Vintage Eve 7/2015: Judging The Long Beach Grand Cru

September 18, 2018 by evebushman Leave a Comment

I was a little fretful…panicked is actually the right word, about judging the Long Beach Grand Cru for two days after only serving as a guest judge in the LA Wine Competition two years ago…once. I recognized the names of some of the judges, and personally knew quite a few, but I thought I better up my game and do some research.

I read Factors Considered in Wine Evaluation by Alexis Hartung (printed in the Winter Issue, 1999 AWS Journal Volume 31, No. 4 found online: http://www.bjcp.org/mead/Factors_Wine_Eval.pdf) and then I was also lucky enough to find the actual Judging Process that the Long Beach Grand Cru uses on their website. (It turned out that I was ready, even before doing the review work.)

Shenanigans?

There were no shenanigans during the judging process, but it WAS fun. All those numbered wine glasses crowding around me waiting to be swirled, sniffed, tasted and spat was also accompanied by the appropriate items to cleanse any palate: green olives, sliced gray beef, water crackers and waxy no-flavor cheese. (Good thing our meals were fully flavored!)

Panel l to r – David Stevens, Joe Hart, Stephen Young and Mike Stepanovich

The panel I was assigned to was led by David Stevens (Senior Wine Consultant, Davon International), and included Joe Hart (Hart Winery), Mike Stepanovich (Wine Journalist, Bakersfield, CA.) and Stephen H. Young (graduate of the American Wine Society Wine Judge Certification Program).

These knowledgeable gentleman, and the wine, made my nervousness fall away pretty quickly. Soon we were moving at a good pace. At the end of each round we discussed our findings and came to a consensus if a wine received no medal, bronze, silver or gold.

There was so much thought and consideration in awarding each medal if made me pause, how often do you pause and consider buying a wine based on a medal? As much as you do a wine with a high numerical score? You are doing wineries a disservice to only consider one ranking body, in my now-educated opinion.

Each panel, there were 26 judges in all, had nearly 100 wines to judge on the first day, about half that they second, and finally did a round of sweepstakes “sweeps” to determine which of the Gold medals were all-around favorites of all the judges. Many of the entries and winners came from small producers outside of California.

There was a distinct level of camaraderie amongst the judges as some had been doing the Long Beach Grand Cru competition for 20+ years. It was an honor to join them that I hope to repeat annually.

Dinner, More Wine, and the Point of it All

Day one closed with a wonderful dinner and unlimited wine tasting (wines from the day and more) at Parker’s Lighthouse. Our private room was full and during the first hour or so many of the judges, Long Beach Grand Cru Board of Director members and volunteers spilled out into the patio for a view of the Queen Mary.

It was then that a tall gentleman wearing a cowboy slipped a bottled of wine from Stolpman Vineyards onto the tasting table. It took me about a nanosecond to figure out who that was. Tom Stolpman is also on the Board of Directors. A second after that I learned that he met fellow board member, James McAdams, in law school in the 70s and the two practiced in the same Long Beach firm.

Executive Producer Kim Vu welcomed the diners and introduced organizer Magdalena “Maggie” Davis, who in turn thanked the volunteers. Judge and local SCV sommelier, George Skorka then stood up to say “(he received) dignity and kindness from volunteers, my life is better because we spend two days here.”

“An amazing crew has done this for 21 years and the Board of Directors of the Grand Cru thanks you,” Executive Director, Silvia Arqueta said. “All of the money made from the event goes to the legal aid of Long Beach and the lawyers that dedicate themselves to poverty law. Long Beach has the second highest number of children living in poverty and they work to lower that number every year.”

Tom Stolpman commented that we need to reach out and help others by serving in city council, etc., as that helps the common good and that equals legal aid. “At the end of the day the message of tonight is that we all walk out of here thinking that we are doing better and maybe not enough. Thank you for feeling that.” It was a sobering thought.

The Winners

Sweepstakes Nominees

Alba Vineyard, Chambourcin, 2012, Alba Estate Vineyard Chambourcin, Warren Hills

Alexander Valley Vineyards, Cabernet Franc, 2013, Estate Bottled & Produced, Alexander Valley, Sonoma County

Anyela’s Vineyards, Riesling, 2013, 2013 Riesling, Estate Grown & Bottled, Finger Lakes

Balletto Vineyards, Rose of Pinot Noir, 2014, Estate Grown, Produced and Bottled, Russian River

Bex, Riesling, 2013, Nahe

Bodegas Marilena, Petit Verdot, Cabernet Sauvignon, Grenache, 2012, Maxixe, Valle de Guadalupe

Bowers Harbor Vineyards Block II & Langley, Riesling, 2014, Block II & Langley, Estate Blend, Michigan

Bowers Harbor Vineyards Medium Dry, Riesling, 2014, Smokey Hollow, Single Vineyard, Old Mission Peninsula

Cakebread Cellars, Dancing Bear Ranch, 2012, Dancing Bear Ranch, Howell Mountain

Calista, Russian River Pinot Noir, 2012, Russian River Valley

Carmen, Carmenere Gran Reserva, 2012, Chile, Colchagua Valley

Carolyn’s Sakonnet Vineyard, The Blessed Blend White, NV, Estate Grown, Produced and Bottled, Rhode Island

Carolyn’s Sakonnet Vineyard, 42° Parallel Chancellor, 2010, Rhode Island

Cedar Creek Winery, Pinot Grigio, 2014, American

Cholame Vineyard, Cross Country, 2012, Cholame Vineyard, Barrel Aged, California, Monterey County

Coopers Hawk Winery & Restaurants, Icewine, NV, American

Coyote Moon Vineyards, Marquette, 2012, New York

Daniel Gehrs, Rocker Rarities, 2012, Central Coast

Dellatorri, Pinot Grigio, 2014, delle Venezie IGT

Easley Winery, Cabernet Sauvignon, 2013, Indiana

Easley Winery, Sweet Barrel Red, NV, Indiana

Elmaro, West Prairie White, 2014, Reserve, America (Country Appellation)

Forty-Five North Vineyard & Winery, 45 White, 2014, Michigan

Fre, Sparkling Brut, NV, California

Gloria Ferrer, Royal Cuvée, 2006, Carneros

Gloria Ferrer, Blanc de Blancs, NV, Carneros

Goose Watch Winery, Cabernet Franc Rosé, 2014, Finger Lakes

Grape Creek Vineyards, Viognier, 2014, American

Harmony Cellars, Petite Sirah, 2013, Paso Robles

Havens, Merlot Blend, 2012, Napa Valley

Hawley, Pinot Noir, 2013, Oehlman Vineyard, Russian River Valley

Lohr Estates, Los Osos Merlot, 2013, Paso Robles

Joseph Cellars Winery, ZINFANDEL, 2011, Dry Creek Valley, Limited Production, California, Sonoma County

Lopez Island Vineyards and Winery, Siegerrebe, 2014, Estate, Certified Organically Grown Grapes, Puget Sound

Lucky Star, Chardonnay, 2013, California (State Appellation)

Marc Cellars, Pinot Noir, 2013, California (State Appellation)

Noceto, Rosato di Sangiovese, 2014, Estate Grown, Produced & Bottled, Shenandoah Valley, Amador County

Noceto, Sangiovese, 2012, Reserva, Shenandoah Valley, Amador County

Pearmund Cellars, Ameritage Reserve, 2013, Reserve, Virginia

Pedroncelli, Cabernet Sauvignon, 2012, Estate, Dry Creek Valley

pureCru Winery, pureCoz Napa Valley Red Wine, 2010, Napa Valley (AVA)

pureCru Winery, CFM, 2011, Napa Valley

Red Soles Stillhouse, Limoncello – New Brandy infused with lemons, NV, California, Paso Robles

St. James Winery, Strawberry, NV, American

Thirsty Owl Wine Company, Gewurztraminer, 2014, Finger Lakes

Thirsty Owl Wine Company, Snow Owl, 2014, Finger Lakes

Thirsty Owl Wine Company, Diamond, 2014, Finger Lakes

Twirl, Chardonnay, 2012, California

TWOFOLD, Sauvignon Blanc, 2014, Small Lot Wine, California, Napa Valley, Oak Knoll District

Wagner Vineyards, Fathom 107, 2013, Finger Lakes

Wollersheim Winery, Dry Riesling, 2014, American

Red Soles Stillhouse, Limoncello – New Brandy infused with lemons, NV, California, Paso Robles

Daniel Gehrs, Rocker Rarities, 2012, Central Coast

Goose Watch Winery, Cabernet Franc Rosé, 2014, Finger Lakes

Gloria Ferrer, Royal Cuvée, 2006, Carneros

Elmaro, West Prairie White, 2014, Reserve, America (Country Appellation)

Chairman’s Best of Class

Alba Vineyard, Chambourcin, 2012, Alba Estate Vineyard Chambourcin, Warren Hills

Alexander Valley Vineyards, Cabernet Franc, 2013, Estate Bottled & Produced, Alexander Valley, Sonoma County

Anyela’s Vineyards, Riesling, 2013, 2013 Riesling, Estate Grown & Bottled, Finger Lakes

Bex, Riesling, 2013, Nahe

Bowers Harbor Vineyards Block II & Langley, Riesling, 2014, Block II & Langley, Estate Blend, Michigan

Bowers Harbor Vineyards Medium Dry, Riesling, 2014, Smokey Hollow, Single Vineyard, Old Mission Peninsula

Carmen, Carmenere Gran Reserva, 2012, Chile, Colchagua Valley

Carolyn’s Sakonnet Vineyard, The Blessed Blend White, NV, Estate Grown, Produced and Bottled, Rhode Island

Cedar Creek Winery, Pinot Grigio, 2014, American

Cholame Vineyard, Cross Country, 2012, Cholame Vineyard, Barrel Aged, California, Monterey County

Coyote Moon Vineyards, Marquette, 2012, New York

Daniel Gehrs, Rocker Rarities, 2012, Central Coast

Dellatorri, Pinot Grigio, 2014, delle Venezie IGT

Easley Winery, Cabernet Sauvignon, 2013, Indiana

Elmaro, West Prairie White, 2014, Reserve, America (Country Appellation)

Forty-Five North Vineyard & Winery, 45 White, 2014, Michigan

Fre, Sparkling Brut, NV, California

Gloria Ferrer, Royal Cuvée, 2006, Carneros

Gloria Ferrer, Blanc de Blancs, NV, Carneros

Grape Creek Vineyards, Viognier, 2014, American

Harmony Cellars, Petite Sirah, 2013, Paso Robles

Havens, Merlot Blend, 2012, Napa Valley

Hawley, Pinot Noir, 2013, Oehlman Vineyard, Russian River Valley

Lohr Estates, Los Osos Merlot, 2013, Paso Robles

Lopez Island Vineyards and Winery, Siegerrebe, 2014, Estate, Certified Organically Grown Grapes, Puget Sound

Lucky Star, Chardonnay, 2013, California (State Appellation)

Marc Cellars, Pinot Noir, 2013, California (State Appellation)

Noceto, Sangiovese, 2012, Reserva, Shenandoah Valley, Amador County

Pedroncelli, Cabernet Sauvignon, 2012, Estate, Dry Creek Valley

pureCru Winery, CFM, 2011, Napa Valley

Thirsty Owl Wine Company, Gewurztraminer, 2014, Finger Lakes

Thirsty Owl Wine Company, Snow Owl, 2014, Finger Lakes

Thirsty Owl Wine Company, Diamond, 2014, Finger Lakes

Twirl, Chardonnay, 2012, California

TWOFOLD, Sauvignon Blanc, 2014, Small Lot Wine, California, Napa Valley, Oak Knoll District

Wagner Vineyards, Fathom 107, 2013, Finger Lakes

Wollersheim Winery, Dry Riesling, 2014, American

Double Gold Medal Winners

Balletto Vineyards, Rose of Pinot Noir, 2014, Estate Grown, Produced and Bottled, Russian River

Carolyn’s Sakonnet Vineyard, The Blessed Blend White, NV, Estate Grown, Produced and Bottled, Rhode Island

Coopers Hawk Winery & Restaurants, Icewine, NV, American

Coyote Moon Vineyards, Marquette, 2013, New York

Coyote Moon Vineyards, Marquette, 2012, New York

Cycles Gladiator, Petite Sirah, 2013, California, Central Coast

Easley Winery, Cabernet Sauvignon, 2013, Indiana

Easley Winery, Sweet Barrel Red, NV, Indiana

Forty-Five North Vineyard & Winery, 45 White, 2014, Michigan

Forty-Five North Vineyard & Winery, 45 Bubbly, 2014, Michigan

Fre, Sparkling Brut, NV, California

Havens, Merlot Blend, 2012, Napa Valley

Hooker, Cabernet Sauvignon, 2012, Napa Valley

Lohr Estates, Los Osos Merlot, 2013, Paso Robles

Milbrandt Vineyards, Traditions Merlot, 2012, Columbia Valley (AVA)

Milbrandt Vineyards, Traditions Cabernet Sauvignon, 2012, Columbia Valley (AVA)

Pearmund Cellars, Ameritage Reserve, 2013, Reserve, Virginia

Pedroncelli, Cabernet Sauvignon, 2012, Estate, Dry Creek Valley

pureCru Winery, pureCoz Napa Valley Red Wine, 2010, Napa Valley (AVA)

Reggae Wines, Red, NV, Indiana

St. James Winery, Moscato, NV, American

St. James Winery, Strawberry, NV, American

Swedish Hill Winery, Vignoles, 2014, Finger Lakes

Thirsty Owl Wine Company, Snow Owl, 2014, Finger Lakes

Thirsty Owl Wine Company, Diamond, 2014, Finger Lakes

Wagner Vineyards, Fathom 107, 2013, Finger Lakes

Gold Medal Winners

Alba Vineyard, Chambourcin, 2012, Alba Estate Vineyard Chambourcin, Warren Hills

Alexander Valley Vineyards, Cabernet Franc, 2013, Estate Bottled & Produced, Alexander Valley, Sonoma County

