FERDINAND METZ PRESENTS TORCH AWARD TO MARY SUE MILLIKEN & SUSAN FENIGER
LOS ANGELES, CA, September 14, 2015 – Ferdinand Metz, Certified Master Chef and former President of the Culinary Institute of America for more than 20 years, presented Mary Sue Milliken and Susan Feniger, Chefs and Owners of Border Grill & Truck with the inaugural TORCH Award during the Western Foodservice & Hospitality Expo, of which…