Cheers@All Corked Up Presents two Wine Pairing Dinners

As of press time I only have the dates and the menus from Chef Carolyn so contact Cheers for info on the wine and pricing, but the events are as follows and should suffice to whet your palates friends:

Napa Wine and Food Pairing (Canceled – thank you Michael Perlis for letting me know!  An Argentinean wine and food pairing was added for 8/15 )

July 12, 2012 from 7-9 pm

Sea Scallops with Green Onion, Fava Beans and Strawberries

Seared Ahi tuna with an Apricot Mint Sauce

Porcini Mushroom Risotto

Slow Cooked Pork Tenderloin with Braised Brussel Sprouts and a Sauteed Grape Medley.

Panna Cotta with Roasted Fresh Figs

French Wine & Food Pairing

July 25, 2012 from 7-9 pm

Sauteed Snails and Mushrooms in a Cream Sauce

Scallops Layered with Potatoes, Truffles and Spinach Covered in Puff Pastry with a Vanilla Burre Blanc

Seared Salmon filet with a Braised Cabbage and Burre Rouge

Steak Au Pouvre

Creme Brulee or Crepes Suzette