5”. Thus, there are typically five main components to a punch- Spirits, spice, citrus, water (or other dillutant, eg. Tea) and a sweetener.
5oz Rittenhouse 100 Rye
2oz Domaine de Canton
2oz 42 Below Manuka Honey
14 oz orange oolong tea
1 ½ oz vanilla sugar
4oz fresh orange juice
1oz lemon juice
3 pieces orange peel
Place sugar in punch bowl. Add orange peel and muddle to release oils.
Add tea while still hot to dilute sugar.
Add remaining ingredients, stir & finish with large cubes of ice.
Chocolate Martini Nightcap (created by Adam Seger)
This cocktail is the perfect rich & fat free adult chocolate treat. Like a grown-up milk dud, this delicious treat can be tailored to resemble whatever candy you enjoyed as a child or have come to love as an adult. The double-distilled super-premium cabana cachaça adds a delicious twist to this sweet treat.
1.5 Ounces Cabana Cachaça
1.5 Ounces Sweetened, Condensed Milk
3/4 Ounces Powdered Dark Cocoa
1/2 Ounce Premium Vanilla Extract
Optional: Add 1/2 ounce Grand Marnier, Navan Vanilla Cognac, Amaretto, Bailey’s or Canton Ginger Liqueur
Shake vigorously over fresh ice and strain into your favorite chilled, cocoa rimmed stemmed glass
Domaine de Canton Apple Bob
The Domaine de Canton Apple Bob is a spicy play on the traditional Halloween game. Green apple puree gets a kick with Domaine de Canton Ginger Liqueur, tequila and Cointreau. The cocktail is perfect for the chilly nights surrounding Halloween and will make you happy you grew up past sticking in your head in a bucket of water in order to get an apple treat.
1oz Domaine de Canton
1oz Cazadores Reposado
1oz green apple puree
1/2oz fresh lime sour
rimmed with cinnamon sugar and garnished with a green apple slice served over ice
With Domaine de Canton’s delicious ginger notes, a tsp of honey, apple cider and cinnamon, this cocktail is the perfect way to welcome the fall with traditional flavors of the season. Whether served hot or cold, nothing makes a Halloween night cozy like a delicious drink that looks, smells and tastes like fall.
1oz Domaine de Canton
1tsp runny honey,
2oz apple cider,
1 cinnamon stick.