Andeluna, Malbec, 2014, 1300, Mendoza, Tupungato

Angove Family Winemakers, Family Crest Grenache Shiraz Mourvedre, 2014, McLaren Vale

Anyela’s Vineyards, Dry Riesling, 2013, Anyela’s Vineyards, Finger Lakes

Anyela’s Vineyards, Riesling, 2013, 2013 Riesling, Estate Grown & Bottled, Finger Lakes

Barefoot, Sweet Red, NV, California

Barefoot Bubbly, Red Moscato, NV, California

Barefoot Bubbly, Berry Fusion, NV, California

Barefoot Refresh, Perfectly Pink, NV, California

Bex, Riesling, 2013, Nahe

Big Cork Vineyards, Vidal, 2014, Maryland

Bodega Garzón, Albariño, 2014, Uruguay

Bodega Garzón, Tannat, 2013, Uruguay

Bodegas Marilena, Petit Verdot, Cabernet Sauvignon, Grenache, 2012, Maxixe, Valle de Guadalupe

Boeger Winery, Sauvignon Blanc, 2014, El Dorado

Boeger Winery, Zinfandel, 2013, Estate, El Dorado

Bowers Habor Vineyards Medium Sweet, Riesling, 2014, Estate Blend, Old Mission Peninsula

Bowers Harbor Vineyards Block II & Langley, Riesling, 2014, Block II & Langley, Estate Blend, Michigan

Bowers Harbor Vineyards Medium Dry, Riesling, 2014, Smokey Hollow, Single Vineyard, Old Mission Peninsula

Broadside, Cabernet Sauvignon, 2012, Margarita Vineyard, Single Vineyard, Paso Robles

Cakebread Cellars, Dancing Bear Ranch, 2012, Dancing Bear Ranch, Howell Mountain

Calista, Russian River Pinot Noir, 2012, Russian River Valley

Carmen, Carmenere Gran Reserva, 2012, Chile, Colchagua Valley

Carol Shelton, Zinfandel, 2013, Wild Thing Zinfandel, Mendocino County

Carolyn’s Sakonnet Vineyard, 42° Parallel Chancellor, 2010, Rhode Island

Cartlidge & Browne, Cabernet Sauvignon, 2013, North Coast

Cedar Creek Winery, Pinot Grigio, 2014, American

Cedar Creek Winery, Waterfall Riesling, 2014, American

Chacewater, Petite Sirah, 2012, Lake County

Chatom Vineyards, Cuvee, 2011, Calaveras County

Cholame Vineyard, Chardonnay, 2012, La Presa Vineyard, Oak Aged, Santa Barbara County

Cholame Vineyard, Cross Country, 2012, Cholame Vineyard, Barrel Aged, California, Monterey County

Clos Pegase Winery, Cabernet Sauvignon, 2012, Napa Valley

Cobblestone Vineyards, Cabernet Sauvignon, 2009, Napa Valley, Atlas Peak

Cosentino Winery, Zinfandel, 2013, The Zin, Lodi

Coyote Moon Vineyards, Brianna, 2013, New York

Coyote Moon Vineyards, Fireboat Red, 2013, New York

Criterion, Carmenere, 2013, Valle Colchagua

Criterion, Cabernet Sauvignon, 2013, Coonawarra

Cycles Gladiator, Chardonnay, 2013, California, Central Coast

Daniel Gehrs, Rocker Rarities, 2012, Central Coast

Dellatorri, Pinot Grigio, 2014, delle Venezie IGT

Dominant Seven, Cabernet Sauvignon, 2013, California

Draxton, Sauvignon Blanc, 2014, Nelson Vineyard, Dry Creek Valley

Draxton, Cabernet Sauvignon, 2012, Alexander Valley, Sonoma County

Elmaro, West Prairie White, 2014, Reserve, America (Country Appellation)

Eye Chart, Red Blend, NV, California

Forty-Five North Vineyard & Winery, Chenin Blanc, 2014, American

Forty-Five North Vineyard & Winery, Riesling, 2013, Leelanau Peninsula

Four Vines, Zinfandel “Biker”, 2012, Biker, Paso Robles

Four Vines, Zinfandel “The Sophisticate”, 2012, California, Sonoma County

Four Vines, Zinfandel “Truant”, 2012, Truant, California (State Appellation)

Fresno State Winery, Touriga, 2012, Duarte Vineyards, California

Fulkerson Wine Cellars, Juicy Sweet Diamond, 2014, Finger Lakes

Gallo Family Vineyards, Moscato, NV, California

Girl and Dragon, Pinot Grigio, 2014, Veneto IGT

Gloria Ferrer, Royal Cuvée, 2006, Carneros

Gloria Ferrer, Blanc de Blancs, NV, Carneros

Goose Watch Winery, Traminette, 2014, Finger Lakes

Goose Watch Winery, Cabernet Franc Rosé, 2014, Finger Lakes

Goose Watch Winery, Cabernet Franc Ice, 2013, Finger Lakes

Goyette, Cabernet Sauvignon, 2012, Sonoma County

Grape Creek Vineyards, Viognier, 2014, American

Grape Creek Vineyards, Cabernet Trois, 2013, American

Grape Creek Vineyards, Mosaic – Bourdeaux blend, 2013, American

Hagafen, Cabernet Franc, 2012, Estate Bottled, Napa Valley

Hagafen, Brut Cuvee Sparkling Wine Methode Champenoise, 2012, Brut, California, Napa Valley

Harmony Cellars, Petite Sirah, 2013, Paso Robles

Havens, Cabernet Sauvignon, 2013, Napa Valley

Hawley, Pinot Noir, 2013, Oehlman Vineyard, Russian River Valley

Hyatt Vineyards, Cabernet Sauvignon, 2012, Hyatt Vineyards, Rattlesnake Hills

Lohr Estates, Flume Crossing Sauvigon Blanc, 2014, Arroyo Seco (AVA)

Jamieson Ranch Vineyards, Cabernet Sauvignon, 2012, Napa Valley

Joseph Cellars Winery, ZINFANDEL, 2011, Dry Creek Valley, Limited Production, California, Sonoma County

Joseph Cellars Winery, CABERNET SAUVIGNON, 2011, Bartholomew Family Vineryard, Estate, California, Napa Valley

Judd’s Hill, Cabernet Sauvignon, 2012, Rutherford, Napa

L.A. Cetto, L.A. CETTO ZINFANDEL, 2013, valle de guadalupe, Estate Bottled, Baja California, Valle de Guadalupe

La Chertosa Old World Wines, Zinfandel, 2013, Reserve, Amador County

La Chertosa Old World Wines, Chardonnay, 2013, Reserve, Sonoma Valley

La Chertosa Old World Wines, Cabernet Sauvignon, 2010, Reserve, Napa Valley (AVA)

La Marca, Prosecco, NV, Veneto IGT

Light Horse, Chardonnay, 2013, California

Lopez Island Vineyards and Winery, Siegerrebe, 2014, Estate, Certified Organically Grown Grapes, Puget Sound

Lucas & Lewellen, Malbec, 2012, Valley View Vineyard, Estate Vineyards, California, Santa Barbara County

Lucky Star, Pinot Noir, 2013, California

Lucky Star, Chardonnay, 2013, California (State Appellation)

Lucky Star, Cabernet Sauvignon, 2013, California

Main & Geary, Petite Sirah, 2013, California

Main & Geary, Zinfandel, 2012, Dry Creek Valley

Marc Cellars, Pinot Noir, 2013, California (State Appellation)

Menage a Trois, Prosecco, NV, Prosecco DOC

Myles & Moore, Cabernet Sauvignon, 2013, Paso Robles

Narmada Winery, Yash-Vir, 2011, Virginia

Noceto, Rosato di Sangiovese, 2014, Estate Grown, Produced & Bottled, Shenandoah Valley, Amador County

Noceto, Sangiovese, 2012, Reserva, Shenandoah Valley, Amador County

Oak Farm Vineyards, Barbera, 2013, Lodi

Oak Mountain Winery, Pinotage, 2012, Estate Grown, Temecula Valley

Open Kimono, Riesling, 2013, Washington

Pedernales Cellars, Pedernales Cellars Texas Viognier Reserve, 2014, Reserve, Texas

pureCru Winery, CFM, 2011, Napa Valley

Ray’s Creek, Cabernet Sauvignon, 2013, Central Coast

Red Soles Stillhouse, California Hooch – New Brandy, NV, California, Paso Robles

Red Soles Stillhouse, Limoncello – New Brandy infused with lemons, NV, California, Paso Robles

Reggae Wines, Blush, NV, Indiana

Rex Goliath, Pinot Noir*, NV, America

Rex Goliath, Sauvignon Blanc*, NV, Australia

Rex Goliath, Cabernet Sauvignon, NV, Chile

Rodney Strong Vineyards, Sonoma County Chardonnay, 2013, Sonoma County

Save Me San Francisco, Sauvignon Blanc, 2014, Bullet Proof Sauvignon Blanc, California

SeaGlass, Chardonnay, 2014, California, Santa Barbara County

SeaGlass, Riesling, 2013, Monterey County

South Creek Vineyards & Winery, 2011 Maestro, 2011, South Creek Vineyards & Winery, Estate Grown, Produced and Bottled, North Carolina

St. James Winery, Vignoles, 2014, Ozark Highlands

St. James Winery, Blackberry, NV, American

St. James Winery, Blueberry, NV, American

Stonehedge, Cabernet Sauvignon, 2013, Napa Valley

Sutter Home Family Vineyards, Sweet Red, NV, California

Swedish Hill Winery, Riesling, 2014, Finger Lakes

Swedish Hill Winery, Blue Waters Riesling, 2014, Finger Lakes

Terra dOro, Pinot Grigio, 2014, Santa Barbara County

Terra dOro, Zinfandel, 2013, Amador County

Thirsty Owl Wine Company, Riesling, 2014, Lahoma Vineyard, Finger Lakes

Thirsty Owl Wine Company, Riesling, 2014, Finger Lakes

Thirsty Owl Wine Company, Chardonnay, 2014, Finger Lakes

Thirsty Owl Wine Company, Gewurztraminer, 2014, Finger Lakes

Trailhead, Cabernet Sauvignon, 2013, Napa Valley

Trecini, MERLOT, 2013, DUNN, California, Russian River Valley

Twirl, Chardonnay, 2012, California

TWOFOLD, Sauvignon Blanc, 2014, Small Lot Wine, California, Napa Valley, Oak Knoll District

Ventana, Sauvignon Blanc, 2013, Ventana, Estate Grown, Arroyo Seco (AVA)

Viansa Winery, Cabernet Sauvignon, 2012, Sonoma Valley

Vina Ventisquero, Carmenere, 2012, Colchagua

Vista da Régua, Port Blend, 2013, Caráter, Douro DOC

Wagner Vineyards, Riesling, 2013, Finger Lakes

Wakefield/Taylors, Wakefield/Taylors Merlot, 2014, Australia, Clare Valley

Wave Series, Sauvignon Blanc, 2014, Leyda Valley

Whispering Oaks Winery, Blueberry Blush, 2015, Florida

Windsor Vineyards, Zinfandel, 2013, Platinum Series, Dry Creek Valley

Windsor Vineyards, Merlot, 2013, Platinum Series, Alexander Valley

Wine Sisterhood, Passionate Pinot Grigio, NV, California

Wollersheim Winery, Prairie Fume, 2014, American

Wollersheim Winery, Dry Riesling, 2014, American

ZD, Pinot Noir, 2013, Carneros

Silver Medal Winners

2007 Cabernet Sauvignon, Project Z, 2013, Washington

2007 Cabernet Sauvignon, Cabernet Sauvignon, 2012, Meyer Reserve, Washington

3 Ball, Zinfandel, 2012, California

Acronym, Red Blend, 2013, California

Adored, Red Blend, 2013, California, North Coast

Alba Vineyard, Chelsea Dry Rosé, 2014, Chelsea Dry Rosé, Warren Hills

Alba Vineyard, Riesling, 2014, Alba Estate Vineyard Dry Riesling, Warren Hills

Alcantara Vineyards, Red Blend, NV, Confluence VI, Arizona, Yavapai County

Alcantara Vineyards, Viognier, 2014, Arizona, Yavapai County

Alexander Valley Vineyards, Merlot, 2012, Alexander Valley

Alexander Valley Vineyards, Cabernet Sauvignon, 2013, Estate Grown & Bottled, Alexander Valley, Sonoma County

Alpen Cellars, Chardonnay, 2014, Trinity Lakes

Alpen Cellars, Pinot Noir, 2013, Trinity Lakes

Angove Family Winemakers, Dr. Angove Recipe Red Blend, 2013, South Australia

Angove Family Winemakers, Family Crest Shiraz, 2013, McLaren Vale

Anyela’s Vineyards, Avail, 2013, 2013 Avail, Estate Vineyards, Finger Lakes

Balletto Vineyards, Teresa’s Chardonnay, 2014, Estate Bottled & Produced, Russian River Valley

Balletto Vineyards, Pinot Noir, 2013, Estate Grown, Estate Bottled, California, Sonoma County, Russian River Valley

Balverne, Chardonnay, 2013, Unoaked, Russian River Valley

Bandit, Chardonnay, NV, California

Bandit, Red Blend, NV, California

Barefoot, Chardonnay, NV, California

Barefoot, Merlot, NV, California

Barefoot, Pinot Noir, NV, California

Barefoot, Cabernet Sauvignon, NV, Argentina

Barefoot, Riesling, NV, California

Barefoot, Sauvignon Blanc, NV, California

Barefoot, Moscato, NV, California

Barefoot, Red Moscato, NV, California

Barefoot, Pink Moscato, NV, California

Barefoot, Rosa Red Blend, NV, California

Barefoot Bubbly, Tropical Fusion, NV, California (State Appellation)

