LAS VEGAS – This September 18-20, Wynn Las Vegas and Chef’s Table, the brand behind the Emmy Award-winning Netflix series, present a three-day celebration bringing together chefs, celebrities, and culinary enthusiasts from around the globe. Featuring acclaimed Chef’s Table alumni alongside an international roster of culinary stars, Wynn Revelry by Chef’s Table offers access to…
BOSTON, Mass. – Magellan Jets, a leader in private aviation, today announced the appointment of Jesse Rodriguez, renowned wine expert and former Head Sommelier of The French Laundry, as the company’s resident Sommelier. Rodriguez, a two-time James Beard Semifinalist, will lead a new program delivering tailored wine experiences to Magellan Jets Clients. He previously served…
Epicurean Celebration of Food, Drink, and Culinary Icons Returns for a Second Year in September LAS VEGAS, /PRNewswire/ — The highly anticipated Revelry returns to Wynn Las Vegas (Nasdaq: WYNN), Sept. 19-27. The culinary festival will bring together some of the top names in food and beverage for an extraordinary week of curated tastings, collaborative dinners and immersive experiences. Some of the world’s…
Complimentary Wine Tastings on Wednesdays and Sundays, Featuring Artisanal Winemakers, Sommeliers, Beer Professionals and Importers in the Plaza Marketplace Wine and Beer Talent are Hand-Selected by James Beard Award Winner Caroline Styne, Hollywood Bowl Food + Wine’s Sommelier and Wine Director LOS ANGELES —The LA Phil announces the return of the Market Tasting Series for the…
Set the Stage for a Weekend of Culinary Excellence During the Kick-Off to RELISH 2025 on June 27 – Advance Ticket Pricing Available for a Limited Time NEWPORT BEACH, Calif., /PRNewswire/ — The countdown has begun for RELISH: A Food, Wine & Spirits Experience, created by Celebrity Chef Jamie Gwen and Elite Event Planner Nicole Hirsty. Debuting in Newport Beach from June 27-29, 2025, RELISH…
While Honoring First Responders & Community Heroes in a Spectacular Evening At Lawry’s The Prime Rib Beverly Hills! (Los Angeles, CA): Tuesday, March 4, 2025: What began as an ambitious idea quickly turned into an extraordinary movement, proving that the culinary world’s heart beats strongest in times of need. CHEFS ❤️ LA, a sold-out All-Star Fundraising Benefit brought together the biggest names…
The Third Annual Healdsburg Wine & Food Experience, May 16-19, 2024 HEALDSBURG, Calif., /PRNewswire/ — Located in the heart of California wine country, the Healdsburg Wine & Food Experience (HWFE) will be a weekend-long celebration featuring the best of Sonoma County and world-renowned food and wines. The festival will showcase the region’s makers – farmers, growers, winemakers,…
In the dynamic field of culinary arts, traditionally dominated by male figures, The Culinary Institute of America (CIA) at Copia stands as a testament to the resilience and leadership of women. Founded in 1946, this pioneering institution was not only conceived but also administratively and financially nurtured by two remarkable women, Frances Roth and Katharine Angell. With a bold…
LOS ANGELES, CA — After a three year hiatus, L.A. Loves Alex’s Lemonade, hosted by James Beard Foundation award-winners Chef Suzanne Goin and partner Caroline Styne (The Lucques Group) along with Chef David Lentz, returns on Saturday, September 23, 2023, from 12:30 – 4:30 pm on UCLA’s Royce Quad. Goin, Styne and Lentz have again enlisted…
Wine and Beer Talent is Hand-Selected by James Beard Award Winner Caroline Styne, Hollywood Bowl Food + Wine’s Sommelier and Wine Director Wednesdays and Sundays, Three Hours Before the Concert, in the Plaza Marketplace LOS ANGELES – The Los Angeles Philharmonic announces the return of the Market Tasting Series for the 2023 summer season at…
