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Eve’s Wine and Spirits 101

Newsletter
  • Home
  • New Page For: Las Vegas News
  • Las Vegas News (Press: email news regarding LV restaurants, bars + wineries to Eve@EveWine101.com)
  • Full Disclosure
Headlines
  • Made in America: Rod and Hammer’s Cask Bourbon from San Luis Obispo, Florida’s Von Payne Black and Devil’s Grin Gin from Texas

    23 hours ago24 hours ago
  • Lagavulin Single Malt Scotch Whisky Introduces a New Expression of Islay Peat with Lagavulin 11 Year Old Sweet Peat

    3 days ago3 days ago
  • Smoked gin emerges as craft spirits’ next category: State Line Distillery launches Lapsang tea expression

    5 days ago5 days ago
  • Esther’s Kitchen Named One of USA Today’s Best Restaurants

    7 days ago7 days ago
  • Campesino Rum and Bootlegger Hatton Smith

    1 week ago1 week ago
  • Paso Robles Wine Month to Launch Nationally May 2026, Uniting Wineries, Retailers and Restaurants to Reach the Next Generation of Wine Consumers

    1 week ago1 week ago
  • Park City Wine Festival: Spring Edition Expands with Curated Experiences, including the Paired Park City Experience and a Snowshoe Wine Adventure

    2 weeks ago2 weeks ago
  • First Bottle Reviews (of Many) From Access Live 2026: From Tibet, Ireland, Japan, Patagonia and Bulgaria

    2 weeks ago3 weeks ago
  • SIP AND SAVOR RELEASES A NEW SERIES OF SHORT VIDEOS SHOWCASING EUROPEAN EXCELLENCE – @SipAndSavor.US

    2 weeks ago2 weeks ago
  • Prosecco DOC keeps growing in the United States as Production Reaches 667 Million Bottles in 2025

    3 weeks ago2 months ago
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  • 2020
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  • Perlis Picks: Some Wine History Books
  • Michael Perlis

Perlis Picks: Some Wine History Books

Michael Perlis6 years ago4 years ago00 min
Painting by Ferdinand Deppe, photo credit California Historical Society.
Tagged: Angeles bottle California crush flavor michael perlis phylloxera prohibition red wine restaurant san francisco tasting united states

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