Barefoot Bubbly, Prosecco, NV, Italy

Barefoot Bubbly, Moscato Spumante, NV, California

Barefoot Bubbly, Brut Cuvee, NV, California

Barefoot Bubbly, Peach Fusion, NV, California

Barefoot Bubbly, Citrus Fusion, NV, California

Barefoot Bubbly, Pink Moscato, NV, California

Barefoot Refresh, Crisp White, NV, California

Barefoot Refresh, Summer Red, NV, California

Big Cork Vineyards, Syrah Rosé, 2014, Maryland

Big Cork Vineyards, 2013, Maryland

Big Cork Vineyards, Barbera, 2013, Maryland

Big Cork Vineyards, Viognier, 2014, Maryland

Big Cork Vineyards, Merlot, 2013, Maryland

Big Cork Vineyards, Sauvignon Blanc, 2014, Maryland

Black Box Wines, Merlot (2013), 2013, California

Black Box Wines, Malbec (2014*), 2014, Argentina, Mendoza

Black Willow Winery, Classic Diamond, 2014, Estate Bottled & Produced, New York State

Bodegas Marilena, 2011, Malaguena, Valle de Guadalupe

Boeger Winery, Barbera, 2012, Estate, El Dorado

Borrellie, Zinfandel, 2013, Sonoma County

Cabpothesis, Cabernet Sauvignon, 2013, Lodi

Calista, Pinot Noir “The Coast Range”, 2012, The Coast Range, California (State Appellation)

Carol Shelton, Pinot Noir, 2013, Larson Vineyard, Carneros (Sonoma)

Carol Shelton, Petite Sirah, 2012, Florence Vineyard, Dry Creek Valley

Carol Shelton, Zinfandel, 2013, Piazza Vineyard, Lodi

Cartlidge & Browne, Merlot, 2013, North Coast

Cedar Creek Winery, LaBelle Vie, 2014, American

Cedar Creek Winery, Gewurztraminer, 2014, American

Cell Block, Shackled Red, 2013, Sonoma County

Chacewater, Zinfandel, 2013, California, Sierra Foothills

Chacewater, Gwin, 2012, California, Lake County

Chacewater, Nell, 2012, Red Hills

Chalkboard, Red Blend, 2013, California

Charles & Charles, Rose, 2014, Washington, Columbia Valley

Cholame Vineyard, Rose, NV, La Presa Vineyard, Barrel Aged, Central Coast

Chronic Cellars, Spritz & Giggles, NV, California

Chronic Cellars, Dead Nuts, 2013, Paso Robles

Chronic Cellars, Sofa King Bueno, 2013, Paso Robles

Chronic Cellars, Purple Paradise, 2013, Paso Robles

Clos Pegase Winery, Sauvignon Blanc, 2013, Mitsuko’s Vineyard, Napa Valley

Coastal Oak, Chardonnay, 2012, California

Coastal Oak, Pinot Noir, 2012, California

Collavini, Pinot Grigio, 2013, Villa Caniungo, Friuli DOC

Coopers Hawk Winery & Restaurants, Cabernet Sauvignon, NV, American

Coopers Hawk Winery & Restaurants, Lux Pinot Noir, NV, American

Coopers Hawk Winery & Restaurants, Riesling, NV, American

Coopers Hawk Winery & Restaurants, Cabernet Zinfandel, NV, American

Coopers Hawk Winery & Restaurants, Malbec, NV, American

Coopers Hawk Winery & Restaurants, Chardonnay, NV, American

Coopers Hawk Winery & Restaurants, Viognier, NV, American

Coopers Hawk Winery & Restaurants, Pinot Noir, NV, American

Cosentino Winery, Cabernet Sauvignon, 2013, The Cab, Lodi

Cosentino Winery, The Dark, 2013, Lodi

Cougar Crest Estate Winery, Merlot, 2012, Cougar Hills Vineyard, Estate Grown, Produced & Bottled, Walla Walla Valley

Cougar Crest Estate Winery, Anniversary Cuvee, 2011, Cougar Hills Vineyard, Estate Grown, Produced & Bottled, Walla Walla Valley

Coyote Moon Vineyards, River Time, 2013, New York

Coyote Moon Vineyards, Island Mama, 2013, New York

Coyote Moon Vineyards, Twisted Sister, 2013, New York

Coyote Moon Vineyards, River Run, 2013, New York

Coyote Moon Vineyards, Frontenac Blanc, 2012, New York

Coyote Moon Vineyards, La Crescent, 2013, New York

Criterion, Rioja, 2009, Rioja DOCa

Criterion, Malbec, 2012, Mendoza, Uco Valley

Cult X, Pinot Noir, 2013, California, Russian River Valley

Cult X, Meritage, 2012, Alexander Valley, Sonoma County

Cycles Gladiator, Merlot, 2013, California, Central Coast

Cycles Gladiator, Cabernet Sauvignon, 2013, California, Central Coast

D & L Carinalli Vineyards, Chardonnay, 2013, D & L Carinalli Vineyards, Estate Grown, Produced & Bottled, Russian River Valley

Darkhorse, Chardonnay, 2013, California (State Appellation)

Darkhorse, Cabernet Sauvignon, 2013, California (State Appellation)

Darkhorse, Merlot, 2013, California (State Appellation)

Davis Bynum Winery, Jane’s Vineyard, Single Vineyard Pinot Noir, 2013, Jane’s Vineyard, Single Vineyard, Russian River Valley

Dominant Seven, Chardonnay, 2012, California

Dominant Seven, Red Blend, 2012, California

Don Ernestos, CLARNET Red Table Wine, 2014, California, Lodi

Donovan-Parke, Pinot Noir, 2013, California

Donovan-Parke, Chardonnay, 2013, California

Donovan-Parke, Cabernet Sauvignon, 2013, California

Duck Commander, Wood Duck Chardonnay, 2012, California (State Appellation)

Duck Commander, Pintail Moscato, 2013, California

Duck Commander, Miss Priss Pink Moscato, 2013, California (State Appellation)

Duck Commander, Triple Threat Red Blend, 2012, California (State Appellation)

Dusk To Dawn, Chardonnay, 2013, California, Russian River Valley

Easley Winery, Sweet Barrel White, NV, Indiana

Eastpoint, Chardonnay, 2013, California

Eberle, Zinfandel, 2013, Steinbeck, Wine-Bush & Cocavin, Paso Robles

Eberle, 2012, Paso Robles

Eberle, Barbera, 2012, Paso Robles

Ektimo Vineyards, Zinfandel, 2013, Dry Creek Valley

Ektimo Vineyards, Pinot Noir, 2013, Russian River Valley

Elder Rock, Chardonnay, 2013, Estate Grown, Produced & Bottled, Monterey

Elmaro, Vidal, 2013, America (Country Appellation)

Fancy Pants, Chardonnay, 2012, California

Fancy Pants, Red, 2013, California

Fancy Pants, Processo, NV, Prosecco DOC

Fifty Shades of Grey, White Silk, 2013, California

Fifty Shades of Grey, Red Satin, 2012, California

Flint & Steel, Sauvignon Blanc, 2014, California, Napa Valley

Four Vines, Zinfandel “Maverick”, 2012, Amador County, Sierra Foothills

Four Vines, “Skeptic” Petite Sirah, 2013, Paso Robles

Four Vines, “Willing” Chardonnay, 2013, Monterey

Frank Family Vineyards, Chardonnay, 2013, Napa Valley

Frank Family Vineyards, Pinot Noir, 2013, Napa Valley

Frank Family Vineyards, Zinfandel, 2012, Napa Valley

Fresno State Winery, Sangiovese, 2011, Duarte Vineyards, California

Fresno State Winery, Merlot, 2012, Duarte Vineyards, San Joaquin County

Fresno State Winery, Petite Sirah, 2009, Duarte Linden Hills Vineyard, Single Vineyard, San Joaquin County

Frogtown Cellars, 404, 2011, Estate, Estate Grown, Produced and Bottled, Georgia

Frogtown Cellars, Convergence, 2011, Estate Grown, Produced & Bottled, American

Frogtown Cellars, Compulsion, 2012, American

Frogtown Cellars, Propaganda, 2011, Frogtown Cellars Dahlonega, Estate Grown, Produced & Bottled, Georgia, Lumpkin County

Fulkerson Wine Cellars, Juicy Sweet Riesling, 2014, Finger Lakes

Galen Glen, Riesling, 2014, Estate Grown, Produced & Bottled, Pennsylvania

Galleano winery, Sherry, NV, Mary Margaret Sherry, Cucamonga Valley

Girl and Dragon, Cabernet Sauvignon, 2013, California, North Coast

Gloria Ferrer, Sonoma Brut, NV, Sonoma County

Gloria Ferrer, Carneros Cuvée, 2004, Carneros

Gloria Ferrer, Blanc de Noirs, NV, Carneros

Gloria Ferrer, VA de VI, NV, Sonoma County

Gloria Ferrer, Chardonnay, 2012, Carneros

Goose Watch Winery, Golden Spumanté, NV, Finger Lakes

Goose Watch Winery, Diamond, 2014, Finger Lakes

Goose Watch Winery, Classic Cream Sherry, NV, Finger Lakes

Goose Watch Winery, Snow Goose, NV, Finger Lakes

Goose Watch Winery, Finalé White Port, 2013, Finger Lakes

Goyette, Pinot Noir, 2012, Sonoma Coast

Grape Creek Vineyards, Merlot, 2013, American

Grape Creek Vineyards, Bellissimo – Super Tuscan Styled, 2012, Texas

Grape Creek Vineyards, Rendezvous, 2013, Texas

Grape Creek Vineyards, Cabernet Blanc, 2014, American

Grape Creek Vineyards, Grand Rouge, 2014, American

Grape Creek Vineyards, Petite Sirah, 2013, American

Grape Creek Vineyards, Cuvee Blanc, 2014, Texas

Grape Creek Vineyards, Riesling, 2014, American

Graton Cellars, Chardonnay, 2013, California (State Appellation)

Greater Than One >1, 2 Red Blend, 2013, California

Greater Than One >1, 3 White Blend, 2013, California

Hagafen, Merlot, 2013, Estate Bottled, Napa Valley

Halcyon, Petit Verdot, 2012, Vintner’s Select, Lodi (AVA)

Handsome Devil, Cabernet Sauvignon, 2013, California

Handsome Devil, Red Blend, 2013, California

Harmony Cellars, Red Bordeaux, 2011, Diamond Reserve Aria, Meritage, Paso Robles

Harmony Cellars, Zinfandel, 2013, Grandpa Barlogio, Paso Robles

Hawk and Horse Vineyards, Petite Sirah, 2011, Red Hills AVA, Demeter Certified Biodynamic® Grapes, California, Lake County

Hawk and Horse Vineyards, Cabernet Sauvignon, 2009, Lake County, Red Hills

Hawk and Horse Vineyards, Latigo- Fortified Dessert Wine, 2010, Hawk and Horse Vineyards, Biodynamic Grapes, Red Hills Lake County

Hawk and Horse Vineyards, Cabernet Sauvignon, 2012, Red Hills AVA, Demeter Certified Biodynamic® Grapes, California, Lake County

Hawley, Pinot Noir, 2013, Estines Vineyard, Certified Organically Grown Grapes, Russian River Valley

Hawley, Zinfandel, 2013, Ponzo Vineyard, California, Russian River Valley

Hawley, Petite Sirah, 2013, Dry Creek Valley

Heliodoro, Pinot Noir, 2013, Dos Sobrinos, California, Russian River Valley

Hyacinth, Pinot Noir, 2012, Santa Lucia Highlands

Hyatt Vineyards, Merlot, 2012, Hyatt Vineyards, Rattlesnake Hills

Hyatt Vineyards, Roadside Market Red, 2012, Hyatt Vineyards, Rattlesnake Hills

Hyatt Vineyards, Syrah, 2012, Hyatt Vineyards, Rattlesnake Hills

It”So, Merlot, NV, California

Lohr Estates, Bay Mist White Riesling, 2014, Monterey County
Lohr Estates, Seven Oaks Cabernet Sauvignon, 2013, Paso Robles
Lohr Vineyard Series, CAROL’S VINEYARD Sauvignon Blanc, 2014, St. Helena ~ Napa Valley (AVA)

Jamieson Ranch Vineyards, “Silver Spur” Sauvignon Blanc, 2014, Limited, Napa Valley

Jewelry Box, Cabernet Sauvignon, 2013, Central Coast

Jewelry Box, Chardonnay, 2012, Central Coast

Joel Gott, Cabernet Sauvignon #815, 2013, California

Joel Gott, Pinot Noir, 2013, California, Sonoma County

Joseph Cellars Winery, Chardonnay, 2012, Thomas LaTour Vineyard Mt Veeter Hyde Clone 110R Root Stock, Limited Edition, California, Napa Valley, Mount Veeder

Joseph Cellars Winery, Cellar Select Blend Cabernet, 2011, Napa Valley, Limited Production, California, Napa Valley

Judd’s Hill, Red Blend, 2011, Napa

L.A. Cetto, L. A. CETTO PETITE SIRAH PRIVATE RESERVE., 2010, VALLE DE GUADALUPE, Reserva, Baja California, Valle de Guadalupe

L.A. Cetto, L. A. CETTO CHENÍN BLANC, 2014, valle de guadalupe, Estate Bottled, Baja California, Valle de Guadalupe

La Rusticana d ‘Orsa, La Rusticana d’Orsa Cinque, 2012, Santa Cruz Mountains, Santa Cruz Mountains/Santa Clara Valley

Lafond Winery, Pinot Noir, 2011, Arita Hills Vineyard, Santa Rita Hills

Lafond Winery, Pinot Noir, 2013, SRH, Santa Rita Hills

Lafond Winery, Pinot Noir, 2011, Santa Rita Hills

Le Vigne Winery, Merlot, 2013, Paso Robles

Le Vigne Winery, Chardonnay, 2014, Paso Robles

Le Vigne Winery, Cabernet Sauvignon, 2012, Paso Robles

Leopard Frog, Titillation MCC Pinotage Prestige Cuvee, 2011, Limited Release, Stellenbosch

