Celebrate Negroni Week 2016 at Bar Toscana with Imbibe Magazine and Campari | June 6-12

William Perbellini Serves Seven Interpretations of the Italian Classic in Seven Days to Benefit the Gordon Brown Fellowship The talented William Perbellini, resident Mixologist at Bar Toscana, presents two special events and seven cocktails to celebrate Negroni Week 2016 in Los Angeles, June 6-12. Bar Toscana, Imbibe Magazine and Campari join together to celebrate one of the world’s greatest Italian drinks in an effort to raise…

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Nightclub & Bar Convention and Trade Show Coming this March to Las Vegas

2016 Nightclub & Bar Convention and Trade Show Adds Certification Programs, Educational Seminars, Expanded Expo Floor and More Las Vegas – The Nightclub & Bar Convention and Trade Show (www.ncbshow.com) introduces new programming to the 2016 conference, the largest annual bar and nightlife trade show, March 7-9, 2016 in Las Vegas. The conference program will…

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Barrel-Aged Cocktails: Mixology’s Hottest New Trend Comes To Paso Robles

La Cosecha Bar + Restaurant adds barrel-aged cocktails, unique drinks and wines to its trend-setting menu May 12, 2015 (Paso Robles, CA) The already-progressive menu, wine list and craft cocktail programs at Paso Robles’ La Cosecha Bar + Restaurant recently kicked up a notch with the addition of several new items including barrel-aged cocktails designed…

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Introducing Continental: Toluca Lake’s Best New Dining and Drinking Destination Presents Contemporary Global Cuisine & Time-Honored Cocktails with a Twist!

Eve’s Wine 101ers — check out this press release for a great new restaurant in Burbank. We visited it recently to check it out for ourselves. You’ll have to wait until next week for the details but if you want to know the answer to the burning question after my last article — Can Michael…

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