CABERNET COOKOFF RETURNS APRIL 13

Celebrity Judging Panel includes Natalie Morales, Brian Baumgartner, Craig Conover, Raj Mathai, and Ken Frank, and is hosted by Vintner Kathryn Hall. ST. HELENA, CALIFORNIA – HALL Napa Valley, an independent family- owned, Cabernet Sauvignon producer, has announced plans to be the Title Sponsor for the Cabernet Cookoff set to return on Saturday, April 13…

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DEWAR’S® BLENDED SCOTCH LAUNCHES MIZUNARA OAK FINISHED 21 YEAR OLD WHISKY

The newest iteration in DEWAR’s Double Double Series brings together distilling traditions of Japan and Scotland HAMILTON, Bermuda, /PRNewswire/ — DEWAR’S® BLENDED SCOTCH WHISKY introduces the newest iteration from its award-winning Double Double series, Double Double 21 Year Old Mizunara Oak Cask Finish. Finished in Japanese Mizunara Oak casks, this expression was ranked #7 in Whisky Advocate’s list of Top 20 Most Exciting Whiskies…

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Copia Vineyards and Winery Welcomes Guests to New Adelaida Vineyard Estate Tasting Room

Boutique Paso Robles winery expands tasting room and culinary pairings  (Paso Robles, CA) – Anita and Varinder Sahi, proprietors and winemaker of Copia Vineyards and Winery, invite guests to embark on an exquisite sensory journey with Copia’s signature wine flight with optional seasonal curated small bite pairings in their new location in the Adelaida Vineyard District…

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Heaven’s Door Spirits Announces ‘The Exploration Series’

Explore flavors of Normandy, France, with the collection’s debut release CHICAGO, /PRNewswire/ — Heaven’s Door Spirits proudly announces The Exploration Series. This latest collection of limited expressions continues to redefine premium craft whiskey. Led by Master Distiller Ken Pierce and Master Blender Alex Moore, Heaven’s Door persistently strives to innovate with new finishing methods for a unique collection of…

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TWO JOHNSON AND WALES UNIVERSITY STUDENTS TO BE PRESENTED WITH $1,250 FELLOWSHIP GRANTS AT THE 2024 BAR AND RESTAURANT EXPO

LAS VEGAS – At the 2024 Bar & Restaurant Expo, two students pursuing a career in the beverage & culinary field at Johnson & Wales University will receive a $1,250 fellowship grant on behalf of the event organizers. The two winning students, John Owen and Karina Rodriguez Casas, will be presented the grants on the expo’s red carpet on Tuesday, March 19. Owen and Casas…

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California Wine Festival Returns in 2024 at Four Picturesque Coastal Destinations

Santa Barbara, CA — California Wine Festival, a nationally recognized event series, is proud to announce its return in 2024 to celebrate over 20 years of bringing attention to the beautiful wines, foods, and landscapes of California. Founded in 2004 in Santa Barbara, California Wine Festival aims to highlight the best of California’s wine regions and…

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41st Annual FOOD AND WINE Classic in Aspen to Celebrate Visionaries in Food, Drinks, and Hospitality

NEW YORK, /PRNewswire/ — The FOOD & WINE Classic in Aspen, the nation’s premier culinary festival, returns to the mountains of Colorado for its 41st year with three days of unparalleled experiences on June 14–16, 2024, featuring cooking demonstrations and wine and spirit seminars with an incredible lineup of chefs and experts.  The centerpiece of the weekend event is its Grand…

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Madera County’s Vya Sweet Vermouth Earns Best of Class Honors at Largest North American Wine Competition

The 2024 competition also garnered Double Gold medals for Quady Elysium Black Muscat and Starboard Batch 88, and Gold medals for Quady Essensia Orange Muscat and Electra Moscato Rosé. MADERA, CA,- Vya Sweet Vermouth, made by Quady Winery, earned Best of Class accolades at the 2024 San Francisco Chronicle Wine Competition (SFCWC) – the largest…

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