Lions Peak, Lionesse, 2012, Paso Robles

Lions Peak, Proprietor’s Reserve, 2012, Paso Robles

Lions Peak, Vis a Vis, 2012, Paso Robles

Long Valley Ranch, Pinot Noir, 2013, Monterey

Lucas & Lewellen, Rose of Pinot Noir, 2014, Estate Vineyards, California, Santa Barbara County

Lucas & Lewellen, Cabernet Sauvignon, 2012, Valley View Vineyard, Estate Vineyards, California, Santa Barbara County

Magistrate, Cabernet Sauvignon, 2013, Paso Robles

Main & Geary, Cabernet Sauvignon, 2013, Napa Valley

Main & Geary, Chardonnay, 2013, Sonoma County

Main & Geary, Pinot Noir, 2013, Sonoma Coast

Marc Cellars, Cabernet, 2013, California (State Appellation)

Marlo, Sauvignon Blanc, 2013, California (State Appellation)

Mazza Chautauqua Cellars, Gewurztraminer, 2013, Lake Erie

Mazza Chautauqua Cellars, Pinot Grigio, 2013, Finger Lakes

Mazza Chautauqua Cellars, Riesling, 2013, Faulkenhauser Block, Lake Erie

Menage a Trois, Merlot, 2013, California

Menage a Trois, Cabernet Sauvignon, 2013, California

Menage a Trois, Moscato, 2013, California

Menage a Trois, Pinot Noir, 2013, California

Middle Sister, Drama Queen, Pinot Grigio, NV, California

Middle Sister, Mischief Maker, Cabernet Sauvignon, NV, California

Middle Sister, Sweet and Sassy, Moscato, NV, California

Middle Sister, Goodie Two Shoes, Pinot Noir, NV, California (State Appellation)

Milbrandt Vineyards, The Estates Merlot, 2011, Washington, Wahluke Slope

Milbrandt Vineyards, The Estates Cabernet Sauvignon, 2012, Washington, Wahluke Slope

Monogamy, Truly Madly Deeply, Cabernet Sauvignon, 2013, North Coast

Montevina Winery, Independence Point Cabernet Sauvignon, 2013, California

Montevina Winery, Pinot Grigio, 2014, California

Mullan Road, Columbia Valley Red Wine, 2012, Columbia Valley

Narmada Winery, Reflection, 2011, Virginia

Newmans Own, Pinot Noir, 2013, California

Newmans Own, Common Good Red Blend, 2013, California

Nitty Gritty, Cabernet Sauvignon, 2012, Napa Valley

Noceto, Noceto Sangiovese, 2012, Estate Bottled & Produced, Amador County

Oak Mountain Winery, Chardonnay, 2014, Temecula Valley

Oak Mountain Winery, Fume Blanc, 2014, Temecula Valley

Obsidian Ridge, Estate Cabernet Sauvignon, 2012, Single Vineyard, Red Hills Lake County

Obsidian Ridge, “Half Mile” Proprietary Red Blend, 2011, Single Vineyard, Red Hills Lake County

Ogio, Prosecco, NV, Prosecco DOC

Owl Ridge, Syrah, 2012, Russian River

Owl Ridge, Sauvginon Blanc, 2014, Dry Creek Valley

Parkers Estate, Cabernet Sauvignon, 2013, California

Parkers Estate, Sauvignon Blanc, 2013, Sonoma County

Pearmund Cellars, Petit Verdot, 2013, Toll Gate Vineyard, Barrel Aged, Virginia, Fauquier County

Pearmund Cellars, Petit Manseng, 2014, South River Vineyard, Virginia

Pearmund Cellars, Cabernet Franc, 2013, Toll Gate Vineyard, Virginia, Fauquier County

Pedernales Cellars, Pedernales Cellars Texas GSM, 2013, Texas

Pedernales Cellars, Pedernales Cellars Texas Viognier, 2014, Texas

Pedroncelli, Sauvignon Blanc, 2014, East Side Vineyards, Dry Creek Valley

Pedroncelli, Chardonnay, 2014, F. Johnson Vineyard, Single Vineyard, Dry Creek Valley

Penman Springs Vineyard, Merlot, 2011, Paso Robles

Pico & Vine, Chardonnay, 2013, Sonoma County

Pico & Vine, Pinot Noir, 2013, California, Russian River Valley

Piledriver, Cabernet Sauvignon, 2013, Paso Robles

Piledriver, Red Blend, 2013, Paso Robles

Poseidon Vineyard, Estate Chardonnay, 2013, Single Vineyard, Carneros

Poseidon Vineyard, Estate Pinot Noir, 2013, Single Vineyard, Carneros

Postcards, Merlot, 2012, North Coast

Promisqous, Red, NV, California

Purple Cowboy, Trail Boss Cabernet Sauvignon, 2013, California, Paso Robles

Rampage, “Lodi” Zinfandel, 2012, Lodi

Rampage, Red Wine Blend, 2012, California

Randall Monroe, Sauvignon Blanc, 2013, California (State Appellation)

Randall Monroe, Zinfandel, 2012, California (State Appellation)

Ray’s Creek, Chardonnay, 2013, Central Coast

Rays Station Winery, Merlot, 2013, Mendocino County

Red Soles Winery, Monkeyshine – Aged Port Style, NV, Paso Robles, Willow Creek District

Reggae Wines, White, NV, Indiana

Rex Goliath, Chardonnay*, NV, American

Rideau Vineyard, Estate Syrah, 2013, Rideau Vineyard, Estate Grown, Produced & Bottled, California, Santa Ynez Valley

Rideau Vineyard, Siempre, 2013, Happy Canyon Vineyard, Estate Produced and Bottled, California, Santa Ynez Valley

Ringleader, Pinot Noir, 2013, California (State Appellation)

Ringleader, Chardonnay, 2013, California (State Appellation)

Ringleader, Red Wine, 2012, California (State Appellation)

Robert Hall, Sauvignon Blanc, 2014, Paso Robles (AVA)

Robert Hall, Cuvee de Robles, 2014, California, Paso Robles

Robert Hall, Cabernet Sauvignon, 2012, Paso Robles (AVA)

Rock Falls Vineyards, Chardonnay, 2014, California

Rodney Strong Vineyards, Knotty Vines, Estate Zinfandel, 2012, Knotty Vines, Estate Vineyards, Estate Vineyards, Sonoma County, Northern Sonoma

Rodney Strong Vineyards, Sonoma County Merlot, 2012, Sonoma County

Ron Rubin, Pinot Noir, 2013, Family Owned, Russian River

Roza Ridge, Syrah, 2010, Roza Ridge, Rattlesnake Hills

Roza Ridge, Malbec, 2011, Roza Ridge, Rattlesnake Hills

Roza Ridge, Cabernet Sauvignon, 2012, Roza Ridge, Rattlesnake Hills

Sage Hill, Syrah, Cabernet Sauvignon, 2012, Sage Hill, Malibu Coast

Santa Barbara Winery, Pinot Noir, 2013, Santa Rita Hills

Santa Barbara Winery, Cabernet Sauvignon, 2012, Happy Canyon of Santa Barbara

Santa Barbara Winery, Sauvignon Blanc, 2014, Santa Ynez Valley

Santa Barbara Winery, Gewurztraminer, 2014, Santa Barbara County

Santa Barbara Winery, Syrah, 2012, Santa Ynez Valley

Save Me San Francisco, Pinot Noir, 2013, Soul Sister Pinot Noir, California

Sea Monster, Chardonnay, 2013, Los Alamos Vineayrd, Single Vineyard, Santa Barbara County

Sea Monster, Octopussy, 2014, California, Central Coast

SeaGlass, Pinot Grigio, 2014, Santa Barbara County

Shadowland, Cabernet Sauvignon, 2013, Washington

Shiloh Road, Pinot Noir, 2013, Sonoma County

Sol Rio, White Sangria, NV, California

St. James Winery, Norton, 2013, Estate, Ozark Highlands

St. James Winery, Cynthiana Norton, 2013, Ozark Highlands

St. James Winery, 2013, Pioneer Red, Ozark Highlands

St. James Winery, 2013, Pioneer White, Ozark Highlands

St. James Winery, NV, Friendship School White, Ozark Highlands

St. James Winery, Riesling, NV, American

St. James Winery, Raspberry, NV, American

Stateland, Merlot, 2013, Paso Robles

Stateland, Chardonnay, 2012, Reserve, Santa Maria Valley

Stateland, Cabernet Sauvignon, 2012, Paso Robles

Stemilt Creek, Sweet Adelaide, NV, Signature Blend, Columbia Valley (AVA)

Stemilt Creek, Nettie Rose’, NV, Columbia Valley (AVA)

Stephen Vincent, Chardonnay, 2012, California, Sonoma County

Stephen Vincent, Crimson, 2012, California, Monterey County

Storyteller, Cabernet Sauvignon, 2013, Sonoma County

Storyteller, Sauvignon Blanc, 2014, Sonoma County

Storyteller, Red Blend, 2013, Sonoma County

Stray, Riesling, 2013, California

Sutter Home Family Vineyards, White Zinfandel, NV, California

Sutter Home Family Vineyards, Merlot, NV, California

Sutter Home Family Vineyards, Gewurztraminer, NV, California

Sutter Home Family Vineyards, Sauvignon Blanc, NV, California

Sutter Home Family Vineyards, Zinfandel, NV, California

Sutter Home Family Vineyards, Riesling, NV, California

Sutter Home Family Vineyards, Pinot Grigio, NV, California

Sutter Home Family Vineyards, Pinot Noir, NV, California

Sutter Home Family Vineyards, Red Blend, NV, California

Sutter Home Family Vineyards, Red Moscato, NV, California

Swedish Hill Winery, Riesling Cuvée, NV, Finger Lakes

Swedish Hill Winery, Chardonnay, Riesling, 2014, Blue Waters, Finger Lakes

Swedish Hill Winery, Dry Riesling, 2014, Finger Lakes

Swedish Hill Winery, Cynthia Marie Port, NV, Finger Lakes

Swedish Hill Winery, Maréchal Foch, 2014, Finger Lakes

Terra dOro, Chenin Blanc/Viognier, 2014, California, Clarksburg

The Show, Cabernet Sauvignon, 2013, California

Thirsty Owl Wine Company, Pinot Noir Rosé, 2014, Finger Lakes

Thirsty Owl Wine Company, Traminette, 2014, Finger Lakes

Thirsty Owl Wine Company, Riesling, 2014, Finger Lakes

Thirsty Owl Wine Company, Pinot Gris, 2014, Finger Lakes

Three Thieves, Cabernet Sauvignon, 2013, California

Three Thieves, Pinot Noir, 2013, California

Three Thieves, Pinot Grigio, 2014, California

Trecini, ZINFANDEL, 2013, BRANNAN, Single Vineyard, Rockpile

Trinity Oaks, Caberent Sauvignon, 2013, California

Trinity Oaks, Chardonnay, 2014, California

Trinity Oaks, Merlot, 2013, California

Trinity Oaks, Pinot Grigio, 2014, California

Trinity River Vineyards, Sauvignon Blanc, 2014, Grown, Produced and Bottled, Willow Creek (Humboldt)

Trinity River Vineyards, Cabernet Sauvignon, 2013, Willow Creek (Humboldt)

Trinity River Vineyards, Sangiovese, 2013, Unfined & Unfiltered, Willow Creek (Humboldt)

Trinity River Vineyards, Merlot, 2013, Unfined & Unfiltered, Willow Creek (Humboldt)

Trueblood, Chardonnay, 2011, Poseidon Vineyards, Carneros

Trueblood, Chardonnay, 2012, Poseidon Vineyards, Carneros

Twirl, Pinot Grigio, 2014, California

Twirl, Red Blend, 2012, California

Van Roekel Estate, Tempranillo, 2012, Temecula Valley

Van Roekel Estate, Viognier, 2014, Estate Produced and Bottled, Temecula Valley

Ventana Vineyards, Rubystone, 2014, Monterey County, Estate Grown & Bottled, Arroyo Seco (AVA)

Vina Sympatica Sparkling Wines, Sparkling Red, NV, Lodi

Wagner Vineyards, Riesling, 2013, Finger Lakes

Wakefield/Taylors, Wakefield/Taylors Cabernet Sauvignon, 2014, Australia, Clare Valley

Windsor Oaks Vineyards & Winery, Super Tuscan, 2013, Chalk Hill

Windsor Oaks Vineyards & Winery, Cabernet Franc, 2012, Reserve, Chalk Hill

Windsor Vineyards, Sauvignon Blanc, 2014, Private Reserve, Sonoma County

Windsor Vineyards, Pinot Grigio, 2014, Private Reserve, Sonoma County

Wine Sisterhood, Magical Moscato, NV, California

Wollersheim Winery, White Riesling, 2014, American

Wollersheim Winery, Prairie Blush, 2014, Wisconsin (State Appellation)

ZD, Cabernet Sauvignon, 2012, Napa Valley

ZD, Chardonnay, 2013, California

Zynthesis Cellars, Zinfandel, 2013, Lodi

Bronze Medal Winners

Carol Shelton, Rosé, 2014, Wild Thing Rosé, Mendocino County

Carolyn’s Sakonnet Vineyard, White Lotus, 2012, Estate Grown, Produced & Bottled, Rhode Island

Cartlidge & Browne, Pinot Noir, 2013, North Coast

Chalkboard, Malbec, 2014, Argentina

Clos Pegase Winery, Chardonnay, 2013, Mitsuko’s Vineyard, Carneros

Coastal Oak, Cabernet Sauvignon, 2012, California

Cobblestone Vineyards, Pinot Noir, 2010, New Zealand, Martinborough

Coopers Hawk Winery & Restaurants, Gewurztraminer, NV, American

Cougar Crest Estate Winery, Cabernet Franc, 2011, Cougar Hills Vineyard, Estate Grown, Produced & Bottled, Walla Walla Valley

