Eve’s Wine and Spirits 101

Eve’s Wine and Spirits 101

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ROBERT HALL WINERY MARKS ONE-YEAR ANNIVERSARY OF REGENERATIVE ‘ONE BLOCK CHALLENGE’ AS PASO ROBLES LEADS REGENERATIVE VITICULTURE MOVEMENT

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Paso Robles, Calif., – Robert Hall Winery, a leader in the Paso Robles American Viticultural Area (AVA) and a Regenerative Organic Certified® winery, is celebrating the one-year anniversary of the Regenerative Viticulture Foundation (RVF)’s One Block Challenge. Please enjoy the below reels about this important milestone: The initiative, launched by RVF in partnership with Robert Hall in 2025, invites…

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SIP AND SAVOR DEBUTS IN NEW YORK WITH AN IMMERSIVE CELEBRATION OF EUROPEAN WINES AND DELI MEATS

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New York, – New York marked a key milestone in the international rollout of Sip and Savor: Pairing European Wines and Deli Meat, the EU-funded campaign promoting the cultural and gastronomic heritage of European wines and deli meats. Last week, the project brought together trade professionals, media and influencers for two exclusive events designed to combine…

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Lagavulin Single Malt Scotch Whisky Introduces a New Expression of Islay Peat with Lagavulin 11 Year Old Sweet Peat

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Aged in first-fill American oak ex-bourbon casks, the new permanent expression brings a sweetness derived from oak and malt forward, in balance with Lagavulin’s unmistakable smoky character ISLAY, Scotland, /PRNewswire/ — Few places in the whisky world match the intrigue of Islay, an island in the Western Hebrides of Scotland, where whisky-making is in the fabric of…

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Smoked gin emerges as craft spirits’ next category: State Line Distillery launches Lapsang tea expression

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MADISON, WI, — Smoked gin is emerging as a significant subcategory within craft spirits, and State Line Distillery positions itself at the forefront of the trend with the Feb. 1 release of its Lapsang Smoked Gin. The expression represents a growing movement among craft distillers to challenge traditional botanical profiles by introducing savory, smoky notes typically associated…

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Paso Robles Wine Month to Launch Nationally May 2026, Uniting Wineries, Retailers and Restaurants to Reach the Next Generation of Wine Consumers

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A national initiative blending data, food and technology to drive trial, sales and visitation. PASO ROBLES, Calif.,  /PRNewswire/ — Launching in May 2026, Paso Robles Wine Month (PRWM) is a new national initiative celebrating the wines, culture and community of Paso Robles Wine Country. Led by the Paso Robles CAB Collective (PRCC) in collaboration with the Paso Robles Wine Country Alliance and Travel Paso,…

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Park City Wine Festival: Spring Edition Expands with Curated Experiences, including the Paired Park City Experience and a Snowshoe Wine Adventure

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This year’s festival promises to deliver with an expanded lineup that engages both seasoned wine enthusiasts and novices PARK CITY, UTAH – The second annual spring edition of Park City Wine Festival, which drew more than 1,000 attendees last year, returns to MICHELIN Key award winner Pendry Park City on April 9-11, 2026 with an expanded lineup…

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