Now Eileen Wright takes us to a food festival. I wish I could have been there — I love the kind of food she is writing about, although admittedly one of them might have made me a little skittish. ____________________________________________________________ Foodies are just as passionate about cuisine in England as they are in The United…
Now Eileen Wright heads north to the small farming town of Hesketh Bank near Manchester. Here is the third installment of “Eileen Writes”: Moving North Driving from the south of England to the north (on the opposite side of the road), the sky’s grey intensified, the temperatures fell and the rain began to descend. After…
Ingredients: (1/4 cup) dry white wine 2 tbs tamari (wheat-free soy sauce) 1 tbs wholegrain mustard 1 garlic clove, crushed 4 (about 225g each) veal cutlets, excess fat trimmed Salt & freshly ground black pepper Panzanella salad, to serve Directions 1.Combine the wine, tamari, wholegrain mustard and garlic in a large glass or ceramic bowl….