Cougar Crest Estate Winery, Caberent Sauvignon, 2011, Cougar Hills Vineyard, Estate Grown, Produced and Bottled, Walla Walla Valley

Coyote Moon Vineyards, Chardonnay, 2013, New York

Coyote Moon Vineyards, Moscato, 2013, New York

Coyote Moon Vineyards, Casa Papa Red, 2013, New York

Coyote Moon Vineyards, Frontenac, 2012, New York

Coyote Moon Vineyards, Marquette, 2011, New York

Cryptic, Cryptic, 2012, California (State Appellation)

D & L Carinalli Vineyards, Pinot Grigio, 2013, D & L Carinalli Vineyards, Estate Grown, Produced & Bottled, Russian River Valley

Daniel Gehrs, Chardonnay, 2014, Central Coast

Darkhorse, Red Blend, NV, No Appellation

De Bortoli DB Family Selection, Shiraz, 2014, Heathcote

Deep Purple, Zinfandel, 2012, California, Lodi

Don Ernestos, Beret, 2014, Napa Valley, California, Napa Valley

Don Ernestos, COLLAGE White wine blend, 2014, California, Lodi

Dona Paula, Sauvignon Blanc Los Cardos, 2014, Tupungato

Draxton, Malbec, 2013, Dry Creek Valley

Dusk To Dawn, Pinot Noir, 2013, California, Russian River Valley

Eberle, Sangiovese, 2013, Wine-Bush & Hidden Valley Vineyard, Paso Robles

Eberle, Chardonnay, 2014, Eberle Estate, Paso Robles

Eberle, Viognier, 2014, Mill Road Vineyard, Paso Robles

Eberle, Cabernet Sauvignon, 2012, Eberle Estate, Paso Robles

Edenbrook, Pinot Grigio, 2013, California

Ektimo Vineyards, Sauvignon Blanc, 2014, Dry Creek Valley

Elder Rock, Petite Sirah, 2013, Monterey

Elder Rock, Red Blend, 2013, Estate Grown, Produced & Bottled, Monterey

Elmaro, Marquette Rose, 2014, Robyn, Estate, Upper Mississippi River Valley

Fancy Pants, Cabernet Sauvignon, 2013, California

Fancy Pants, Sauvignon Blanc, 2013, California

Fancy Pants, Pinot Grigio, 2014, California

Folie à Deux, Merlot Alexander Valley, 2012, Alexander Valley

Fre, Chardonnay, NV, California

Fre, Moscato, NV, California

Fresno State Winery, Cabernet Sauvignon, 2013, Duarte Vineyards, California

Fresno State Winery, Tempranillo, 2011, Duarte Vineyards, California

Frogtown Cellars, Disclosure Steel Chardonnay, 2012, American

Frogtown Cellars, Petit Manseng, 2013, Frogtown Cellars Estate, Estate Grown, Produced and Bottled, Georgia, Lumpkin County

Fulkerson Wine Cellars, Gruner Veltliner, 2014, William Vigne, Seneca Lake

Galleano winery, Grenache Rosé, NV, August Grenache, Cucamonga Valley

Galleano winery, Zinfandel, NV, Pioneer’s Legendary Zinfandel, Cucamonga Valley

Gallo Family Vineyards, Sweet Red, NV, California

Gallo Family Vineyards, Pink Moscato, NV, California (State Appellation)

Gallo Family Vineyards, Red Moscato, NV, California (State Appellation)

Gallo Family Vineyards, White Zinfandel, NV, California

Gloria Ferrer, Pinot Noir, 2012, Estate Grown, Carneros

Goyette, Chardonnay, 2012, Sonoma Coast

Grape Creek Vineyards, Serendipity, 2012, American

Graton Cellars, Cabernet Sauvignon, 2012, California

Gray Ghost, Vidal Blanc, 2014, Virginia

Greater Than One >1, 3 Red Blend, 2013, California

Hagafen, Chardonnay, 2014, Napa Valley, Oak Knoll District

Hagafen, Cabernet Sauvignon, 2012, Estate Grown & Bottled, California, Napa Valley

Havens, Syrah Blend, 2012, Black & Blue, Napa Valley

Lohr Estates, South Ridge Syrah, 2013, Paso Robles (AVA)
Lohr Estates, Riverstone Chardonnay, 2014, Arroyo Seco
Lohr Vineyard Series, Fog’s Reach Pinot Noir, 2012, Arroyo Seco

Judd’s Hill, Viognier, 2014, Napa

Kumbaya Wines, Red Wine, 2013, California (State Appellation)

L.A. Cetto, L. A. CETTO PETITE SIRAH, 2013, Estate Bottled & Produced, Baja California, Guadalupe Valley

Lafond Winery, Chardonnay, 2013, Musque Clone, Santa Rita Hills

Lafond Winery, Pinot Noir, 2012, Martin Ray Clone, Santa Rita Hills

Lawer Estates, Rose, 2014, Betsy’s Vineyard, California, Sonoma County, Knights Valley

Lawer Estates, Viognier, 2013, Betsy’s Vineyard, Sonoma County, Knights Valley

Le Vigne Winery, Cabernet Sauvignon, 2013, Paso Robles

Leopard Frog, Southern Sirens, 2013, Limited Release, South Africa, Stellenbosch

Light Horse, Cabernet Sauvignon, 2012, California

Long Valley Ranch, Cabernet Sauvignon, 2013, Monterey

Lopez Island Vineyards and Winery, Fireside Port, 2010, Columbia Valley AVA

Lucas & Lewellen, Pinot Noir GC H9, 2013, GOODCHILD HIGH 9 VINEYARD, Estate Vineyards, California, Santa Barbara County

Lucky Star, Petite Sirah, 2012, California (State Appellation)

Magistrate, Chardonnay, 2012, Napa Valley

Main & Geary, Pinot Grigio, 2014, California

Main & Geary, “Rose” Pinot Noir, 2014, California

Marc Cellars, Chardonnay, 2013, California (State Appellation)

Marc Cellars, Pinot Grigio, 2013, California (State Appellation)

Marlo, Cabernet Sauvignon, 2012, California

Marlo, Merlot, 2012, California

Mazza Chautauqua Cellars, Riesling, 2013, Nutt Road, Finger Lakes

Menage a Trois, Midnight Dark Red Blend, 2013, California

Menage a Trois, Sauvignon Blanc, 2013, California

Metz Road, Pinot Noir, 2012, Estate Grown, Produced & Bottled, Monterey

Metz Road, Chardonnay, 2012, Estate Grown, Produced & Bottled, Monterey

MillsReef, Sauvignon Blanc, 2014, Hawkes Bay

Montevina Winery, Amita Hills Merlot, 2013, California

Myles & Moore, Chardonnay, 2013, Monterey

Napa Cellars, Cabernet Sauvignon, 2013, Napa Valley

Narmada Winery, Tannat, 2010, Virginia

Newmans Own, Cabernet Sauvignon, 2013, California

Nitty Gritty, Sauvignon Blanc, 2013, Napa Valley

Noceto, Barbera, 2012, Linsteadt Vineyard, Shenandoah Valley, Amador County

Oak Mountain Winery, Cabernet Sauvignon, 2012, Temecula Valley

Ogio, Pinot Grigio, 2014, Puglia IGT

Our Daily Wines, Cabernet Sauvignon, 2013, California

Page Mill Winery, Angela’s Cuvee, 2014, Alameda County – Livermore Valley

Page Mill Winery, Sauvignon Blanc, 2014, California, Livermore Valley

Pamela’s, Un-Oaked Chardonnay, 2013, Sonoma County, Unoaked, California, Sonoma County

Parkers Estate, Chardonnay, 2013, California

Pedroncelli, Cabernet Sauvignon, 2013, Three Vineyards, Dry Creek Valley

Pico & Vine, Cabernet Sauvignon, 2013, Napa Valley

Postcards, Red Blend, 2012, Lodi

Postcards, Chardonnay, 2012, North Coast

Prix, Sauvignon Blanc, 2013, Moskowite Ranch Block 53, Estate Bottled, California, Napa Valley

Prix, Pinot Noir, 2013, Montington, Proprietor Grown, Napa Valley, Coombsville

Purple Cowboy, Tenacious Red, 2013, Paso Robles

Randall Monroe, Pinot Noir, 2013, California (State Appellation)

Rays Station Winery, Cabernet Sauvignon, 2013, Mendocino County

Reata, Chardonnay, 2012, California, Sonoma, Carneros

Reata, Three County Pinot Noir, 2013, San Benito, California, Monterey

Rex Goliath, Pinot Grigio*, NV, America

Rex Goliath, Sangria*, NV, American

Rex Goliath, Malbec*, NV, Argentina

Rideau Vineyard, “Daliet” Reserve Estate Syrah, 2013, Rideau Vineyard, Estate Grown, Produced and Bottled, California, Santa Ynez Valley

Rodney Strong Vineyards, Charlotte’s Home, Estate Sauvignon Blanc, 2014, Estate Vineyards, Northern Sonoma

Rodney Strong Vineyards, Russian River Valley, Estate Pinot Noir, 2013, Estate Vineyards, California

Rodney Strong Vineyards, Alexander Valley, Estate Cabernet Sauvignon, 2012, Alexander Valley, Estate Vineyards, Estate Vineyards, Alexander Valley

Rodney Strong Vineyards, Sonoma County Cabernet Sauvignon, 2012, Sonoma County

Ron Rubin, Pinot Noir, 2012, Green Valley of Russian River Valley

Sage Hill, Sauvignon Blanc, 2014, Sage Hill, Malibu Coast

Save Me San Francisco, Chardonnay, 2013, Calling All Angels, California

Save Me San Francisco, Red, 2013, Drops of Jupiter, California

Shiloh Road, Chardonnay, 2013, Sonoma County

Shiloh Road, Cabernet Sauvignon, 2013, Sonoma County

South Shore Wine Company, Gruner Veltliner, 2013, Rassie Farms, Lake Erie

St. James Winery, Rougeon, NV, Friendship School Red, Ozark Highlands

St. James Winery, Peach, NV, American

St. James Winery, Cherry, NV, American

Stateland, Pinot Noir, 2013, Santa Barbara County

Stateland, Pinot Noir, 2012, Reserve, Santa Maria Valley

Stemilt Creek, Boss Lady, 2011, Estate Grown and Produced, Columbia Valley (AVA)

Stephen Vincent, Sauvignon Blanc, 2013, California, Lake County

Stephen Vincent, Cabernet Sauvignon, 2012, California, North Coast

Stonehedge, Meritage, 2014, Napa Valley

Storyteller, Chardonnay, 2013, Sonoma County

Sutter Home Family Vineyards, Chardonnay, NV, California

Sutter Home Family Vineyards, White Merlot, NV, California

Sutter Home Family Vineyards, Chenin Blanc, NV, California

Sutter Home Family Vineyards, Pink Moscato Bubbly, NV, California

Sutter Home Family Vineyards, Bubbly Brut, NV, California

Swedish Hill Winery, Optimus, 2012, Finger Lakes

Swedish Hill Winery, Chardonnay, NV, Blue Waters, Finger Lakes

Swedish Hill Winery, Blanc de Blanc, NV, Finger Lakes

Swedish Hill Winery, Vidal Blanc, 2014, Finger Lakes

Swedish Hill Winery, Cabernet Franc, 2012, Finger Lakes

Swedish Hill Winery, Naturel, NV, Finger Lakes

Swizzle, Pomegranate Sangria, NV, California

Swizzle, Blackberry Sangria, NV, California

Terra dOro, Barbera, 2013, Amador County

Terra dOro, Zinfandel Port, NV, Amador County

The Specialyst, Red Blend, 2013, California

Thirsty Owl Wine Company, Cabernet Sauvignon, 2013, Cayuga Lake

Thirsty Owl Wine Company, Malbec, 2013, Cayuga Lake

Trecini, PINOT NOIR, 2013, VICINI VINEYARD, Single Vineyard, California, Russian River Valley

Trecini, SAUVIGNON BLANC, 2014, California, Russian River Valley

Trinity Oaks, Pinot Noir, 2013, California

Trueblood, Pinot Noir, 2012, Poseidon Vineyards, Carneros

Twirl, Cabernet Sauvignon, 2012, California

Van Roekel Estate, Grenache, 2011, Estate Grown & Bottled, Temecula Valley

Van Roekel Estate, Zinfandel, 2012, Maurice Carrie Vineyard, Estate Grown & Bottled, Temecula Valley

Viansa Winery, Sauvignon Blanc, 2014, Sonoma Valley

Viansa Winery, Chardonnay, 2013, Sonoma Valley

Vino Noceto, Rosso, NV, Amador County, Sierra Foothills

Vintners Path, Sauvignon Blanc, 2013, California

Wagner Vineyards, Riesling, 2012, Finger Lakes

Wakefield/Taylors, Wakefield/Taylors Shiraz, 2014, Australia, Clare Valley

Whiplash, Zinfandel, 2013, California, Lodi

Whispering Oaks Winery, Blueberry Dry, 2015, Florida

Windsor Oaks Vineyards & Winery, Pinot Noir, 2013, Russian River Valley

Wine Sisterhood, Courageous Cabernet Sauvignon, NV, California (State Appellation)

ZD, Chardonnay, 2013, Carneros

Eve Bushman has a Level Two Intermediate Certification from the Wine and Spirits Education Trust (WSET), a “certification in first globally-recognized course” as an American Wine Specialist ® from the North American Sommelier Association (NASA), Level 1 Sake Award from WSET, was the subject of a 60-minute Wine Immersion video (over 15k views), authored “Wine Etiquette for Everyone” and has served as a judge for the Long Beach Grand Cru and the Global Wine Awards. You can email Eve@EveWine101.com to ask a question about wine or spirits. You can also seek her marketing advice via Eve@EveBushmanConsulting.com

Vintage Eve Circa 7/2015: Tasting Amazing Similarities in the Golden Star Vineyard 2013 Mistral Syrah

September 11, 2018 by evebushman Leave a Comment

I think the first time I met Lee Williams he was wearing a psychedelic tie died T-Shirt at a Sunset in the Vineyard charity event. He wowed me with the wine that paired with his shirt, a “Purple Haze” Zinfandel blend, and I’ve been a fan ever since to the point of taking his wine for a videotaped tasting with Wine of the Month Club as my business partner, Michael Perlis, suggested it.

