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Chef Eve 101 Makes: White Chicken Chili

August 19, 2015 by evebushman

Once again I selected a starter from Williams-Somona that proved to be post-worthy (some actually haven’t been grand) so today we have their White Chili.

The recipe is below on the jar, as well as a photo of the great Clos Pepe Pinot Noir and Empanadas from Kokolita Cakes and More that I paired it with.

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Filed Under: Eve Bushman Tagged With: Chef 101, food pairing, Pinot Noir, wine pairing

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Eve Bushman

Eve Bushman, owner Eve’s Wine 101 and Eve Bushman Consulting.

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