Carrie DuShey’s Brown butter and Mizithra cheese pasta
Hi Eve! This dish is super easy! Enjoy! 1 pound spaghetti1 cup butter3/4 pound Mizithra cheese DirectionsCook pasta in large pot of salted, boiling water until al dente. Drain.When pasta is almost done, start slowly melting butter over medium heat until golden. Skim butter solids off top. Toss pasta with butter. Sprinkle with cheese to…