Paul Kalemkiarian talks wine with evewine101.com founder Eve Bushman. (Purple Haze from Golden Star Vineyards, seen on Paul’s right, is the next wine in our glasses – and Paul loved it!

Little did I know that Lee and I had more in common than enjoying wine…apparently our taste buds are buds too*. Check it out:

Mistral Syrah 2013

Antelope Valley of the California High Desert AVA

Alcohol 14.7% by volume

French Oak barrel

$30

Appearance

The color of purple plum skins, opaque in the center and a darker clear ribbon at the edge of my glass.

Aroma

Blackberry, fig, musk, raisin, cigar, lingering rich earth.

Flavor

Tart and zingy, rich and dry, dark fruit, black pepper, dark chocolate, reminds me of a Malbec, long tannic finish.

Pairing

Want grilled meat, a meat-lover’s pizza or a nice charcuterie board with salami, hard cheeses, figs, dates and chocolate.

Conclusion

89 Eve points. If I were eating it would be 90 Eve pts. So there’s a conclusion for you. It’s damn good without food but if you’re hungry will be even better with.

From Website www.GoldenStarVineyards.com

2013 Syrah Mistral Antelope Valley AVA is a single vineyard wine from Chavez Cellars in the Antelope Valley of the California High Desert, AVA. Aged in 100% French Oak for 12 months. It is full-bodied, ripe dark fruit with pepper, soft oak and tannin notes on the finish. Drinks well with grilled meats and veggies, as well as wild game and richly flavored stews and roasts. Also excellent with a meat lovers pizza or tomato based pastas.

*OMG Second Conclusion

I play this game with myself: I do my article and then I go to the website afterwards, I swear it’s afterwards, to see how closely my tasting notes resemble that of the winemaker’s. OMG A MEAT LOVERS PIZZA? RIPE DARK FRUIT? PEPPER? GRILLED MEAT? TANNINS ON THE FINISH? And yes, I can and have been hired to write tasting notes and I swear on the life of my unborn grandchild yet to be conceived (I hope) that I did not write Lee’s!

Tasting Through Turtle Rock at Napa Valley Grille

August 31, 2018 by evebushman Leave a Comment

It isn’t a secret that I love Rhônes, whites and reds alike, so reading the wine list for a recent tasting with Turtle Rock Vineyards already whet my palate. Paired with another multi-course lunch created by Chef Kenny Spost of the Napa Valley Grille in Westwood for the #LAWineWriters group I’m in, the table was proverbially set. But first, we learn about and taste the wines.

From Turtle Rock owner, Claudia Burns, I quickly discovered that her husband Don Burns came from a caliber of winemakers to respect: He was and continues to be the assistant winemaker for Saxum Vineyards – obtaining many of his wine grapes from the same vineyards – and he works on both wines simultaneously in the Saxum caves. If it’s punch down day for Saxum it’s also punch down day for Turtle Rock.

There is no estate fruit in any of the Turtle Rock wines, however, they “control all of the farming” in the “handful of vineyards” they purchase their grapes from according to Claudia. It takes two years from grape to glass. Claudia herself “does everything else” other than winemaking at Turtle Rock, but she did tease us with the idea that she might like to try her hand at winemaking as well. (See more about the vineyards in the From the Winery section below.)

The Burns’ also co-own the Wine Shine distillery I visited a few years back. Both Turtle Rock and Wine Shine have tasting rooms in Tin City, Paso Robles.

(From our very own Contributing Editor Michael Perlis I learned that Don is Justin Smith’s childhood friend. He wrote about them here: evewine101.com/2012/08/04/michael-perlis-discovers-westberg-cellars/ and here: http://evewine101.com/2014/05/24/paso-robles-trip-part-one-paso-underground/ along with mentions in other articles in Eve’s Wine 101.)

If you are salivating already, check out the two photo grids here.

Tasting (Yep, I loved them all)

2016 Willow White

63% Grenache Blanc, 28% Roussanne, 5% Picpoul, 4% Viognier

On the nose I got lemonade, popcorn kernel, unsalted butter and toasted oak. The taste gave way to flavors of lemon, peach, apricot, kiwi, green apple with a mild acidity allowing for a lingering finish.

2016 Plum Orchard

68% Grenache, 32% Mourvedre

2015 was their first vintage from Plum Orchard, and the sandy soils allow for a “filtration system, a leaner wine…” they then added “stem tannins (to) accentuate the spice.” Aromas of black cherry, black pepper, plum, dark chocolate, forest floor, leaves and sage. On the mouth I got fresh dark fruit, killer spice notes, pepper, very rich.

2015 Willow’s Cuvee

45% Grenache, 34% Syrah, 15% Mourvedre, 5% Carignon

Stewed fruit, plums again, creamy milk chocolate, white pepper and toasted oak on the nose, followed by flavors of ripe berries, spice and cracked black pepper.

2016 G2 Syrah

90% Syrah, 6% Grenache, 4% Mourvedre

A wonderfully balanced nose of both fruit and spice. Also felt a velvety quality, blue to black fruit, tri-color pepper, char, sweet chocolate candy, oak and a whiff of cigar wafting through it all. Tasting the wine, knowing from the nose I would love it, I found that it was filled with bold dark fruit, had a dusty quality, lots of spice and again, with a great balance.

Surprise Wine: 2016 “Maturin” (The name is an ode to a Stephen King horror series that references a turtle). 50% Syrah, 32% Graciano*, 18% Grenache. Wine Club Only. Aromas of blackberry, rich earth, mint and cream. On the mouth I loved the dry, richly layered qualities that also included lots of pepper and spice, dark fruit and tannin that allowed for no end to the finish. Seriously, the fruit and the spice just went on and on. That’s what I call a welcoming wine.

* Graciano was FKA Mourvedre in many Paso Robles vineyards until very recent. It shook things up a bit. This is just one article about it.

NAPA VALLEY GRILLE PAIRING MENU BY EXECUTIVE CHEF KENNY SPOST

For the Willow White: Harvest Salad, roasted butternut squash, green dragon apple, glazed walnuts, baby kale, feta cheese, maple-olive dressing. I couldn’t get enough of this salad. Every bite had so many enticing flavors. The wine was the perfect accompaniment; both had those notes of green apple. One of the other writers commented “good start” and I had to agree.

For the Plum Orchard: Cast iron seared Branzino, toy box summer squash, red plum jam, fennel-arugula salad. Loved the plum in the dish that matched up perfectly with the plum I had found in the nose of the wine.

For the Willow’s Cuvee: Oven roasted Duck Breast, roasted cauliflower, port wine glaze. Again the flavors Chef added – specifically the glaze – was perfect with predominately Grenache driven blend.

For the G2 Syrah: Petit filet, Bing cherry red wine demi glace, truffle mashed potatoes, fat rendered breadcrumbs. Oh boy, saving the biggest wine for the steak was, of course, perfect for my palate.

FROM THE WINERY

2016 Willow White:  Aged in 20% new French oak to give a touch of creaminess. The remainder was aged in 40/40 stainless and neutral French barrels to preserve the minerality and crispness. The nose gives way to fresh stone fruit, lemongrass and flower petals while the palate is of Granny Smith apple and dried kiwi. Cases produced 106. Drink now to 2022. Wine Advocate– 93 points G2 Vineyard, Plum Orchard, Windrock.

2016 Plum Orchard: The Plum Orchard vineyard is in the Templeton Gap District and is made up of sandy soils. It sits near a creek bed which provides minerality, spice, and purity of fruit. We did 50% whole cluster fermentation for added weight and complexity and aged for 22 months in neutral French 400L barrels. It’s a gorgeous wine with a silky texture, bright red fruit and a bit of white pepper and herbaceousness. Cases produced 104. Enjoy now until 2028. Plum Orchard Vineyard.

2015 Willow’s Cuvee: We added just a touch of Carignon for tannin and structure to our usual blend of Grenache, Syrah, and Mourvedre. We did 20% whole cluster fermentation on the Syrah and co-fermented the Grenache and Mourvedre in concrete. All was aged for 22 months in 50% new French and 50% neutral French barrels. This wine is soft with notes of blackberry jam and violets that are truly fresh and balanced. Cases produced 183. Enjoy now until 2028. Wine Advocate– 94 points James Berry, Kruse Vineyard.

2016 G2 Syrah: This vintage is beautiful and very deep in color. We did 30% whole cluster fermentation and aged for 22 months in new French oak which gives complexity and structure. Black and blue fruit coupled with smoked meats. There are lively herbal notes accented with warm spice. This unfiltered wine has great tannin, intensity, and a long finish. Cases produced 312. Enjoy now until 2032. G2 Vineyard.

WWW.TURTLEROCKVINEYARDS.COM

Eve Bushman has a Level Two Intermediate Certification from the Wine and Spirits Education Trust (WSET), a “certification in first globally-recognized course” as an American Wine Specialist ® from the North American Sommelier Association (NASA), Level 1 Sake Award from WSET, was the subject of a 60-minute Wine Immersion video (over 16k views), authored “Wine Etiquette for Everyone” and has served as a judge for the Long Beach Grand Cru and the Global Wine Awards. You can email Eve@EveWine101.com to ask a question about wine or spirits. You can also seek her marketing advice via Eve@EveBushmanConsulting.com

Carmel Part Two: Walking To and From Wine Tasting, 5th Avenue Deli Lunch in the Park and Tarpy’s Hanging (Vintage Eve Circa 7/2015)

August 28, 2018 by evebushman Leave a Comment

I did the Carmel-by-the-Sea Wine Walk three years ago. At that time I stayed in nearby Monterey. What a difference not driving makes! Free to finish a taste and not pour out everything, I still split my tasting with my husband Eddie, but this time I enjoyed visiting MORE tasting rooms:

We started at the popular Wrath (named after Steinbeck’s Grapes of Wrath according to the tasting room staff) where we noted a nice 2013 Sauvignon Blanc, 2012 Chardonnay and found our favorite of the day: 2012 Syrah, San Saba Vineyard, Monterey.

Then came Scheid Vineyards where we enjoyed 2011 Triple Layer Red of Grenache, Syrah and Mourvedre.

Manzoni had several deep reds from the Santa Lucia Highlands: a 2012 Syrah, 2012 Zinfandel, 2012 Big Ped Red blend of Merlot, Petit Verdot, Malbec and Tannat.

Enjoyed a limited release Tempranillo and a 2011 Zinfandel at Shale Canyon Wines, a winery from the Arroyo Seco AVA. Every wine they have in their current line-up is 100% the varietal on the label.

Blair Estate produced several wines in the cold climate region Monterey is known for: Chardonnay, Pinot Gris and Pinot Noir.

Galante Vineyards, from the warmer region of Carmel Valley served up Malbecs, red blends, Cabs and Merlot.

Another I had visited three years ago, Silvestri, did not disappoint. This time we were happy with a 2013 Pinot Blanc, a Rose of Barbera and Pinot Noir grapes and a straight Barbera.

A tasting room that wasn’t there when I last visited (more tasting rooms keep springing up!) is De Tierra Vineyards. The young winemaker had several wine club members/fans to tell me what their favorites were. I had to agree that the 2013 Riesling was delightful: more akin to a dry German-style Riesling as this wine was not cloyingly sweet. The aromatics alone were worth savoring, and the taste was a great refreshing end to our day.

(In looking for lunch at the beach or park in a break from our tasting we checked out 5th Avenue Deli for supplies. Here we found more than enough: custom made-to-order sandwiches, a taco bar, salads and the usual necessities like candy, chips…and wine. We were given directions to a local park where we quietly picnicked, the scene complete when a bridal party served as a backdrop to both their photographer and a gift from the bride to the groom: the sudden appearance of a bagpiper in full regalia.)

Checking Out Tarpy’s Roadhouse

Never been to a 5-acre “roadhouse” restaurant before so I wasn’t even sure what to wear to Tarpy’s Roadhouse for our dinner ten minutes away in Monterey. The menu and photos online looked great though!

When you arrive in the parking lot you will see – and think, wow this was gorgeous – a pond, a non-working well and the entrance all surrounded by lush flowers and shrubs. Two hostesses greeted us and we were seated immediately.

Amy, our friendly, knowledgeable and solicitous waitress checked in with us, again almost immediately, and we were on our way perusing the bar menu and wine list on an iPad. Amy later recited the specials, which physically caused my salivary glands to go into overdrive, and we made our selections: We shared an appetizer of Deviled Eggs made with spicy tuna over a pepperoni/sausage paste (spicy goodness there that we will definitely try and duplicate at home!), I ordered the Angus Top Sirloin that came with garlic mashed potatoes and grilled Chard with bacon (couldn’t finish it but Eddie could!) and Ed had filet mignon wrapped in bacon, green beans and a decadently rich scalloped potatoes made with Gruyere cheese. He thought they were the best potatoes he had ever had. As we had been wine tasting all day we were pretty exhausted…so I just had a glass of Seghesio Zinfandel while Ed had a vodka martini.

When we were done we asked for a tour. Come to find that there are several private dining rooms for groups of 20, 40, or more. Weddings took place on the property as well as business meetings. The name, Tarpy, belongs to one Matt Tarpy, who, in his day, was well-liked until he turned himself in for killing his neighbor in a land dispute. He was publicly hanged on the same land on which the restaurant now stands.

