Taking the stigma out of box wine with a premium Sangiovese in a box
Plymouth, California – Vino Noceto, a small, family-owned Amador County winery producing world-class wines from Sangiovese and other Italian varieties, announces the release of their 2013 Noceto Sangiovese in a 3-liter box format using a Boxxle refillable wine dispenser. The release of this package allows access to their flagship Sangiovese one glass at a time without fear of oxidation in an attractive and elegant format for both bar service and at home consumers.
“I am excited that our 2013 Noceto Sangiovese will reach a wider audience and have a smaller environmental impact,” remarked Gregg Lamer, Vino Noceto Sales and Marketing Director. “While bag-in-box wines are making strides in terms of quality and presentation, this is a significant step towards aligning wine quality and presentation. Great wine deserves great packaging, and this 3-liter wine dispenser makes sharing Vino Noceto Sangiovese with friends, family, and customers very easy and very attractive.”
Thanks to the 3-liter dispenser, 2013 Noceto Sangiovese wines stay fresh for up to six weeks, require less packaging overall, and cost less to produce and transport. Vino Noceto is utilizing Boxxle, a stylish dispenser for 3-liter premium bag-in-box wines, to present a high quality and attractive by-the-glass service both in the home and behind the bar.
For more information about the 3-liter 2013 Noceto Sangiovese release including a video of the device in action, please visit www.noceto.com.
About Vino Noceto:
The winery is located in the Shenandoah Valley in Amador County and is one of very few wineries in California to successfully make and market wines crafted almost entirely from Italian varieties, particularly Sangiovese. “Noceto” means walnut grove in Italian, and walnuts were a staple crop for the farm where the Noceto estate now stands. Vino Noceto is open daily from 11:00 am to 4:00 pm and located at 11011 Shenandoah Road, Plymouth, CA 95669. They can be reached at (209) 245-6556 or email@example.com