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Chef 101

Starting June 3 for One Month: It’s Tiki Time! The Front Yard at Ellis Island Hotel, Casino and Brewery Transforms Second Floor into The Island at Ellis, a Hidden Tiki Bar Pop-Up

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LAS VEGAS /PRNewswire/ — Prepare to be transported into a one-month-only mid-century tiki dream at The Front Yard at Ellis Island Hotel, Casino & Brewery, where the restaurant’s second floor will be transformed into a delightfully kitschy, tiki bar escape, called The Island at Ellis. The summer soiree will run from June 3 until July 4….

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Chef Eve 101: Easy Peasy Whiskey Sour

evebushman01 mins

I was at a party, don’t recall the theme if there was one, but one fine bloke came in with his own freshly squeezed lemon juice, simple syrup and Jameson Irish Whiskey.https://www.health-advantage.net/wp-content/themes/mts_schema/lang/pot/wellbutrin.html Best Whiskey Sour I have ever had, as I don’t like too sour a sour. I took a photo as quick as I…

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Chef 101: Shepherd’s Pie

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Yes, I know, this doesn’t have lamb which a shepherd would have used in his pie. This recipe, in fact, is for people looking for comfort food, and by people I mean my daughter. Found on Facebook: Shepherd’s Pie Courtesy Melanie Atwood Brackey, SCV Foodies. 1 lb. ground beef (or ground turkey, left over rotisserie…

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