Facebook album link: https://www.facebook.com/media/set/?set=a.10205958130979800.1073741920.1455706632&type=1&l=17edf95d76

About The Carmel Wine Walk By-The-Sea

The Carmel Wine Walk by-the-Sea is a self-paced self-guided stroll to the tasting rooms, which are all within a few blocks of each other on the both sides of Ocean Avenue. They are Blair Estate Artisan Wines, Caraccioli Cellars, De Tierra Vineyards, Figge Cellars, Galante Vineyards, Manzoni Cellars, Scheid Vineyards, Shale Canyon Wines, Vino Napoli and Wrath Wines.…(more)

About 5^th Avenue Deli & Catering Co

5th Ave. Deli continuously innovates to increase customer satisfaction by offering a quick service format that provides a high- quality” range of delicious sandwiches, salads, fresh made soups, with a salad & taco bar. We use fresh ingredients while also enabling customers to…(more)

About Tarpy’s Roadhouse

A Monterey Restaurant. Relax in this 1917 Roadhouse and enjoy creative, Five Star American Country Cuisine. The wood-burning grill provides wonderful flavors for wild game, the freshest seafood and prime steaks. Set on five landscaped acres, the patios and extensive gardens provide a refreshing backdrop for hearty sandwiches, vegetarian entrees and tempting salads. Tarpy’s has seven private and semi-private…(more)

Eve Bushman has been reading, writing, taking coursework and tasting wine for over 20 years. She has obtained a Level Two Intermediate Certification from the Wine and Spirits Education Trust, has been the subject of a 60-minute Wine Immersion video (over 15k views), authored “Wine Etiquette for Everyone” and served as a judge for the L.A. International Wine Competition, Long Beach Grand Cru and Global Wine Awards. You can email Eve@EveWine101.com to ask a question about wine or spirits that may be answered in a future column. You can also seek her marketing advice via Eve@EveBushmanConsulting.com

ONE WINEMAKER’S SPIRITUAL JOURNEY: THE STORY OF JEFF MORGAN AND WHY THE WORLD’S BEST KOSHER WINE HAS “DUAL CITIZENSHIP”

August 22, 2018 by evebushman Leave a Comment

Bayonne, NJ – When wine writer Gabriel Geller heard about the man behind Covenant winery, he knew it was an inspiring story, one worth telling. “It’s a story of faith, entrepreneurship, and chutzpah,” said Geller, who also serves as VP of Public Relations for Royal Wine Corp., distributor of Covenant wines in the U.S.

On the left it’s Ari Erle, the winemaker for Covenant Israel, Jeff Morgan is on the right.

In 2002, Jeff Morgan was at a winemaking conference in Napa Valley, CA when an intriguing topic came up: why aren’t there more good kosher wines? The question led the journalist-turned-winemaker on a quest to produce not just a great kosher wine, but the best kosher wine in the world.

It was a risk. As a long-time writer for Wine Spectator, Morgan knew that kosher wines had come a long way over the past few decades. But he had never made kosher wine before. In fact, his upbringing was so secular that his family had Christmas trees and he had never attended synagogue.

Morgan teamed up with food and wine entrepreneur Leslie Rudd, a fellow non-observant Jew and owner of some of Napa’s most prized vineyards. They enlisted the help of Herzog Wine Cellars, secured OU certification, and the Covenant label was born.

The first vintage was a Cabernet Sauvignon made from Napa grapes, released in 2003, that earned high praises from Wine Spectator and Wine Advocate. Two years later, Robert Parker declared Covenant “one of the finest kosher wines on Planet Earth.” And the raves kept coming. Covenant became a boutique brand with a cult-like following.

Meanwhile, Morgan realized how little he knew about Judaism. So, he decided to reconnect with his Jewish roots – teaching himself Hebrew, reading Torah, laying tefillin – with his wife and business partner Jodie along for the spiritual ride. In 2007 he became a bar mitzvah. The couple became active in an Orthodox congregation in California.

It was during a visit to Israel some 15 years ago when Morgan sampled an impressive Domaine du Castel Grand Vin, produced in the Judean Hills, and an epiphany: If he could make kosher wine in California, why not also make it in the homeland of the Jewish people, the place where Jewish winemaking began?

“Israel reminded us of what Napa Valley was like 30 years ago,” Morgan wrote in J: The Jewish News of Northern California last May. “We were inspired to found Covenant Israel, a wine project aimed at investing in Israel and showing support for what we believe is one of the world’s most up-and-coming wine regions.”

That was when Covenant became the first-ever kosher wine to be produced both in the U.S. and Israel. The first bottle of Covenant Israel, a Syrah blend sourced from the Upper Galilee and Golan Heights, was released in 2015. And in 2018, Covenant ISRAEL Blue C Viognier and Adom became available in the United States. Today, Covenant’s portfolio includes 6 California wines and 3 Israeli wines available in the USA.

In Geller’s view, “Jeff makes a wine in the Holy Land that’s as unique and superb as the wine he makes in California. Covenant Israel was the talk of the Kosher Food & Wine Experience NYC!” The label’s Syrahs, Blue C Viogniers, and Blue C Adom red blend are made in limited batches and consistently earn rave reviews.

“Lovers of premium wines would do well to grab them when they can,” Geller advises. “Those who do will see for themselves what Robert Parker means when he talks about ‘the finest kosher wine on Planet Earth.’”

On a poignant note, the Morgan’s friend, mentor, and Covenant co-founder Leslie Rudd passed away in May. But Covenant is very much a family affair. Jeff and Jodie’s daughter Zoe made Aliyah four years ago and heads up hospitality, sales, marketing, and more in Israel. And Covenant Israel is rapidly becoming one of the most highly regarded brands not just in Israel but in the world.

“As impressive as these bottling are,” added Geller, “nothing impresses me more than the notion that a glass of kosher wine could inspire one family’s spiritual and life journey…and transform the entire wine industry. It’s a story of beshert (destined to be) in the very best sense of the word.”

About Royal Wine/Kedem

Founded in 1848, Royal Wine Corp. has been owned and operated in the United States by the Herzog family, whose winemaking roots go back eight generations to its origin in Czechoslovakia.

Today, Royal Wine’s portfolio of domestic and international wines range from traditional wine producing regions of France, Italy and Spain, as well as Israel, New Zealand and Argentina.

Additionally, Royal Wine Corp.’s spirit and liqueur portfolio offer some of the most sought-after scotches, bourbons, tequilas and vodkas as well as hard to find specialty items such as flavored brandies and liqueurs.

The company owns and operates the Kedem Winery in upstate New York, as well as Herzog Wine Cellars in Oxnard, California, a state-of-the-art-facility featuring guided wine tours, a fully staffed modern tasting room, gift shop and catering facilities. Additionally, the winery houses the award-winning restaurant Tierra Sur, serving the finest, Mediterranean-inspired, contemporary Californian Cuisine.

Cass Winery Dinner: Ted Plemons + 5 Courses + 5 Wines

August 17, 2018 by evebushman Leave a Comment

It’s been a few years since the wild and crazy Ted Plemons entertained Cass Winery lovers on the patio of Salt Creek Grille, and I for one won’t be missing it. Not only will Ted, co-partner at the winery, be there he will be introducing no less than FIVE of their latest vintages to pair with FIVE courses created by Chef Ignacio Munoz and Pastry Chef Kristina Waggoner.

The Invitation

L to R: Greg Amsler, Chef Ignacio “Nacho” Munoz, Pastry Chef Kristina Waggoner, Marketing Dir. Jennifer Chadwick

Join Ted Plemons of Cass Winery, as well as Executive Chef Ignacio Munoz and Pastry Chef Kristina Waggoner as they take you on a 5-wine + 5-course menu only at the Salt Creek Grille Valencia Patio on September 12^th at 6:30pm. The price is $95 per person plus tax and 22% gratuity. Reserve by telephoning the restaurant at 661-222-9999.

The Menu

With Winemaker Notes and Awards

First course

Tai Shrimp with Coconut Mango Verde Sauce

Paired with-Cass 2017 Viognier

Gold Medal – 2018 Denver International Wine Competition
Winemaking: Aiming to preserve the intense fruit and aromatics of the variety, this Viognier was fermented and aged in 100% stainless steel. Hand-picked in the early morning, the cold grapes were pressed within moments after coming off the vine. Following juice settling, a long, cold fermentation commenced. Malolactic fermentation was inhibited to preserve acidity, keeping the wine fresh and crisp.

Second Course

Crab Bouquet Salad

Paired with 2016 Rockin’ One Blanc

90 points, Gold Medal – 2018 Orange County Fair Commercial Wine Competition

Winemaking: Looking to bring an added dimension to the ripe fruit of Roussanne and the texture of Marsanne, the 2016 Rockin’ One was fermented and aged for 10 months in seasoned French oak barrels. Hand-picked in the early morning, the cold grapes were pressed within moments after coming off the vine. The long, slow fermentation helped maintain crucial aromatics, while occasional lees stirring helped lend texture and structure to the wine. Unlike Cass’s other white wines, the 2016 Rockin’ One underwent a partial malolactic fermentation.

Third Course

Almond Crusted Stuffed Chicken with Scalloped Sweet Potato Ring

Paired with 2015 Cabernet Sauvignon

Winemaking: Cabernet Sauvignon comprises the largest planted acreage at Cass, thus we have the ability to choose fruit from a variety of sites, soils, and clones across the vineyard. Picked in early September, the grapes were fermented into 5-ton open top fermenters and pumped over multiple times per day to achieve maximum extraction, which was necessary to match the ripe flavors of the vintage. Aged for 22 months in French oak.

Fourth Course

Red Chimichurri Hanger Steak with Vegetable Skewer and Peppercorn White Cheddar Soufflé

Paired with 2014 Backbone Syrah

92 points – Wine Enthusiast Magazine

Gold Medal – 2017 San Francisco International Wine Competition

Gold Medal – 2017 Orange County Fair Commercial Wine Competition

Gold Medal – 2017 Sommelier Challenge International Wine & Spirits Competition

Gold Medal – 2018 Central Coast Wine Competition

Winemaking: The grapes were fermented into 5-ton open top fermenters and pumped over multiple times per day to achieve maximum extraction, which was necessary to match the ripe flavors of the vintage. Aged for 22 months in French and American oak.

Fifth Course

Triple Chocolate Blackberry Hazelnut Crème Brûlée

Paired with 2013 Dessert Syrah

Gold Medal, 93 points – 2017 San Francisco International Wine Competition
Notes: Produced from ultra-ripe Syrah from our estate vineyard, our 2013 Dessert Wine is massive and rich, with flavors and aromatics that remind us all of wintertime in Paso Robles. Warm notes of crushed rose petal, dried raspberry, orange-almond liqueur, potpourri, juniper berry, and cinnamon sticks fill the nose. The sticky palate is full of rich fruit, with caramel-coated raisin, candied orange, warm brown spice, and grated chili chocolate flavors on a backbone of well structured tannins that carry through on an endless (and we mean endless) finish.

The Fine Print

Chefs Munoz and Waggoner have created this menu together and both will be in attendance that night – as time allows they may be able to visit with us on the patio.

Date: September 12^th

Private Dining on the Salt Creek Grille Patio

$95 a person (plus tax + gratuity)
Reservations: 661-222-9999

24415 Town Center Drive #115
Valencia, CA 91355

Sunset Magazine names Walla Walla “Best Wine Town”

August 12, 2018 by evebushman Leave a Comment

(WALLA WALLA, Wash.) — Further solidifying its place in the upper echelon of wine destinations worldwide, Walla Walla has been named Best Wine Town in the Sunset Magazine 2018 Travel Awards. The results were recently posted to the Sunset.com website and can be viewed HERE, and will appear in the August issue of Sunset Magazine. Walla Walla was previously a runner-up in the Best Food Town category of the Sunset Travel Awards in 2015 and 2016.

“Nothing epitomizes the romance of and the relationship between wine, food, and travel in the West quite like Sunset Magazine does. To be recognized by their editors as the Best Wine Town for 2018 is a tremendous honor, particularly considering the popularity and reputation of other towns that qualify in the category. This award is one to be shared and celebrated by the very people — from the wineries, winemakers, and growers, to the restaurateurs, retailers, and residents — who make Walla Walla such a vibrant community and who truly made it possible.”

Entries were judged by Sunset’s editorial staff based on the following criteria: relevance to Sunset audience (50 percent); newsworthiness (20 percent); uniqueness (20 percent); aesthetic appeal (5 percent); and convenience and feasibility (5 percent). Visit Walla Walla’s entry focused on new and notable wineries, lodging properties, and restaurants, as well as the town’s overall vibe that blends “small-town charm with a contemporary feel — described as ‘rural-chic Americana’ — to offer a truly unique wine, culinary, cultural, and outdoor experience.”

Sunset’s editors praised Walla Walla’s wineries, wines, restaurants, and amenities, noting, “Widely known for its wheat and sweet onions, Walla Walla is also gaining recognition for its 120 wineries and tasting rooms, many of which occupy restored early-20th-century buildings. Show up at Saffron Mediterranean Kitchen on any night of the week, and you may find it filled with young winemakers behind some of the best Cabernets and Syrahs in the country. Chefs have followed the grapes, and the combination has energized this once-sleepy community. The introduction of nearby Eritage Resort — a 10-room refuge slated to open this summer, with lakeside villas to come — is bound to seal the deal.”

For more information on planning a trip, go to visitwallawalla.com.

About Walla Walla:

As the unofficial capital of Washington wine country, Walla Walla is home to more than 120 wineries, a nationally recognized culinary scene, access to an abundance of outdoor recreation, and an arts & entertainment scene that rivals cities many times its size. This community of just over 30,000 residents is known for many things, including its friendliness and hospitality, the quality of its wine, and of course the famous Walla Walla Sweet Onion. An easy and scenic four-hour drive from Seattle, Portland, or Boise, Walla Walla can also be accessed via Alaska Airlines daily non-stop flights from Seattle. For more information and to begin planning a trip to Walla Walla, visit www.visitwallawalla.com.

PERLIS PICKS: THE GARAGISTE FESTIVAL [Part Two]

August 11, 2018 by Michael Perlis Leave a Comment

Last week I gave you an introduction to the latest Garagiste Festival held in Santa Monica. Here now are some comments about the wines Karen and I enjoyed.

Ascension Cellars – winemaker Erick Allen continues to make consistently high quality wines from Paso Robles grapes. Primarily Rhone varietals, my favorites were the 2017 Siren Rose, the 2016 Enchantress Rhone White blend and the 2014 Trinity GSM blend.

Byron Blatty Wines – committed to making wines sourced from Los Angeles County vineyards, owners Mark & Jenny Blatty along with winemakers Steve Lemley & Nate Hasper (more on them below) are making some remarkable wines. The two wines listed in the program were poured recently at the Wine On The Roof event in Santa Clarita, so I didn’t taste those this time. But the other two that Mark Blatty poured were excellent as well –the 2016 Agenda (primarily Syrah with a little Tannat) and the 2016 Pragmatic (Malbec with small amounts of Cabernet Sauvignon and Merlot).

Caliza Winery – Carl Bowker has been making his small production Rhones in Paso Robles for about ten years now and he has certainly got it down. I tasted his wines recently at Hospice du Rhone but I did try his two 2017 bottlings this time, the Pink GSM and the Kissin’ Cousins White Rhone Blend. Both were delicious, as was my revisit of the 2013 Estate Grenache.

Domane Kreger – this winery is based in Lancaster, CA and sources grapes from Santa Barbara County and Paso Robles. I really liked their 2014 Syrah and 2013 Tempranillo.

Dusty Nabor Wines – Dusty not only gets my vote for coolest winemaker name but is making excellent wines in Westlake Village from Central Coast grapes. He was pouring several wines but my favorite was his 2016 Grenache from Paso Robles.

Hoi Polloi Wines – Doug Minnick is not only one of the founders of the Garagiste Festivals but is one of the owners/winemakers of this winery with a tasting room in downtown Newhall. They have the distinction of making Karen’s all-time favorite Rose and the rest of the wines are pretty great too. The 2016 “Blue Velvet” Syrah from the iconic Larner Vineyard was a standout for me.

Leverage Wines – Paso Robles gets a lot of love at Garagiste and here is another one, focusing on Rhones [which always works for me]. Excellent 2017 Grenache Rose and 2015 Trajectory GSM.

Marin’s Vineyard – This Monterey County winery specializes in Syrah and Viognier. They do a pretty nice Malbec too. We’re talking Southern Monterey County, so think Paso as opposed to cool weather styles.

Mastro Scheidt – sourcing grapes from Sonoma and Mendocino counties, owner/winemaker David Scheidt makes delicious Zinfandel, Cabernet Franc as well as a Super Tuscan blend of Sangiovese and Cabernet Sauvignon. And his Cabernet Sauvignons are pretty tasty too.

Monochrome Wines – I’m just going to say it: It takes balls to make only white wine in red wine country. Since I was focusing primarily on reds I almost skipped it. Fortunately, Karen insisted I try the wines. As usual…um, always…she was right. Especially loved the 2016 blend of Sauvignon Blanc and Marsanne as well as the 2016 blend of Marsanne and Chardonnay. They are pouring in Paso’s Tin City now and I highly recommend you check them out. We intend to.

Pulchella Winery – the men, the myths, the legends. Winemakers Steve Lemley and Nate Hasper put the Santa Clarita Valley wine scene on the map. Not ones to rest on their laurels, they just keep getting better, especially for me the 2015 Tannat.

Record Family Wines – with wines now being made by Jeff Strekas [of Onx] this Paso Robles winery is poised to break out big. The 2017 Grenache Rose was my favorite, but the others showed the capabilities of the family’s vineyard as well.

Stolo Family Vineyards – based in Cambria, this coastal winery produces wines more similar to Sonoma Coast’s style as opposed to nearby Paso Robles. The 2016 Estate Syrah and the 2015 Estate Hillside Reserve Syrah were both great examples of cool climate wines.

Sweetzer Cellars – An excellent example of consumers turned winemakers and named after the street they lived on in West Hollywood, I really enjoyed the 2017 Rose of Grenache as well as the 2016 Grenache from the Central Coast.

TLO Wines – good news for Bakersfield residents and those not far from there: TLO is opening a tasting room just for you. I especially liked the 2016 blend of Tempranillo, Syrah and Mourvedre as well as the 2014 Reserve Syrah.

TW Fermentation Co. – I’m admittedly more of a Rhone and Zin guy, but this Paso Robles winery is selling me on Paso Cab with the 2012-2014 vertical of Straight Cab as well as their 2014 Bordeaux blend.

Wildwood Oak Winery – it was nice to see some Lodi representation. Anita and Tony Matlock source their grapes from there; the winery is in Redlands. I enjoyed the 2016 “Dancing Queen” Syrah from the Abba Vineyard [get it?].

As I mentioned above, there were almost 50 wineries pouring so I if I didn’t mention a winery I probably didn’t get to it this time.

To bring this article full circle [see Part One], I haven’t read anywhere as to whether Jonathan Gold had an opinion about The Garagiste Festival. I like to think he would have approved. Not sure what he’d think of this article though. He was once quoted [tongue in cheek?] as saying: “Wine writing is what food writers do when their knees start to go.”

Michael Perlis has been pursuing his passion for wine for more than 25 years. He has had the good fortune of having numerous mentors to show him the way, as well as a wonderful wife who encourages him and shares his interest. After a couple of decades of learning about wine, attending events, visiting wineries and vineyards, and tasting as much wine as he possibly could, he had the amazing luck to meet Eve Bushman. Now, as Contributing Editor for Eve’s Wine 101, he does his best to bring as much information as possible about wine to Eve’s Wine 101 faithful readers. Michael is also Vice President of Eve Bushman Consulting (fka Eve’s Wine 101 Consulting) http://evebushmanconsulting.com/ and President of MCP Financial. Michael can be contacted at michaelthezinfan@aol.com or michael@evebushmanconsulting.com.

Limerick Lane + Salt Creek Grille = a Fun Preview! The Main Event is 8/16!

August 10, 2018 by evebushman Leave a Comment

Was pretty amazed, yes by the superb fruit and balance in the Rhônes and Zinfandels from Limerick Lane, and by the amazing auction items that had been donated so far to this particular Boy and Girls Club of SCV fundraiser, but equal to all that (for me) was a food pairing menu by Salt Creek Grille catering and Chef Tamra Levine.

Photo by Carl Kanowsky.

So, opposite of what I normally do – share my tasting notes on the fabulous wines first – I want to share the menu. Again you may ask why? This time I’ll tell you: Chef Tamra did the pairing based on the winery tasting notes, and created dishes she herself had never created before. Again you may ask how? She did what I would do – if I could cook – and incorporated the hints of the fruits and spices from the wines into her dishes. These are the Hors d’oeuvres, my notes are in parenthesis:

Mini Punjabi Grilled Cheese Panini (Mango chutney is in there!)

French Seafood Cassoulet (We didn’t sample but it sounded amazing as Cassoulet is traditionally made with beef.)

Old World Spiced Grilled Chicken/Vegetable Fritter/Pomegranate Glaze (Will you be able to find those same pomegranate notes in the wine?)

Provencal Short Ribs/Sautéed Gnocchi (We didn’t sample this one so you have to let me know how it is!)

Wine Country French Toast/Zinfandel Rosemary Sauce/Oven Roasted Grapes (Don’t care what this was paired with, just wanted to take it home!)

The Wines

Watching the SCVTV video of our preview, Carl Kanowsky, who has organized this event annually with his wife Terry, explains that “Jake (Bilbro) introduces each wine” that will be poured by Salt Creek staff for the guests and “you don’t have to fight with other people to get up to the really good stuff. It’s all going to be there for you.” Ann Marie Bjorkman, President of the Boys and Girls Club commented, “It’s nice and intimate – and limited to 75 people.” Here’s a peek:

2017 Rose of Grenache and Syrah

94 points Wine Enthusiast, reportedly the highest score the magazine has ever awarded to a Rose.

With aromas of grapefruit, mango, peach, shale, banana and strawberry, followed by the same fruit flavors on the mouth. Light and smooth, as well as a medium acidity, and long finish.

2016 “Hail Mary” Grenache and Syrah blend

93+ Robert Parker

93 Wine Enthusiast

Terry Kanowsky commented on the “delightful bouquet” that included black cherry, blackberry, crushed leaves, earth and sage. On the mouth we got the same black fruit, medium tannin, smoke, cigar and a long finish – a “huge back palate” according to Chef Levine, I had to agree.

2016 “1910” Zinfandel (The 1910 denotes the year the vineyard was first planted.)

96+ Robert Parker

95 Wine Enthusiast

Flowery, spicy and bold fruit on the nose; then a lovely amount of black fruit, spice and drying qualities in the mouth.

2016 Russian River Estate Zinfandel

92 Robert Parker

93 Wine Enthusiast

With red, blue and black fruit aromas, as well as cracked black pepper Mike Bjorkman called a “bit of pepper” on the nose; then in the mouth it was big, spicy and bold with an extra long finish.

2015 “1023” Zinfandel

93 Robert Parker

95 Wine Spectator

Interesting hard candy on the nose, then plums, milk chocolate and forest floor. In the mouth it was dark, spicy and dry. Love a wine that has the aromas to pull you in.

2015 “1910” Zinfandel

95 Robert Parker

91 Wine Spectator

Aromas of blueberry jam, earth, dusty and zero heat on the nose (all of these Zins showed no alcohol burn) while in the mouth we got a nice sweet, peppery, and dark fruit – all in perfect balance.

Exclusive Auction Items (available only that evening)

Two one-day Park Hopper Passes to Disneyland/California Adventure.

Two tickets to a Los Angeles Kings game in November 2018.

Framed, autographed photo of Dustin Brown and Anze Kopitar with Certificates of Authenticity.

Dinner for two with Limerick Lane wine at Salt Creek Grille before the Kings game; limo to Kings game.

Private tour, tasting and lunch at Limerick Lane and Jake Bilbro: Jake will coordinate with the winning bidder to create an irreplaceable “Limerick Lane Experience.” Lodging for one night in Sonoma County. Tour and tasting the following day at two of Jake’s best friends wineries: Arista and Mauritson. Arista is known as one of California’s top producers of Chardonnay and Pinot Noir and Mauritson’s 7 generations of farming in the Dry Creek valley make for an unparalleled experience tasting their allocated Zinfandels and Cabernet’s. (This lot requires at least eight weeks advance reservation with Jake and is subject to his availability and activities at Limerick Lane.)

Chef Michelle Bustillos will provide a Cooking Lesson in your home, with Limerick Lane Wine Pairing, for six people.

Tickets and Info

Date: Thursday, August 16, 2018 at 6:30 p.m. for

Salt Creek Grille
24415 Town Center Drive, Valencia

Please join Jake Bilbro of Sonoma County’s Limerick Lane in a tasting of select wines from the winery’s collection. Well-known wine critic Robert Parker says of Limerick, “If you haven’t caught onto the magic that is emerging from Limerick Lane, it’s about time. Impressive heights of quality.”

Ticket link –> http://www.scvbgc.org/

Vintage Eve Circa 7/2015: Tasting Treana

July 31, 2018 by evebushman Leave a Comment

Paso Robles’ Hope Family Wines has several wines in its cache: Liberty School, Cando, Troublemaker, Hope and Treana. This wouldn’t be the first time I’ve tried Treana, but it would be the first for me to try three from their newly released 2013 vintage. Check it out:

Tasting

Aromas and flavors separated by ;

2013 Chardonnay, Central Coast

100% Chardonnay, 14.5% alcohol

14k gold color, followed by a nose full of orange zest, tangerine, lemon preserves and lightly toasted oak; on the mouth I got orange slices, mango, lemon, white pepper, rye toast, with low acid and a medium finish. Would be nice with grilled halibut in a lemon pepper sauce, or cooked on a cedar plank. 87 Eve pts.

2013 White Wine, Central Coast

50% Marsanne, 50% Viognier, 14.5% alcohol

The color of a pale yellow rose with aromas that reminded me of pears, peaches, honey and hard lemon candy; flavors of pears in light syrup, peach, green apple, with medium acid and a rich viscosity. Would pair well with a fatty/oily fish, hard cheeses or a fruit tart. 88 Eve pts.

2013 Treana Red, Paso Robles

75% Cabernet Sauvignon, 25% Syrah, 15% alcohol

Dark blackberry-colored and full aromas of that same blackberry followed in quick procession by cigar smoke, black licorice, black olive, stems and dust; silky, dusty, peppery, blackberry jam held together with firm tannins. Try it with filet and grilled mushrooms, BBQ ribs, a meat lover’s pizza and German chocolate cake. 89 Eve pts.

About the Hope Family

The Hope family has been farming in Paso Robles for more than 30 years. When they arrived in this barely discovered region, they planted apples and grapes. Little did they know that the rolling, oak-studded terrain of Paso Robles would one day become viticultural terroir of significance and one of the top winegrowing regions for quality red wine within the Central Coast.

Gone are the apple orchards. Today, the Hopes cultivate mature vineyards of the varieties best suited to their area including Cabernet Sauvignon, Syrah, Merlot, Mourvedre and Grenache. Vine density has increased and each vine is asked to produce very little fruit. The terroir of this domain expresses itself in its unique regional character. Regardless of the varieties planted, the expression of Paso Robles is displayed in the glass with spice, licorice and berry in the nose, soft textures and silky tannins on the palate.

Eve Bushman has been reading, writing, taking coursework and tasting wine for over 20 years. She has obtained a Level Two Intermediate Certification from the Wine and Spirits Education Trust, has been the subject of a 60-minute Wine Immersion video, authored “Wine Etiquette for Everyone” and recently served as a guest judge for the L.A. International Wine Competition. You can email Eve@EveWine101.com to ask a question about wine or spirits that may be answered in a future column. You can also seek her marketing advice via Eve@EveBushmanConsulting.com